Dietitian Boss with Libby Rothschild

Do you feel like you are ready to expand your dietitian business? Wonder what steps you should take next or what people really want to know?  In today’s episode of Dietitian Boss, I am interviewing Devika Sharma founder of One More Bite Nutrition. Although she specializes in chronic kidney disease she does help clients with other conditions such as cardiovascular disease and obesity. When she knew she needed to expand she turned to blogging and ended up becoming a social media creator and educator. “As long as I'm confident and sure of what I do, people will also be confident in me as well" - Devika Sharma In today’s episode… What she does in her practice and becoming a content creator and educator? How she uses social media and progression along the way? What benefits she has seen by transitioning from aesthetic to strategy and how her content is different? What opportunities have come from her social media? How she created her offer? How she stays motivated with limited time? What advice she would give about niching down? Guest Resources: Connect with Devika on Instagram Work with Devika   Free Resources from Libby If you are ready to start filling your private practice with amazing clients, sign up for my live Webinar How to Get Clients Using Instagram

I am so excited to announce that I am bringing in two Dietitian Bosses to guest host on the podcast. Both Bonnie and Lauren have been so inspirational that I decided to bring them in to help provide as much inspiration as possible to our fellow Dietitian Bosses. In today’s episode of Dietitian Boss, I am talking with Bonnie Roney and Lauren Smith. I wanted to take an episode to let you get to know them and see how they can help to inspire you on your journey to becoming a Dietitian Boss. “I wanted to please everyone and not offend everyone, so I was just afraid to say anything in regards to how I truly am as a person.” - Bonnie Roney In today’s episode… How they connected and how has it helped their journey? How they support and inspire each other? Why it’s important to inspire and work with other dietitians? What advice they would give to someone dealing with “haters”? What do they wish they would have know starting out? Guest Resources: Connect with Bonnie on Instagram Connect with Lauren on Instagram   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Have you considered changing your services from one on ones to a group? Do you wonder if this would enable you to help more people but still have time that you need for yourself? In today’s episode of Dietitian Boss, I am talking with Alix Turoff. Alix is the founder of Alix Turoff nutrition where she helps clients to manage their weight and heal their relationship with food through nutrition therapy. Her private practice is a hundred percent virtual. She also offers courses, group programs, and in-person events. Today we’re talking about how she made the transformation from one on ones to her group program. "You want to share things that are actually helping people." - Alix Turoff In today’s episode… What has helped you create the business that you have today? How Instagram has played a role and evolved in her business? How she approaches goals in her business and life. What her financial goals are? Why she created her group? What creating the group has done for her business The biggest and smallest obstacles to overcome in creating this offer?   Guest Resources: Connect with Alix on Instagram Check out Alix’s webinar at Alixturoffnutrition.com    Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

When you started out as a dietetics student you had all these beliefs and theories, but now you are in your business and learning more and more and find those shifting. Do feel like you need to stay with those original beliefs even though it just doesn’t feel right? It really is ok to evolve on all levels while you build your business.   In today’s episode, Libby is talking with Zoe Klein. Zoe is a social worker based in Toronto, Canada working with people struggling with eating disorders, particularly binge eating disorders. She recently came to see that her past binge eating disorder did not hurt her professionally, it actually made her better able to help and motivate people to a full recovery.   So anytime I make a goal, I say, okay, what's my end points? - Zoe Klein   In today’s episode…   How did she begin to identify as a healthy at every size practitioner? When she reframed her approach and the shift in how she practiced? What transformation she saw with the patients she helps now? What has helped her create the business she has now? How changing her original niche has helped her Instagram marketing? How connecting with something personal helped her breakthrough imposter syndrome? What her approach to her goals is? What allowed her to really get clear? How she works with other dietitians?   Guest Resources: Connect with Zoe on Instagram     Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!  

Dealing with imposter syndrome as a business owner with Libby Rothschild – Episode 139   So you have started your business and you’ve seen some success and love being a Dietitian Boss right? Do every find yourself letting that self-doubt creep in? Have that feeling that you really shouldn’t be doing what you are and wondering why people would want to work with you? I just want to let you know you are not alone! Almost all entrepreneurs especially women. In today’s episode, Libby is talking all about imposter syndrome. What it is, what you can do to help and also sharing insight into others that have been in the same spot. Just know you are not alone in this and you can overcome it! “Identify that you are two or three steps ahead of the person with a problem that you’re trying to solve.” – Libby Rothschild In today’s episode… What is imposter syndrome? The mix of feelings when she made the cover of Business Insider? What she did consistently making her stand out? How women constantly undervalue themselves and how to take that first step to overcome that mindset? What are the different levels of imposter syndrome? Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Have you been dreaming of starting your own business? Do you keep finding yourself stuck in finding the right time or wanting everything to be perfect? We’re here today to tell you that it there never really is a right time and you just need to do it! In today’s episode of Dietitian Boss, Libby is talking with Sandy Johan and Sam Cartina about how they got started and where their journey has let them. “I was just so intimidated to even get started that I held myself back and didn't realize that I didn't have to have everything laid out perfectly’ - Sam Cartina   In this episode, we discuss: How they learned that it didn’t have to be perfect to get started? What helped them on their journey? How their niche has evolved since they first started? The importance of using their story to connect with their ideal clients. How they each created the offer that was beneficial to both them and their clients? What they wish they knew when they were first starting out? How they use social media to grow their business?   Connect with Sandy on Instagram Connect with Sam on Instagram Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Today's episode is about working with who you want to work with. The first thing I want to say is to start with the end in mind when it comes to creating a service and experience, something that you're selling to your client. So you want to think about the end as you're developing or refining this process. So whether you already have a service, this is going to help you, right? Even a product or whether you haven't yet and you're looking into creating one and you're not exactly sure about the parameters, maybe you feel scared. So this episode is going to give you some good tips and reflections.   “Do not do unlimited check-ins, first of all, I’m not a fan of that. Secondly, don't give something if you can't honor it or if you don't like the model.” Libby Rothschild   In today’s episode… Why you need to set criteria for who you want to work with? How to align your offer and services to who you want to work with? Why making sure your services and offers are mutually beneficial is so important? Is it okay to take on clients that don’t fit into your marketing?   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you afraid to put your personal story out there on social media?  Are you worried that it will have people unfollow you or worry who will read your story? It is possible that by sharing your story that the right person might read it. Your ideal client might be reading it and in turn, you will begin building that know, like and trust factor. In today’s episode, Libby is talking with Amy Gianotti. Amy is the founder of Eating Fit and the Healthy Life Redefined podcast. Amy helps women overcome their fears of making healthy behavior changes to recover their period and fertility. “We fail to recognize the value of having someone to support us with our business and to keep you accountable.” – Amy Gianotti In today’s episode… What her nutrition philosophy is? Who she prefers to work with?? How she has evolved and gotten clear with her message? How sharing her story has helped her build the, know, like and trust? What she wishes she had known when she was first starting out? How she uses social media in her business and how it has evolved? What has helped her to put her story out there? What her biggest fears around charging a higher rate for her services? Guest Resources: Connect with Amy on Instagram Work with Amy   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Have you considered asking your spouse to help within your business? Not sure how to ask or if they will want to help? Maybe you spend a lot of time doing tasks that they could be able to take off your plate. You might be surprised at the response you get just by asking for help. You also might be surprised at the level you can take your business by working together. In today’s episode, Libby is talking with Tallene and Sirak Hacatoryan. In less than a year Tallene and Sirak have built a multi six-figure business offering a membership and courses centered around PCOS and living a gluten and dairy-free lifestyle. We are talking all about how they manage to work together to build their business and how they recently started their podcast A Cyster and her Mister. “It’s hard as a dietitian sometimes because you don’t want to niche down because it doesn’t make sense.” – Tallene Kalaygian In today’s episode… How Tallene struggled with PCOS and going gluten and dairy-free? What her content creation process has been like? When Sirak came on to help with content creation? How they have evolved and created their own podcast together? What identifying their own strengths has done for them and working in unison? What their biggest struggle working together has been? How they have been able to create such a strong following? How they were able to build a multi six-figure business in 8 months?   Guest Resources: Connect with Tallene on Instagram Podcast A Cyster & Her Mister   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you a dietetic student currently? Do you see the management and leadership course and cringe? It doesn’t have to be that way and the benefits of the course can be amazing! In today’s episode of Dietitian Boss, I am talking with Megan Kniskern. Megan is the owner of Mak Nutrition LLC and lecturer at Arizona State University. We’re breaking down the importance of learning management and leadership and how social media should be apart of all of it. “Because I've found that a lot of my opportunities in my career, it didn't always come from a traditional job search, right? -Megan Kniskern In today’s episode… How she tries to keep her classes at Arizona State exciting. The growth she has seen in the dietetics area and how knowing entrepreneurship can lead to success. The role she played in getting ASU to add a full course on entrepreneurship. Why she uses podcasts and YouTube to help teach her students. The importance of social media for current and future dietitians.   Guest Resources: Connect with Megan on Instagram, Facebook, and Twitter MAK Nutrition   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you ready to start your private practice? Maybe you already have, but find that you are still helping everyone or offering single sessions making it hard to scale? Are you worried that niching down will limit you and keep you from growing?   In today’s episode, Libby is talking with Dr. Heather Finley. Heather founded Nourished Functional Health to provide personalized nutrition and wellness solutions using cutting edge science alongside evidence-based medical nutrition therapy. Heather niched down to gastrointestinal issues due to her own journey with GI issues. Today Heather is breaking down how she niched down and grew in her business.   “Just because you niche to something does not mean that that’s the only thing you’re going to see and the only people that are going to message you” - Dr. Heather Finley   In today’s episode…   How Heather went from side work to full-time business? Deciding to change from brick and mortar to virtual. What hiring a contractor has allowed her to do. How her philosophy has changed through the years and transformed her business. Why niching down doesn’t mean it’s the only thing you do? How changing from single session to packages benefits her clients and herself. What has changed in her social media since she started working with Libby. How she manages her time for business and home.   Guest Resources: Connect with Heather on Instagram Online course: http://bit.ly/NourishedCourses Clinician Discovery Call: http://bit.ly/cliniciancall   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you still offering single sessions? Are you in the beginning phase of your business and offer single sessions but know you don’t want to stay there? Are you ready to create packages, but you are worried you will be charging too much?  In today’s episode of Dietitian Boss, Libby is breaking down how to create your package so people won’t say no! “Don't listen to broke people because you're a dietitian boss.” - Libby Rothschild   In this episode, we discuss: Why you can’t base your price point on what other dietitians are charging? Is offering free work with a strategy behind it ok? How offering bundles or packages benefit you and your client? What is the bronze, silver, gold and platinum method? What questions to ask yourself when deciding your pricing? Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you just starting out as a dietitian and find yourself lost in the legal part of the contracts? Maybe you’ve been at this for a while and want to tighten up the legal end? No matter where you are in your business this is an episode you don’t want to miss. In today’s episode of Dietitian Boss, I am talking with Danielle Liss. Danielle was named one of the top lawyers in Vegas in both 2018 and 2019. She offers DIY legal templates and helps online business owners simplify the legal parts. Today we’re talking about the importance of contracts and why you need them today. “For me, if money is changing hands, that’s when I want you to have a contract”-Danielle Liss In today’s episode… What do you need to know about contracts that you may not? When a contract should be in place? Is agreeing to terms and checking a box sufficient? How to avoid “scope creeping” with your contracts. When you should seek legal advice? Is it ok to negotiate a contract? What contracts are important to have in place?   Guest Resources: DIY Contract Templates   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Is your passion in an area that isn’t fully accepted yet? Do you worry that pursuing your true passion could jeopardize your job if your boss doesn’t approve? Are you ready to turn your side hustle into your full-time career and no longer worry what others will say?  In today’s episode of Dietitian Boss, I am talking with Emily Kyle.  Emily is a nationally recognized media dietitian and Certified Holistic Cannabis Practitioner.  We are getting real on bringing knowledge about cannabis and health to the forefront in a growing industry. “Your niche will probably change a few times, but once you get the right one, it will feel so right.” – Emily Kyle In today’s episode… How working with Libby solidified her niche. When she was able to combine her personal and professional passions. Deciding to go full force as a holistic cannabis nutritionist. Switching from using Instagram to sell sponsored content, to using it to promote her own business. How she began helping clients and other health professionals learn about cannabis. Going from side hustle to full time in her own business. How she’s using Instagram to create a passive income. What helps her get back up when she gets kicked down.   Guest Resources: Connect with Emily on Instagram Work with Emily at Emily Kyle Nutrition Sign up for Emily’s webinar here.   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you afraid of niching down? Do you feel a need to help everyone so you resist the thought of niching down? Not only is it possible to niche down and still help people, but you may also find it is the best possible thing you could do for your business. In today’s episode of Dietitian Boss, I am talking with Dalina Soto RDN.  Dalina is a registered dietitian in the Philadelphia area that offers both in-person and virtual services. Dalina is one of the only Spanish speaking RDs in the Philadelphia area and she is helping clients ditch the diet. "It's crazy how once you write down your goals and set a plan for it, just how they can come to life." - Dalina Soto In today’s episode… How she uses Instagram to reach Latinas all over the world? What helped her to decide to niche down? How she sets goals both professionally and personally? Going from zero to paid leads in three months. What she found was the easiest part of developing her message. How she balances in-person and virtual clients?   Guest Resources: Connect with Dalina on Instagram   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you ready to have the business of your dreams? Are you looking to become the Dietitian Boss you know you can be, but find yourself doubting that you can do this full time and create a sustainable income? Well, we are here to tell you this is possible and we want to help you get there!   In today’s episode of Dietitian Boss, I am interviewing Lauren Smith. Lauren is a registered dietitian and founder of The Sorority Nutritionist. We are breaking down how Lauren went from launching her business to full-time Dietitian Boss in just 9 months. “You have to be yourself and people can see when you're genuine” – Lauren Smith In today’s episode… What investing with Libby has done for her business goals? How using social media has been pivotal in building her business. How her Instagram has evolved since April. The importance of focusing on one offer at a time. Her challenges with mindset and the need to continually work on it. Overcoming fears of raising prices. Guest Resources: Connect with Lauren on Instagram and Facebook Work with Lauren at Sorority Nutritionist Don't forget to check out Lauren's previous episode on Dietitian Boss   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Do you find yourself making excuses for why you can’t start your business now? Feel like you need to have everything perfect before you can really jump in? You’re not alone, but you can do this even if you feel things are not right yet. In today’s episode of Dietitian Boss, I am talking with Elena Kunicki and Kaitlyn Allen. Both Elena and Kaitlyn are members of my Dietitian Boss Group that graduates this month and are here to tell you this is possible. “I became an LLC in July and that was while I was still in my dietetic internship” - Elena Kunicki In today’s episode… How they started while still being students. What they gained working with Libby in the Dietitian Boss Group. The importance of goal setting and how they go about it to stay on track. How they niched down and being super specific. Using Instagram and how it has evolved since they started. Guest Resources: Connect with Elena on Instagram Connect with Kaitlyn on Instagram   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you using Instagram in your business? Have you started to question what you’re doing wrong that you aren’t bringing in paying clients like you hear others saying? Instagram can be the tool you need to grow your business! In today’s episode of Dietitian Boss, Libby is telling you the 3 reasons your Instagram isn’t attracting paying clients and what you can do to change that! “It’s time for you to take your content more seriously” - Libby Rothschild   In this episode, we discuss: How much to post when you are just getting started. The importance of getting a system in place. How having a clear message is a must. Setting goals to help keep you motivated. What you post matters to your ideal client.   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Now that 2019 is over and 2020 is beginning, have you set your revenue goals? Have you figured out where you want to be, but are unsure how to get there? In today’s episode of Dietitian Boss, Libby is breaking down the importance of setting clear and realistic goals. She’s taking you through the process she uses for not only her clients but in her own business also. “A plan without a goal is a dream” - Libby Rothschild   In this episode, we discuss: How she figures out what she needs to reach her goals. What the difference between revenue and profit is. The importance of getting clear on your 2020 goals. How setting and achieving goals can be rewarding and help you grow. The need for creating an offer that matches your end goal and increasing your prices. Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Are you ready to niche down and grow your business to the next level? Are you having trouble deciding on a niche that you can become an expert in? It is easier than you might think. If you dig deep into your own personal journey you may just find what you are looking for.   In today’s episode of Dietitian Boss, I am interviewing Casey Farlow, The Brain Dietitian. Casey is a registered dietitian in Steamboat Springs, CO specializing in brain health nutrition.  We’re talking all about niching down and why you need to do it today! “Go niche or go home.” – Casey Farlow In today’s episode… How she turned to functional medicine and brain health as her specialty. Using her own personal journey to solidify her niche. What benefits she saw when she made the transition to The Brain Dietitian. How being known as The Brain Dietitian led her to create a course that has over 300 people in it. The importance of keeping your “Why” at the forefront and handling haters. How she makes sure to have 20 minutes a day of relaxation to avoid overwhelm. Why increasing rates is necessary for gaining balance in your business. Guest Resources: Connect with Casey on Instagram Work with Casey   Free Resources from Libby If you are ready to start filling your private practice with amazing clients, sign up for my live Webinar How to Get Clients Using Instagram

Have you ever considered starting a business with your spouse?  Wondered how you could manage home and work-life balance if you did? In today’s episode of Dietitian Boss, I am talking with Sarthka and Maude Matravadia.  We are taking a deep dive into how they have built a successful business all while maintaining their work-home balance. “The overall shift is you go from where you’re consuming more of the content on Instagram to becoming more of a creator.” – Sarthka Matravadia In today’s episode… Where they were in their careers when they met. Reevaluating after starting a family of their own to have a career and family life they wanted. The importance of teaching couples about the passive support role when teaching food values. How working with Libby impacted their online marketing with Instagram. Being a business of two and having a clear division of tasks. How reassessing often keeps everyone working together. Guest Resources: Connect with Sarthka and Maude on Instagram Work with Equal Parenting Nutrition Infant Guide   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!  

Have you found your passions leaning to a specific niche but feel you’re too new?  Have you been told not to go into a certain niche even though you know it’s what you want to do? In today’s episode of Dietitian Boss, I am talking with Reilly Beatty.  We are talking about knowing what you want to do even when you feel you are too new to narrow down your niche. “When I was trying to help everybody I wasn’t helping anybody.” – Reilly Beatty In today’s episode… How she landed her full-time position at UCLA as a performance nutrition coordinator working with Olympic sports teams. How even as a new dietitian she still landed 2 positions within her niche of sports nutrition. Going from helping her college soccer team on the field to helping them off the field. Starting her Instagram to help people that don’t have access to the resources that UCLA does. What she came into working with Libby looking for and what she really got out of it. The importance of in-person networking and building connections. Guest Resources: Connect with Reilly on Instagram Building and Athletes Plate Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Have you hit your goals for 2019? Do you find yourself wondering if it is possible to reach those $100,000 months? I’m here to tell you it is possible! In today’s episode of Dietitian Boss, Libby is reflecting on 2019 income, what has helped her to reach her goals and her 2020 goals she has set. “I was scared about creating a group because it’s different than the one on one model” - Libby Rothschild   In this episode, we discuss: How her 2019 income matches up to her 2018 income. What she gained by creating her group programs. Being able to help more women through her programs How investing in her business has impacted where she is now. 2020 revenue and profit goals Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!  

Do find yourself knowing you need to niche down but still want to help everyone? Ever wonder if clarifying your ideal client would help you deliver your message? In today’s episode of Dietitian Boss, I am talking with Diana Rodriguez MS. We get real on how niching down to helping Latina women helped her gain visibility and build her community. “Do it afraid because you don't want to have any regrets.” – Diana Rodriquez In today’s episode… How growing up in a predominantly Latin/Dominican neighborhood shaped her to become the Latina Nutritionist. How she teaches about calories and mindfulness not counting calories. How she used Instagram to increase visibility and resonate with Latin women. Her preference for building a small community. What she learned about niching down when working with Libby. Differences she has noticed after niching down. Guest Resources: Connect with Diana on Instagram Work with Diana   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Do you ever find yourself looking at other dietitian’s successes and wondering how they got there?  Are you trying to get started on your own while working your clinical job wondering if you will ever be able to quit? In today’s episode of Dietitian Boss as we are finishing up 2019 and ready to bring in 2020, Libby is breaking down how her clients achieve this every day. “No matter our experiences, opinions or outlook we are all women” –Tribe of Women In today’s episode: Common topics Libby hears from other female dietitians. Reflections on past episodes from current and previous clients. The 3 categories she uses to breakdown and help get her clients visible. How collaborations, inspiration and helping your colleagues benefits everyone and builds your tribe. Tips you can use to support, encourage and build each other up. Tips on finding a mentor and what to look for. Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!   Be sure to check out Dietitian Boss Podcast’s previous episode!

Do you have a passion that you know helps people?  Are you currently or previously helping people with the same things for free wondering if you can make a career out of it?  Guess what you are not alone and the answer is “YES”! You can turn your passion into a career you love. In today’s episode of Dietitian Boss, I am talking with Kerry McCarthy MS RD.  Kerry has a private practice in Fort Lauderdale helping women with eating disorders and disorders eating.  We are breaking down how to go from “Passion” to “Career” and begin to love the life you are living. “The reason I do what I do is I believe in it.” – Kerry McCarthy In today’s episode… How to get used to taking money for services and knowing you deserve it. What finally helped her believe she deserved to be paid for her services? How she learned to go with the times Getting people to relate to her by putting herself out there. When she finally had that break through working with Libby. How she knew it was time to delegate so she could focus on what she’s good at. How she’s using Instagram to create a passive income. Changes in her Instagram marketing from start to where she is now.   Guest Resources: Connect with Kerry on Instagram Food Freedom Affirmations   Free Resources from Libby Are you ready to start booking amazing clients (who don’t even flinch at your prices)? Check out my FREE Dietitian Boss Basics Workbook!

Maggie Michalczyk is a registered dietitian nutritionist, media dietitian, and recipe developer who stands out on social media by positioning herself as all things pumpkin. Maggie also offers personalized coaching for nutrition.   In this episode, we discuss: How Maggie decided to use pumpkins to help her position herself as unique.  How Maggie leverages “off season” to stay relevant when it’s not pumpkin season. Maggie’s visibility strategy. How Maggie connects and networks with other dietitians. Maggie’s experience working in PR and how it’s molded her nutrition communication knowledge.  Tips for developing relationships with brands you want to work with. Guest Resources: www.onceuponapumpkinrd.com Connect with Maggie on Facebook and Instagram  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode the Dietitian Boss podcast welcomes Jessica Serdikoff, RDN. Jess Serdikoff is a Registered Dietitian Nutritionist and coach for fellow RDs. Her background in mentoring nutrition students, dietetic interns, and new RDs showed her how many future and current dietitians struggle with the same perfectionism and lack of confidence she, herself felt when she was new to the field. Drawing from her passions in intuitive living and personal connection, she now specializes in empowering new RDs with three years of experience or less diffuse stress and build confidence so they can finally start turning their vision for themselves and their lives, personally and professionally into reality. Connect with her on Instagram at @empowering.dietitians! In this episode, we discuss: How being a Type A personality was holding her back.  3:35 Deciding to shift away from traditional nutrition counseling to help other dietitians. 5:15 The importance of implementing self care and time management techniques. 5:39 Coming to the mindset of needing “Me Time”.  8:21 What she learned working with Libby. 12:05 How learning to tell a story and being more concise has helped her. 13:40 The importance of niching down and how it is always evolving. 18:25 Guest Resources: www.empoweringdietitians.com Connect with Jess on Instagram Learn more from Jess Overcoming Dietitian Perfectionism   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today's episode of Dietitian Boss we welcome Ana Reisdorf. Ana has 12 years of experience as a registered dietitian nutritionist. She has a passion for creating incredible health and nutrition content. Her main focus is writing evidence based, authority building content for nutrition and health brands. She is the author of The Lupus Cookbook and The Anti-Inflammatory Diet One-Pot Cookbook, When she’s not at her laptop, she can be found wrangling her unruly boys and loving life in Nashville, Tennessee.  In this episode, we discuss: How Ana got started as a nutrition writer. Ana’s monetary success and Income expectations for nutrition writers. Why Ana started her Facebook group and how she works with other dietitians who want to get into writing. Ana’s experience creating her own course for nutrition writers. The most common barriers that dietitians face when starting out as a nutrition writer.  The commoditization of blog posts and what that means for nutrition writers Guest Resources: www.anareisdorf.com Connect with Ana on Facebook and Instagram  Freelance Writing for RDNs: The Course Join Ana’s email list and download her FREE Pitch Template Join Ana’s Facebook group: RDs Who Write  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I interview Melissa Landry RDN. Melissa is a Registered Dietitian Nutritionist who lives in Boston with her husband Dave and Dog Lucy.  Melissa’s mission is to create a world where all women feel free to live in their bodies and be who they are without guilt.   In this episode, we discuss: How niching down her business and message got her where she is today. How she conquered her fears of what others would think. Her approach to using Instagram as a business tool in the beginning and as she has grown. When she figured out you don’t need to know everything. Why the Food Freedom message resonates with her and how she keeps going. How she uses Instagram for qualified leads and knowing what to say to them. Guest Resources: Connect with Melissa Landry Instagram    Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode I interview Michelle Shapiro, integrative registered dietitian, owner of Michelle Shapiro, RD Nutrition, and director of wellness for Fit Lore, a corporate wellness company. In this episode, we discuss: Michelle’s personal journey with wellness. The different types of jobs that Michelle has worked as a dietitian. How Michelle started her private practice while working a full time job. Overcoming rejection from clients when making sales. The role of listening in the development of Michelle’s positive mindset  How Michelle got to the point where she can choose the clients she works with. The difference between working hard and working smart. Guest Resources: www.getfitwithmich.com Connect with Michelle on Facebook and Instagram  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I interview Sarika Shah, Registered Dietitian Nutritionist.  Sarika has taught at San Jose State and Diablo Valley Community College before becoming the Indian.Nutritionist. In this episode, we discuss: Transitioning into her own business and finding her niche. Figuring out how to niche down using modern platforms. Changing from random to intentional posting and putting herself out there and how the feedback keeps her going. How the clarity of her feed has impacted her business. How she manages her business with 2 almost teenagers. Guest Resources: https://www.thenourishedrd.com/application Connect with Sarika on Instagram    Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode of the Dietitian Boss podcast welcomes Amanda Sauceda RDN,  Amanda is a registered dietitian in Long Beach, CA helping women with digestive issues find foods they love that don’t make them run to the bathroom or feel bloated all day.  Amanda is certified in multiple areas including Reiki allowing her to help women in many areas. In this episode, we discuss: How Amanda niched down by learning to help herself and family members with their digestive issues. Her discovery of LEAP while she was still a student and how it helped her Advancing past the crossroads and learning to talk to one person instead of multiple people.. Her process of knowing her niche and then digging deeper. How she used her multiple certifications to combine her passions. How she found Reiki and the energy shift that it gave her.   Guest Resources: www.amandasauceda.com Connect with Amanda on Instagram   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I interview Tamara Melton, Registered Dietitian Nutritionist and co-founder of Diversify Dietetics. Diversify Dietetics is a non-profit organization that aims to increase diversity in the field of nutrition by empowering students and young professionals from underrepresented minority groups to join the next generation of nutrition experts. In this episode, we discuss: The origin story of Diversify Dietetics and what inspired Tamara to co-found this nonprofit organization. The role of Diversify Dietetics in Member Interest Groups (MIGs), groups of Academy members who have a common interest. How social media supports her mission of increasing diversity in the field of nutrition and dietetics.  The programs and resources (mentoring program, educator webinars, career center, handouts, etc.) offered by Diversify Dietetics. Guest Resources: https://www.diversifydietetics.org/ Connect with Diversify Dietetics on Facebook and Instagram  Check out Feed Me the Facts, the podcast created especially for the Diversify Dietetics community Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I interview Bonnie Roney, RDN. Bonnie helps women find food freedom so they can enjoy food again without stress and guilt.  In this episode, we discuss: How Bonnie uses Instagram marketing to market and sell in her private practice. Bonnie’s tips for using Instagram and connecting with her community. What helped Bonnie go from scared to execution when it comes to using video on Instagram. Bonnie’s journey overcoming fear and niching down. How to create high quality Instagram content for your private practice. Bonnie’s tips for side hustlers struggling with things like the comparison trap and time management. How Bonnie balances work and personal life and how a significant other can be a major source of support. Guest Resources: www.bonnieroney.com Connect with Bonnie on Instagram  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Today’s episode of the Dietitian Boss podcast welcomes Heather DiBiasi, MS, RDN. Heather is a virtual registered dietitian nutritionist based in New York who specializes in helping women lose weight with her low carb approach.    In this episode, we discuss: What Heather does in her virtual nutrition private practice and how her business has evolved. How Heather transitioned her private practice from in-person to virtual. How to grow your business and build a name for yourself while working another job. Providing value and building your “know, like, and trust” using Instagram. How Heather identified her niche and how it’s evolved over time. Benefits of offering a package and how Heather developed her own packages.   Guest Resources: www.heatherdibiasi.com Connect with Heather on Facebook, Instagram and YouTube   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Today’s episode of the Dietitian Boss podcast welcomes back Dawn Blatner, RD, CSSD to discuss networking and building visibility to grow her business. Dawn Jackson Blatner is a registered dietitian and certified specialist in sports dietetics. Not only is Dawn the nutrition consultant for the Chicago Cubs, she is also a food and nutrition blogger with Huffington Post, a nutrition expert on the advisory board of SHAPE Magazine, a trusted expert appearing regularly in local and national media outlets, and the author of two award-winning books: The Flexitarian Diet and The Superfood Swap. If that wasn’t impressive enough, Dawn recently starred in the ABC TV show called, My Diet Is Better Than Yours - and won!    In this episode, we discuss: How Dawn uses the Food & Nutrition Conference & Expo (FNCE) as a business opportunity. The importance of being prepared to network before going to the conference. Why Dawn goes into FNCE with a plan, but stays open to all of the possibilities.  How to leverage Dietetic Practice Groups (DPGs) to meet people in different niches. The importance of going into FNCE with an abundance mindset.   Guest Resources: www.dawnjacksonblatner.com Connect with DJ on Facebook, Instagram and Twitter Download Dawn’s (FREE) meal planning template   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode of the Dietitian Boss podcast I talk with Ryann Kipping, RDN, CLEC about her journey of niching down and growing The Prenatal Nutritionist, her virtual nutrition private practice. Ryann is a clinically trained Registered Dietitian Nutritionist and Certified Lactation Educator. She is the founder of The Prenatal Nutritionist, a virtual nutrition private practice, which focuses on preparing women for pregnancy and mastering nutrition during and after pregnancy. She helps women feel confident in their ability to properly nourish a growing baby through a real food approach. Aside from one on one nutrition counseling, Ryann is a nutrition writer, menu developer, and recipe creator.  In this episode, we discuss: Ryann's journey niching down to prenatal nutrition. How Ryann uses Instagram to grow her online business. Ryann's experience getting a book deal through Instagram. The importance of consistency when growing a virtual nutrition private practice. Why Ryann offers meal plans and tips for dietitians who want to sell meal plans.   Guest Resources: www.theprenatalnutritionist.com Download Ryann's free guide: From Confused to Confident, Master Nutrition for Two Connect with Ryann on Instagram and Facebook   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode of the Dietitian Boss podcast I talk with Colleen Christensen, RD about her journey of building a strong social media presence. Colleen is a registered dietitian specializing in helping women overcome restrictive food rules and disordered eating. She helps them feel comfortable eating the foods that they want, when they want, without guilt stress or anxiety; inspiring them to live the lives they’re worthy of on their term-not by their food rules. In addition to working 1:1 with clients Colleen has created a community of Food Rule Breakers inside of her e-course and runs a successful food blog where she shares delicious and nourishing recipes.  In this episode, we discuss: Colleen’s tips for using social media in your online business How Colleen manages growing her business and developing her brand while working a full time job. The importance of time management and setting boundaries. How Colleen created a digital course and what she learned along the way. Why Colleen created a premium offer in her business. The importance of goal setting and how it’s helped Colleen in her business. Colleen’s experience investing in her business and why it’s important. Guest Resources: www.colleenchristensennutrition.com Freebie: http://bit.ly/Ultimate5StepFoodFreedomGuide Connect with Colleen on Instagram   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook Libby's Instagram Course for Dietitians Check out Libby's Coaching Programs for Dietitians Libby's Self-study Options for Dietitians  More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode I interview Brittany Woodard, a Registered Dietitian and married mom of two little girls. Brittany works full time at a behavioral health hospital that specializes in eating disorders while she grows her body positive mom private practice. In her private practice, Brittany helps moms feel confident in their bodies and find food freedom by using cognitive behavioral therapy.   In this episode, we discuss: What it’s like to work full time, grow a private practice, be married, and raise two kids. The importance of authenticity when growing your private practice. How cognitive behavioural therapy plays a role in the work that Brittany does in helping the moms that she impacts. Tips for listeners who might lack consistency or clarity with their messaging. How to navigate fear, mental roadblocks, and limiting beliefs. How niching down has impacted Brittany and her business.    Guest Resources: The Body Positive Mom Online Course Apply to work with me one on one! See details on my website! Connect with Brittany on Instagram Email: [email protected]  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Today’s guest is Lauren Smith, RD. At just 25 years old, Lauren is the owner of Sorority Nutritionist - an online nutrition coaching business that specializes in helping sorority alumni lose weight, gain confidence, and ditch dieting forever.   In this episode, we discuss: How Lauren niched down in her online business. The strategies that were most helpful to Lauren when she was starting out in her niche. The importance of being authentic and sharing your story when building a community surrounding your business. How Lauren uses social media to engage with her community. Guest Resources: www.thesororitynutritionist.com Connect with Lauren on Instagram Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Today’s guest is Hilary Downey, a senior at the University of Central Arkansas. Hilary will be graduating in December 2019 with a double major in nutrition and psychology and then go on to complete her dietetic internship. As the owner of Hilary’s Balanced Lifestyle, she helps women all over the world reach their health goals and lose weight while eating the foods they enjoy. Hilary uses 1:1 coaching focused on flexible dieting and long-term behavior change, virtual group challenges, and works in gyms to help members develop healthy habits. She also gives local and national talks to small organizations and businesses.   In this episode, we discuss: What inspired Hilary to start her entrepreneurial journey so early on in her career. Connecting your higher purpose with your message and the importance of authenticity. Advice for students or new dietitians who are too scared to get started. Importance of networking online and in-person. What keeps Hilary motivated when life gets hectic. The role of time management when starting a business.  Guest Resources: Connect with Hilary on Instagram and Facebook.  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode of the Dietitian Boss podcast I talk with Kara Landau, aka the “Travelling Dietitian." Kara is an Australian prebiotic gut health expert dietitian, author, innovator and presenter. Kara is also the founder and CEO of Uplift Food - a functional food brand to focus exclusively on the mood supportive benefits of gut healthy prebiotic fibers and resistant starches.  In this episode, we discuss: How Kara launched Uplift Food and how it has evolved over time. What motivated Kara to establish her food company, Uplift Food. Kara's tips for dietitians who are interested in food product. How Kara developed the business skills that facilitated her to launch and run her own business.  Guest Resources: www.upliftfood.com Check out UpLift Food on Facebook and Instagram www.travellingdietitian.com Connect with Kara on Facebook and Instagram  Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode of the Dietitian Boss podcast I talk with Claire Bodtke, a practice implementation expert who makes the tech back-end work when it comes to setting up systems. Claire has nine years experience in the private medical marketing sector, and knows how to be the voice of customers – including practitioners and patients. Her passion for understanding new technology affords her the ability to implement various medical software into each unique practice model. Claire's skills range from website development to patient acquisition and marketing, to concierge medicine conversions. Claire has held officer, manager, training, support and sales roles at companies including LivingMatrix, n1health, Office Suites PLUS and Landmark Properties. She is a graduate of J. Sergeant Reynolds College in Richmond, VA. With her Ritz Carlton Gold Standard training and delightful personality, she presents the Patient Experience: Leveraging Technology in a Patient Centric Practice to practitioners all over the country.  In this episode, we discuss: How Claire helps streamline and optimize your flow in Practice Better. The importance of outsourcing and hiring expert-level professionals in your business. How Claire leverages technology to create a customized “technology treatment plan” that ultimately elevates your business. The main issues that Claire sees her clients struggle with in their business.  Guest Resources: www.clarityconsulting.me   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Nathalie Garcia is a Holistic Nutritionist and Co-Founder of Practice Better, a Practice Management Platform created specifically for nutrition-based health and wellness practitioners like you. She understands first-hand what it means to start and run a Health and Wellness Practice, having faced many of the same challenges of finding a balance between being consistent with clients and managing the back-end work that goes into running a wellness practice. When Nathalie couldn’t find an affordable solution to meet her needs, she was inspired to create Practice Better. Today, Practice Better helps thousands of practitioners automate their workflow so they can spend less time on administrative tasks and more time helping clients reach their health goals.   In this episode, we cover: How Nathalie initially developed Practice Better.  What an Electronic Medical Record (EMR) is and what makes Practice Better unique. How to incorporate coaching and client accountability in your nutrition practice using Practice Better. Unique features offered in Practice Better that enhance the client experience, streamline your processes, and minimize administrative stress.  Using Practice Better to automate the programs offered in your service-based business. The different plans offered in Practice Better and how to choose the plan that’s right for your business as it evolves. Common mistakes that private practitioners make that can be avoided with Practice Better.   Guest Resources: www.practicebetter.io Follow Practice Better on Facebook and Instagram Check out Practice Better's tutorials on YouTube  New users can use CLEARDESK20 to save 20% off their first 4 months of the Pro or Plus plan Sign up for Practice Better here! (affiliate link)   Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I talk about being in your “zone of genius” - a concept from the book, The Big Leap by Gay Hendricks. I take a deep dive into what it means to be in your “zone of genius” in your business. In this episode, I cover: What it means to be in your “zone of genius” in your business. The zone of incompetence, competence, excellence, and genius. Examples of how to use this strategy in your business. How to delegate tasks that aren’t in your “zone of genius”.  The Big Leap: Conquer Your Hidden Fear and Take Life to the Next Level Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

In today’s episode, I talk about letting go in order to grow your business. I go over what it really means to own your niche in a way that can help you exceed all of your goals and break through your limiting beliefs.   In this episode, I cover: My personal experience with letting go of things I like in my business in order to fully own my niche and reach my goals. How my “imposter syndrome” has evolved over time and where I am now. How I chose between my passions to focus on growing my business Client examples - how some of my clients have tackled owning their niche Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Erin Judge is a Registered Dietitian with a virtual practice that is specialized in IBS and the low FODMAP diet. Her passion to help women with IBS comes from her personal experience and her professional knowledge of how to manage IBS symptoms through diet and lifestyle.  In this episode, we cover: How Erin struggled with niching down when she first started her career as a dietitian. How she developed a new Instagram strategy after niching down and dramatically grew her Instagram following and engagement.  The actions that Erin is investing in her business’s growth, elevating her 1:1 approach, and embracing mentorship in her field.  The importance of delegation and building a team when you’re growing your business. Guest Resources: www.judgenutrition.com Connect with Erin on Instagram Download Erin’s (FREE) Low FODMAP Cooking Guide More Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Dawn Jackson Blatner is a registered dietitian and certified specialist in sports dietetics. Not only is Dawn the nutrition consultant for the Chicago Cubs, she is also a food and nutrition blogger with Huffington Post, a nutrition expert on the advisory board of SHAPE Magazine, a trusted expert appearing regularly in local and national media outlets, and the author of two award-winning books: The Flexitarian Diet and The Superfood Swap. If that wasn’t impressive enough, Dawn recently starred in the ABC TV show called, My Diet Is Better Than Yours - and won! In this episode, we cover:  How Dawn finds joy in her job and what that means to her. How Dawn started working in the media. Why joy and fun enhance your ability to be successful in your career. What “active manifestation is” and how to use active manifestation to break into your dream job. Guest Resources: www.dawnjacksonblatner.com Connect with DJ on Facebook, Instagram and Twitter Download Dawn’s (FREE) meal planning template More Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email

Tallene Hacatoryan, MS, RD, CLT is a Registered Dietitian with PCOS who has made a membership site to support women in managing their PCOS symptoms and losing weight by implementing a gluten and dairy free diet. She offers one-on-one coaching as well as support via the articles and courses on her site. In this episode, we cover: How niching down to PCOS women has changed Tallene’s business and brought more clients Reservations Tallene had while she was niching down Tallene talks about the success of her PCOS course and how it has evolved into a membership The key elements that helped Tallene scale her business Guest Resources: The Cysterhood QUIZ: What type of PCOS do you have? COURSE: 3-Steps to PCOS Weight Loss Connect with Tallene on Instagram @pcos.weightloss More Resources from Libby: Want new ideas to grow your nutrition business and private practice? Get more clients with this free ebook. More podcast episodes Instagram @libbyrothschild Libby on Facebook Check out Libby’s programs for Dietitians Contact Libby via email