
Sigma Nutrition Radio
625 episodes — Page 7 of 13
#351: Prof. Glenn Gibson - Human Gut Bacteriology, Prebiotics & Probiotics
Glenn Gibson is Professor of Food Microbiology at University of Reading. He has been researching bacteria in the gut for over 30 years. Together with his colleague Marcel B. Roberfroid, both researchers coined the term prebiotics in their 1995 paper. He has published over 450 research papers and 8 books. He currently researches acute and chronic gut disease, with specific projects on probiotics and prebiotics, gas production, gut microbiota development, gastroenteritis, obsesity and colonic homeostasis. Show Notes: sigmanutrition.com/episode351
#350: Peter Olusoga, PhD & Hugh Gilmore – Coaching Burnout: The Research & Applied Psychology
Dr Peter Olusoga is a Senior Lecturer in Psychology at Sheffield Hallam University. His current research focuses on stress, burnout and wellbeing in sports, with a particular interest in high-performance environments and elite coaching. Peter is a Chartered Psychologist with the British Psychological Society (BPS). Hugh Gilmore is an accredited sport psychologist with experience working in elite sport in the UK. Hugh has worked with elite athletes across a number of sports, including with the British Weightlifting team in the lead-up to the Olympic Games. Hugh has a MSc. in Applied Sport and Exercise Psychology. And is accredited by The Irish Institute of Sport and the British Association of Sport and Exercise Science (BASES). Peter and Hugh are the hosts of the new sport psychology podcast Eighty Percent Mental. Show Notes: sigmanutrition.com/episode350

#349: Prof. Naomi Allen – How the UK Biobank is Powering Chronic Disease Research
Professor Naomi Allen was appointed Chief Scientist for UK Biobank in 2019, having joined UK Biobank in November 2011 as Senior Epidemiologist. She is Professor of Epidemiology at the Nuffield Department of Population Health, University of Oxford, with a keen research interest in cancer epidemiology. At UK Biobank she is responsible for following-up participants both through linkage with routine health-related datasets, and through web-based questionnaires. She is also involved in developing the scientific strategy for future enhancements for the study. Her research interest is largely in the role of diet, obesity and circulating biomarkers in cancer development. Show Notes: sigmanutrition.com/episode349
#348: Omega-3 Supplementation & Heart Disease
Today's Topic in Focus: Omega-3 Supplementation & Heart Disease [01:52] "I Have a Question!" [66:30]: UK government obesity plan. Quack Asylum [87:00]: Is a gram of PUFA in chicken worse than 250g of sugar from honey? Carnivore cannibalism! Random Recommendations [94:20] SHOW NOTES: https://sigmanutrition.com/episode348/
#347: Alex Thomas - Advancing the Sports Nutritionist Profession
Alex Thomas is the founder of Sports Nutrition Association (SNA), which is global association that contains Sports Nutrition Australia, Sports Nutrition NewZealand, Sports Nutrition Asia, and Sports Nutrition USA. Alex is an experienced Clinical Accredited Sports Nutritionist. He is the Australasian Ambassador of the ISSN (International Society of Sports Nutrition). He is co-creator of the Metabolic Health Screen (A health risk and contraindication identification and triage system – now imbedded in the MyPocketcoach platform). His passion is in providing legitimate education, qualifications and insurance pathways to ensure the successful and sustainable career pathways for the profession of Sports Nutritionists. Alex believes we now have a unique opportunity to establish a significant meaningful impact and pride in what it is to hold the title of 'Accredited Sports Nutritionist' within the industry. Show notes: sigmanutrition.com/episode347
#346: Kathryn Bradbury, PhD – Diet & Colorectal Cancer Risk
Dr. Kathryn Bradbury, PhD is a researcher at the University of Auckland, New Zealand. Her research has focused on examining the role of diet in the development of cancer, cardiovascular disease and other non-communicable diseases. Dr. Bradbury spent 5 years in the Cancer Epidemiology Unit at the University of Oxford. There, she worked as a nutritional epidemiologist on large cohort studies, including the European Investigation into Cancer and Nutrition (EPIC), and the UK Biobank. She also has expertise in traditional and web-based dietary assessment methods, nutritional epidmiology (including prospective analyses of large cohort studies), biomarkers of nutritional status (including folate), blood lipids, the role of diet in the development of gastrointestinal cancers, and vegetarian nutrition. Show Notes: https://sigmanutrition.com/episode346

#345: Rebecca Leech, PhD – Impact of Meal Patterning on Diet Quality & Health
Dr. Rebecca Leech is a Registered Nutritionist and Nutritional Epidemiologist, based at Deakin's Institute for Physical Activity and Nutrition. Rebecca has a PhD in Nutritional Epidemiology, and in 2018, was awarded an Alfred Deakin Medal for her doctoral thesis, which examined adults' eating patterns and their associations with diet quality and obesity. Her postdoctoral research, extends on this, and applies novel analytic approaches to understand determinants of food intake at eating occasions and the role of eating patterns in cardiometabolic health in adults. Dr. Leech is funded by an Alfred Deakin Postdoctoral Fellowship and received category 1 funding from the National Heart Foundation (NHF) Postdoctoral Fellowship in 2019. Show notes: https://sigmanutrition.com/episode345/
#344: Prof. Martin Caraher – Food Poverty & Food Aid Provision
Prof. Martin Caraher is Emeritus Professor of food and health policy at Centre for Food Policy at City, University of London. He has worked for and acted as a consultant to the UK Department of Health, the World Bank and the World Health Organisation. He was a member of the original London Food Board which developed the food strategy for London. He is a member of the International Obesity Task Force (IOTF) scientific committee. He also sits on the Safefood Irl scientific committee. Show Notes: sigmanutrition.com/episode344
#343: Understanding Causality in Nutrition Science
Danny & Alan discuss how to understand causality in nutrition research. The episodes includes: inferring causality vs demonstrating causality, the hierarchy of evidence vs. standards of proof, the erroneous application of the biomedical model to nutrition, RCTs vs. epidemiology, what the "highest quality evidence available" is, and how nutritional epidemiology can infer causality. Episode also includes a listener question, random recommendations and the Quack Asylum! Show notes: sigmanutrition.com/episode343
#342: Are Vegan Diets Superior for Health?
In this episode Alan and Danny discuss the nutritional science research on vegan diets and human health. Some of the concepts covered include: defining "plant-based" diets, examination of various intervention trials comparing diets, veganism across the lifestage, benefits of a vegan diet, nutrient considerations and lots more. Show Notes: https://sigmanutrition.com/episode342
#340: Ethics of Veganism & Omnivorism (Part 4) – Diana Rodgers, RD & Robb Wolf
Diana Rodgers and Robb Wolf are the co-authors of Sacred Cow, a book exploring the important role of animals in our food system. Diana is a Registered Dietitian living on a working organic farm in New England, where she runs an active nutrition practice. She speaks at universities and conferences internationally about nutrition and sustainability, social justice, animal welfare and food policy issues. She's just completed work on the new book and film project, Sacred Cow. Robb Wolf is a former research biochemist and a New York Times/WSJ Best Selling author (for both The Paleo Solution and Wired To Eat). Robb has functioned as a review editor for the Journal of Nutrition and Metabolism (Biomed Central) and as a consultant for the Naval Special Warfare Resiliency program. Show notes: https://sigmanutrition.com/episode340/
#339: Prof. Corinna Hawkes - Food Policy, Food Systems & Public Health
Professor Corinna Hawkes has been working for the past 20 years with UN agencies, governments, NGOs and academia at the local, national and international level to support the design of more effective policies throughout the food system to improve diets and prevent malnutrition in all its forms. She is currently Director of the Centre for Food Policy at City, University of London, UK, a Centre dedicated to shaping a more effective food system through education, research and engagement with the world of food policy. In 2018 she was appointed Vice Chair of the London Child Obesity Taskforce by the Mayor of London. She was a member of the EAT-Lancet Commission on Healthy Diets from Sustainable Food Systems and the Lancet Commission on Obesity. Corinna has worked at the World Health Organization, the International Food Policy Research Institute, the University of Sao Paulo and as Head of Policy and Public Affairs at World Cancer Research Fund International, where she established the NOURISHING Framework which tracks policies to promote healthy eating worldwide. Show notes: sigmanutrition.com/episode339
#338: Ethics of Veganism & Omnivorism (Part 3) - Alex O' Connor
Alex J. O'Connor is founder of the Cosmic Skeptic YouTube channel, podcast and blog; platforms dedicated to the publication of philosophical ideas and debates in an accessible format. He is currently reading for a degree in philosophy and theology at St John's College, Oxford University. Alex is an impassioned animal rights advocate and religious critic, regularly discussing these topics on his online platforms. He has spoken at conferences internationally and has engaged in debates on ethics and philosophy. Show Notes: https://sigmanutrition.com/episode338/

#337: Ethics of Veganism & Omnivorism (Part 2) – Prof. Paul Thompson
Professor Paul B. Thompson holds the W.K. Kellogg Chair in Agricultural, Food and Community Ethics at Michigan State University, where he serves on the faculty in the departments of Philosophy, Community Sustainability and Agricultural, Food and Resource Economics. He received his Ph.D. in Philosophy from the State University of New York at Stony Brook and has held posts at Texas A&M University and Purdue University. Thompson's research and teaching has focused on ethical and philosophical topics in food and agriculture. Show Notes: https://sigmanutrition.com/episode337

#336: Ethics of Veganism & Omnivorism (Part 1) – Andrew Chignell, PhD
Andrew Chignell is a professor at Princeton, with appointments in Religion, Philosophy, and the University Center for Human Values. He was previously an associate professor at Cornell and a professor at University of Pennsylvania. He received his PhD from Yale. Chignell's work to date focuses on Immanuel Kant and other modern European philosophers, philosophy of religion, the moral psychology of hope and despair, and the ethics of belief. He also has an interest in food ethics, and recently co-produced (with Will Starr at Cornell) a Massive Open Online Course on "The Ethics of Eating" for EdX.org.

#335: Kyra Bobinet, MD – Systems, Dietary Behaviour Change & the Iterative Mindset
Dr. Bobinet received her Masters in Public Health at Harvard University, specializing in Healthcare Management, Technology-enabled Behavior Change, and Population Health Management. She received her medical degree from the UCSF School of Medicine. She has also studied in Dr. BJ Fogg's Persuasive Tech Lab at Stanford. Kyra has founded several healthcare start-ups, spanning behavior health, population health, and mobile health. She has designed behavior change programs, big data algorithms, billion dollar products, mobile health apps, and evidence-based studies in metabolic medicine. Show notes: https://sigmanutrition.com/episode335 Get 20% off at Legion Athletics using the code SIGMA: buylegion.com/sigma

#334: Austin Baraki, MD – Potential Harms of Screening, Overdiagnosis and Overtreatment
Dr. Austin Baraki, MD is an Internal Medicine Physician, based in San Antonio, Texas. He completed his doctorate in medicine at Eastern Virginia Medical School, and Internal Medicine Residency at the University of Texas Health Science Center in San Antonio. He also works as a strength coach and puts out information via Barbell Medicine. Show notes: https://sigmanutrition.com/episode334

#333: Diet & Immunity
Today's Topic in Focus: Immune Function & Diet Innate and adaptive immune response How does body composition impact immune function? Will a calorie deficit or fasting decrease immunity? Vitamins A, C, D. Supplementation with zinc: yes or no? Eating "to support the immune system" Exercise and immunity Environmental factors in infancy Show Notes: https://sigmanutrition.com/episode333

#332: Prof. Sam McConkey – COVID-19: Public Health Response, Clinical Presentation & Socioeconomics
Prof. Sam McConkey is a doctor and researcher specializing in the prevention and control of infectious diseases. Currently he is Associate Professor and Head of the Department of International Health and Tropical Medicine at the Royal College of Surgeons in Ireland. He is also a Consultant in General Medicine, Tropical Medicine and Infectious Diseases at Beaumont Hospital Dublin. Previously Prof. McConkey was a Research Fellow in Infectious Disease at Washington University School of Medicine in St. Louis, Missouri and an Honorary Consultant in Infectious Diseases at Oxford Radcliffe Trust. Show Notes: https://sigmanutrition.com/episode332/
#331: Prof. Roy Taylor – Diabetes Remission, Very-low Calorie Diets & the Twin Cycle Hypothesis
Roy Taylor is Professor of Medicine and Metabolism at the University of Newcastle in the UK. There he is also director of the Newcastle Magnetic Resonance Centre. Prof. Taylor is an Honorary Consultant Physician at Newcastle Acute Hospitals NHS Trust. Since publishing his "twin cycle" hypothesis of type 2 diabetes in 2008, Prof. Taylor and colleagues have published several fascinating studies with potentially large implications for the potential to put diabetes into remission. Three of the most important trials were the Counterpoint Study, the Counterbalance study and the DiRECT study. All of which will be discussed in this episode. Do you want to get your whey protein or pre-workout from a brand that's trustworthy? Get 20% off you first order at Legion Athletics with the code SIGMA: buylegion.com/sigma
#330: Eric Trexler, PhD – Antioxidants, Oxidative Stress & Exercise Adaptations
Eric Trexler is Director of Education at Stronger By Science, where he co-hosts the SBS podcast. He also is one of the four contributors to the MASS Research Review. Eric has a prolific background in exercise science research, with more than 30 publications to his name by the time he completed his PhD at UNC-Chapel Hill. One-week anniversary sale of the MASS Research Review: https://sigmanutrition.com/mass
#329: Diet & Inflammation
Click here to subscribe to Sigma Nutrition Premium In this episode Danny & Alan discuss: Today's Topic in Focus: Inflammation & Diet. Today's Member Question: "Is the carcinogenic risk of this high enough that I should be throwing them away and starting again? Being consigned to the Quack Asylum in this episode is... "Leveraging-COVID-to-further-my-diet-idealogy". Danny & Alan's random recommendations of the week. Click here to subscribe to Sigma Nutrition Premium
#328: Meeta Singh, MD – Sleep, Immunity & Mental Health
Dr. Meeta Singh is a board-certified sleep medicine doctor and is currently the service chief of the sleep medicine at the Henry Ford sleep laboratory in Michigan. She did her training in psychiatry at the Mayo clinic and a sleep fellowship at the Henry Ford hospital. She is board-certified by the American Board of Psychiatry and Neurology as a psychiatrist and sleep medicine sub-specialist.
#327: David Dunne – Behavioural Science in Nutrition
David's a Performance Nutritionist with a track record in developing and delivering nutrition programmes to elite athletes, teams, Olympians and sports legends – all over the globe. He has worked in elite sport with PGA Tour golfers and various teams including Harlequins (rugby union), Bradford Bulls (rugby league) and Queens Park Rangers (soccer). David is currently completing PhD out of Liverpool Johns Moores University in the UK, doing research on digital media & behaviour change interventions in sports nutrition. David is the CEO of Hexis. Show notes: https://sigmanutrition.com/episode327
#326: Krista Scott-Dixon, PhD – Adaptability & Autonomy in the Nutrition Coaching Process
Dr. Krista Scott-Dixon is a former university professor and researcher who now designs curriculum for Precision Nutrition. She focuses on helping people make meaningful change through the Precision Nutrition Coaching and coaching Certification programs. Krista is also the author or co-author of several books, with the latest being Why Me Want Eat: Fixing Your Food Fuckedupitude. Show Notes: https://sigmanutrition.com/episode326
#325: Kirk Parsley, MD - Stress, Sleep & Anxiety During a Pandemic
Dr. Kirk Parsley is a former SEAL, and received his Medical Degree from Bethesda, Uniformed Services University of Health Sciences (USUHS) in 2004. He served as an Undersea Medical Officer at Naval Special Warfare Group One from 2009 - 2013. While there, he led the development and supervised the group's first Sports Medicine Rehabilitation center. Dr. Parsley has been a member of the American Academy of Sleep Medicine since 2006 and has served as Naval Special Warfare's expert on Sleep Medicine. After leaving the Navy he went into concierge medicine and consulting. He continues to consult for multiple corporations, and professional athletes/teams. Show notes: https://sigmanutrition.com/episode325
#324: Fatima Cody Stanford, MD – Obesity Treatment & Weight Bias
Dr. Fatima Cody Stanford is an obesity medicine physician, scientist, educator, and policy maker at Massachusetts General Hospital and Harvard Medical School. She is a national and international sought after expert in obesity medicine who bridges the intersection of medicine, public health, policy, and disparities. She completed her Obesity Medicine & Nutrition Fellowship at MGH/HMS after completing her internal medicine and pediatrics residency at the University of South Carolina. She has served as a health communications fellow at the Centers for Disease Control and Prevention and as a behavioral sciences intern at the American Cancer Society. Show notes: https://sigmanutrition.com/episode324
#323: COVID-19 & SARS-CoV-2 with Rizwan Sohail, MD
Dr. Rizwan Sohail is an infectious disease specialist based at the Mayo Clinic, where he holds a joint appointment with the divisions of Infectious Diseases and Cardiovascular Diseases. He completed his internship and residency in internal medicine at Michael Reese Hospital in Chicago and then a Fellowship in infectious diseases at the Mayo Clinic. In This Episode We Discuss Distinguishing between COVID-19 (disease) and the actual novel coronavirus (SARS-CoV2) What is different about this specific coronavirus compared to others This coronavirus has a respiratory droplet transmission The difference between respiratory droplet and airbourne transmission Time from exposure to SARS-CoV-2 to symptom The disease mechanism Current case reports on those hospitalized In those who have recovered, do we know yet whether they can be reinfected or if they have established immunity? Is the severity of the disease impacted by the length or magnitude of the exposure? On average, for someone infected how many people will they likely infect. How it compares to other viruses in terms of lethality and transmissibility Why social distancing (and potentially self- isolation) is so important Impact on healthcare system Mortality rate is not inherent to the virus alone, but mediated by how the healthcare system holds up, as well as population demographics, etc. Response needed now: a) public health/governmental; b) individuals (context dependent)
#322: Dominic Munnelly – Coaching People To Health: Philosophy, Empathy & Community
Dominic Munnelly is one of Ireland's leading personal trainers having worked in the business for over 20 years. He has supported many clients on their health and fitness journey advising them on training, nutrition, mobility and wellness and in the process helped people lose weight, get fit and lead a happier and healthier life. His background is Sports Science had he holds a degree from the University of Sunderland as well as other qualifications and certifications. He is a co-author of Move Train Nourish, The Sustainable Way to a Healthier you, published by The Collins Press. SHOW NOTES: https://sigmanutrition.com/episode322/
#321: Dave Feldman & Alan Flanagan – Debating LDL Causality & the "Lipid Triad"
Dave Feldman is a software engineer and runs the Cholesterol Code website. In 2015 Dave adopted a low-carb high-fat diet, which improved his overall health. However, upon seeing his LDL-cholesterol skyrocket, he set out learn all he could about blood lipids and health. Dave has gained prominence as a "LDL-skeptic" and promoter of his "lipid triad" hypothesis. This lipid triad relates to a situation where one sees high LDL-C, high HDL-C and low triglycerides. Dave hypothesises that in such a context, the high LDL-C does not confer high risk of cardiovascular disease. This is counter to the current consensus position of the lipid hypothesis, where LDL plays a causal role in atherosclerosis development. Alan Flanagan is the Research Communication Officer here at Sigma Nutrition. Alan is currently pursuing his PhD in nutrition at the University of Surrey, UK, with a research focus in chrononutrition. Alan previuosly completed a Masters in Nutritional Medicine at the same institution. SHOW NOTES: https://sigmanutrition.com/episode321
#320: Hannah Ritchie, PhD – Environmental Impacts of our Diet: Climate, Carbon Footprint & Land Use
Hannah Ritchie is a researcher at the University of Oxford, working at the online publication OurWorldinData.org. The publication aims to present empirical research on how the world is changing through the use of interactive data visualisations and explainers. Her research is focused on the intersection between sustainability and global development, with a focus on how to couple economic development and improved living standards with environmental sustainability. Hannah holds a BSc in Environmental Geoscience, and an MSc in Carbon Management from the University of Edinburgh. There, her doctoral studies focused on the assessment of global food systems and their capacity to address malnutrition and environmental sustainability simultaneously. At the University of Edinburgh she was also a lecturer in Sustainability, Society and Environment, and worked on the development of teaching programmes directed towards interdisciplinary approaches to sustainability. She has worked on a number of sustainability consulting and industry-led projects. LINK: https://sigmanutrition.com/episode320
#319: Women in Science: Past Guests as Role Models in Nutrition
The release of this episode coincides with the International Day of Women and Girls in Science, which has taken place annually on the 11th February, since 2016. The day recognizes the critical role women and girls play in science and technology. The International Day of Women and Girls in Science is implemented by UNESCO and UN Women, in collaboration with intergovernmental agencies and institutions, as well as civil society partners, that aim to promote women and girls in science. The day's purpose is to promote full and equal access to participation in science for women and girls. In this episode, we look back on a handul of women who have appeared on the podcast over the past 12 months, to highlight the outstanding work and achievements of women in nutrition science and health science research.
#318: Chris Melby, PhD – Impact of Energy Flux on Weight Loss Maintenance
Dr. Chris Melby is a Professor in Food Science and Human Nutrition at Colorado State University. He has a long-standing research focus on the interplay between dietary eating patterns and exercise/physical activity in regard to energy metabolism and positive and negative energy balance. In recent times Dr. Melby has published work on the relationshop between energy flux and the probability of maintaining a previous loss of body weight. Long-term maintenance of weight loss requires sustained energy balance at the reduced body weight. This could be attained by coupling low total daily energy intake (TDEI) with low total daily energy expenditure (TDEE; low energy flux), or by pairing high TDEI with high TDEE (high energy flux). This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#317: Understanding Diet & Heart Disease Risk
This episode is a supplemental/follow-up episode to the 'Diet & Cardiovascular Disease' Series of Sigma Statements. If you have not read those statements, you can find them on sigmanutrition.com his episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com Sigma Statements: https://sigmanutrition.com/category/blog-post/statements/
#316: Michael Grandner, PhD – Societal, Social & Psychological Influences on Sleep
Dr. Michael Grandner is the Director of the Sleep and Health Research Program and an Assistant Professor in the Department of Psychiatry in the University of Arizona College of Medicine – Tucson. He is Board-Certified in Behavioral Sleep Medicine. His research focuses on how sleep and sleep-related behaviors are related to cardiovascular disease, diabetes, obesity, neurocognitive functioning, mental health, and longevity. He has published over 150 articles and chapters on issues relating to sleep and health and his work has been cited over 2,500 times. He is associate editor of the journal Sleep Health and serves on the editorial boards of the journals SLEEP, Journal of Clinical Sleep Medicine, Sleep Medicine, Behavioral Sleep Medicine, Journal of Sleep Research, and Frontiers in Neurology: Sleep and Circadian Rhythms. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com Sigma Statements: https://sigmanutrition.com/category/blog-post/statements/
#315: Samia Mora, MD – Lipids, Lipoproteins & Atherosclerosis
Dr. Samia Mora is an Associate Professor of Medicine at Harvard Medical School, Boston, Massachusetts. She is a cardiovascular medicine specialist at the Brigham and Women's Hospital, where she is the Director of the Center for Lipid Metabolomics. Dr. Mora's research focuses on risk factors and prevention of cardiovascular disease. Dr. Mora received her undergraduate degree from Harvard University, and her medical degree from Harvard Medical School. She completed an internal medicine residency at Massachusetts General Hospital and a cardiovascular disease fellowship at The Johns Hopkins Hospital, where she also obtained a Masters in Health Science (Epidemiology) from the Johns Hopkins Bloomberg School of Public Health. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com Sigma Statement: https://sigmanutrition.com/lipids
#314: Q&A – Hemochromatosis, Sodium, Bone Health, & More!
[05:00] how should we define calorie restriction in the context of its scientifically observed connection with longevity? [12.30] I'd love to hear your thoughts about the consumption of duck meat. Does it get categorized as red meat consumption in epidemiological studies? [14.10] Can obese or overweight women experience REDs when dieting? If so how do you manage the risk vs. reward of losing excessive body fat vs inducing REDs? [21.20] How much the Nutrition will change in 10 years, and how much impact it will have in our daily lives? [25.00] Cancer recovery: What type food to eat and training protocols to follow whilst healing after operation and what type of exercise during chemo? [26.00] I'd love to know what your "weaknesses" are! [34.00] What non-tracking methods do you use for combat athletes? [38.20] can we adapt to higher fat oxidation during exercise so that exogenous CHO isn't necessary? [42.55] How do you plan a diet to lose muscle mass healthily? [48.40] Does eating a high-fat diet (keto) cause heart health issues? [52.34] Is salt good or bad for your health? [53.38] Does calcium supplement improve bone health and prevent bone fracture? [62.55] Hemochromatosis and the Irish [68.10] In nutritional science and resistance training I'm witnessing what appears to be a shift from a physicalist based approach to a phenomenological based approach. Do you see a similar transition taking place?
#313: Fergus Connolly, PhD – Authenticity, Elite Human Performance & Getting the Best From Others
Dr. Fergus Connolly is one of the world's foremost human performance thought leaders and influencers, and has applied performance science with leading sports, military, and business teams. He is the only coach to have full times roles in every major sport. Fergus has served as Director of Elite Performance for the San Francisco 49ers, Sports Science Director with the Welsh Rugby Union, and Performance Director for University of Michigan Football. He has guided coaches, support staff and players in the NBA, Australian Rules Football and international cricket. Fergus has also trained world boxing champions and advises elite military units and companies across the globe. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#312: Allison Brager – Sleep Architecture, Chronotypes & Rescuing Performance
Dr. Allison Brager is a behavioral neurobiologist with an expertise in sleep and circadian rhythms for the United States Army (active duty), as well as their contributions to psychiatric, neurological, and inflammatory disease states. She is currently the Director of Human Performance Operations and Outreach Education at the US Army Warrior Fitness Training Center in Fort Knox, Kentucky. Her work has examined sleep and activity regulatory mechanisms as well as adaptation and resiliency to environmental stressors such as exercise, jet lag, and sleep deprivation. She consults with US Olympic, collegiate, and professional sporting teams and major police and fire departments (e.g., NYPD, Boston) in preparation for travel and to create sleep friendly environments. She has served on the Board of Directors of the Sleep Research Society and presently chair a public advocacy committee for the Society for Research on Biological Rhythms. She previously was a Postdoctoral Fellow at the Morehouse School of Medicine in Atlanta, Georgia, as well as the Chief of the Sleep Research Center at the Walter Reed Army Institute of Research. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#311: Andrew Chappell, PhD – Diet Strategies in Elite Natural Bodybuilders
Dr. Andrew Chappell is a Lecturer/Researcher at Robert Gordon University, conducting research in sports nutrition, with a specific focus on bodybuilding. Andrew is also a world-class natural bodybuilder with an unprecendented level of national and international success; having 2 Pro Cards and 6 British titles to his name. Andrew also has judged physique contests for over 7 years and has judged at British and World Finals. Andrew holds a PhD from the Rowett Institute of Nutrition and Health. He also holds a BSc in Sport and Exercise Science and a MSc in Human Nutrition and Metabolism. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#310: Meeta Singh, MD – Sleep & Circadian Disruption in Pro Athletes: Dealing With the NBA Schedule
Dr Meeta Singh is a sleep doctor whose work and research focuses on "coaching the sleep muscle" to help maximize performance in both individual athletes and sports teams. She is the Service chief of the sleep medicine, and section head and medical director at the Henry Ford sleep laboratory in Michigan. She did her training in psychiatry at the Mayo clinic and a sleep fellowship at the Henry Ford hospital. She is board-certified by the American Board of Psychiatry and Neurology as a psychiatrist and sleep medicine sub-specialist. She has served as a consultant for multiple NFL, MLB, NHL and NBA teams. Dr. Singh performs athletic sleep assessments with personalized prescriptions for better sleep. She also helps sports teams and athletes with their travel management with a focus on addressing sleep deprivation and jet lag and maximizing athletic performance. This episode is sponsored by Legion Athletics. Get 20% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#309: Ciaran O' Regan – Epistemology, Ignorance Navigation & the Error-Correcting Machinery of Science
ECiaran O' Regan is currently a strength & conditioning coach in Cork, Ireland, predominantly working with rugby teams. He recently began a Professional Doctorate under John Kiely of University of Central Lancashire. Ciaran has a BSc. in Sport & Exercise Science from the University of Limerick. Ciaran also works online with combat sport athletes on their nutrition and fight preparation here at Sigma Nutrition. This episode is sponsored by Legion Athletics. Get up to 30% off your order using the code SIGMA. All US order come with free shipping and all international orders have free shipping on orders over $99. All orders have a money-back guarentee. Check out the products at buylegion.com
#308: Robin Tucker, PhD, RD – Impact of Sleep on Taste Perception, Cravings & Food Reward
Dr. Robin Tucker is currently an Assistant Professor of Food Science & Human Nutrition at Michigan State University. The Ingestive Behavior Lab at MSU, under Dr. Tucker's direction, examines the biological and environmental factors that influence human feeding practices.She is especially interested in how the chemical senses (taste and smell) and sleep influence food intake, physical activity, and body composition. Robin is a registered dietitian and has a PhD in Nutrition Science from Purdue University, focusing on Concentration-Ingestive Behavior. Show Notes: https://sigmanutrition.com/episode308/
#307: Stephan Guyenet, PhD – Are Popular Nutrition & Health Books Trustworthy, Accurate & Health-Promoting?
Stephan Guyenet is an obesity researcher, neurobiologist, and author. In addition to his research, he enjoys synthesizing and communicating science for a general audience over at his hugely successful blog. Stephan has a PhD in neurobiology (University of Washington). He is the author of 'The Hungry Brain', which dives into the causes of obesity from the perspective of overeating and related brain chemistry. He is also the founder of Red Pen Reviews, a site that uses a structured expert review method to deliver the most informative, consistent, and unbiased nutrition/health book reviews available. Show notes: https://sigmanutrition.com/episode307
#306: Daniel Davey – Food Preparation Skills, Being an Effective Nutritionist & Creativity
Daniel Davey has worked as a performance nutritionist with a host of elite athletes in a range of sports such as golf, athletics, rugby and GAA. He is perhaps best known for his roles working as a performance nutritionist with with Leinster Rugby and the Dublin senior footballers. Daniel holds an MSc in Nutrition, Physical Activity & Public Health from the University of Bristol, in addition to a BSc in Science from University College Dublin. As an athlete Daniel has played Gaelic football at intercounty level for Sligo and won an All-Ireland club football medal in 2016 with Ballyboden St' Enda's in Dublin. Show notes: sigmanutrition.com/episode306
#305: John Berardi, PhD - Be a "Change Maker" in your Health & Fitness Career
John Berardi, PhD is best known as the co-founder of Precision Nutrition. He is also the founder of Change Maker Academy, which is devoted to helping people turn their passion for health and fitness into a successful career. Over the last 15 years he has advised Apple, Equinox, Nike, and Titleist, as well as the San Antonio Spurs, Carolina Panthers, US Open Champ Sloane Stephens, and 2-division UFC Champ Georges St. Pierre. Get a free chapter to John's new book (or pre-order the book) at the show notes page: sigmanutrition.com/episode305
#304: Tommy Wood, MD, PhD – Neurodegenerative Disease, Traumatic Brain Injury & Genetics
Dr. Tommy Wood is a Research Assistant Professor at the University of Washington in the Pediatrics Department. esearch focuses on ways to increase resilience of, and treat injury of, the developing brain. He studied biochemistry at Cambridge, received a medical degree from Oxford, and has a PhD in physiology and neuroscience from the University of Oslo. Show notes: https://sigmanutrition.com/episode304
#303: Brad Dieter, PhD - How Do We Tackle Type 2 Diabetes & Lifestyle-related Chronic Disease?
Brad is a trained Exercise Physiologist, Molecular Biologist, and Biostatistician. He completed his a post-doctoral fellowship in translational science at Providence Medical Research Center, where he studied how metabolism and inflammation regulate molecular mechanisms disease and is involved in discovering novel therapeutics for diabetic complications. His research career has spanned the translational spectrum utilizing basic science, human trials, and machine learning in large data sets to identify and develop novel therapies and technologies. His long term career goals include leading teams of people to make major inroads in health care through the development of new technology. Brad is also passionate about scientific outreach and bringing science to the public. Show Notes: https://sigmanutrition.com/episode303
#302: Leonie Heilbronn, PhD – Alternate-Day Fasting, Early Time-Restricted Feeding & Caloric Restriction
Associate Professor Leonie Heilbronn is the leader of the Obesity and Metabolism group based at the University of Adelaide, Australia. She has a sustained record of translating basic discoveries in nutrition to humans and has contributed to current concepts of caloric restriction (CR), intermittent fasting (IF) and time restricted eating (TRE) in humans. She is keenly interested in understanding mechanisms of insulin resistance in skeletal muscle and in adipose tissue utilising nutritional perturbations. She is an Associate Editor of Obesity and Obesity Research and Clinical Practice. Show Notes: https://sigmanutrition.com/episode302
#301: John Berardi, PhD - Tribalism in Nutrition
John Berardi, PhD is best known as the co-founder of Precision Nutrition. He is also the founder of Change Maker Academy, which is devoted to helping people turn their passion for health and fitness into a successful career. Over the last 15 years he has advised Apple, Equinox, Nike, and Titleist, as well as the San Antonio Spurs, Carolina Panthers, US Open Champ Sloane Stephens, and 2-division UFC Champ Georges St. Pierre. Show notes: https://sigmanutrition.com/episode301