Smart Mouth

Celebrity mortician Caitlin Doughty talks about the funeral industry, sharing a bedroom with a dead body, the gnarliness of the Victorian era, worms in apples, long pig, cold dead hands dragging you to hell, beheadings, mossy skulls, and the grossest thing in history: the "whale cure." Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Everything we thought we knew about food in the Victorian era was wrong! Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Actor Sam Pancake shares his strict rules about cobblers, talks about bacon grease as a secret ingredient, and reflects on shooting the TV show Kitchen Confidential - which required a lot of on-camera eating. Listen to how strong Sam's accent gets when he talks about Southern food! Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Are chocolate chip cookies the ultimate expression of cookie-ness? Plus, cookie recipe contest winners are announced! Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Crudites, accoutrements, and primordial curd with chef Brandon Gray, who specializes in seafood and learned to cook in the Navy. Coincidence? A highly intriguing grilled cheese recipe, and some tips on cooking with various fats. Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ https://www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Extreme rum nerdery from Scoopfest 2018! Mai tais and tiki were the topics with Allan Katz of Jammyland in Las Vegas. Dram shop laws, Howard Hughes' germophobia, and rum as rite of passage. Tiki spots mentioned in the show: Here's Looking At You, Frankie's, Tiki Ti, and Jammyland. Huge thanks to our drink sponsors: Gruppo Campari for Appleton and Grand Marnier, and Rhum Clément. Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480…=469002749936864 Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

The feminist history of the trope "women be shopping." What if the origin of the department store is the Old West general store? Plus the process of resurrecting old recipes, when manners are just a reflection of commerce, and hot lesbian fantasies. If you'd prefer to read the interview, the transcript is here: http://www.smartmouthpodcast.com/home/ladies-who-lunch-podcast-transcript Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480…=469002749936864 Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

A deep hatred of Craisins, lessons learned at the Steak 'n Shake, and rank and provocative excresences with film critic April Wolfe. Plus, Jell-O salad vs Jell-O shots, the cooked-down hooves that become gelatin. The social implications of Perfection Salad - after all, "hygiene" is a classist concept. Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480…=469002749936864 Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Peanut butter's rise, fall and rise as a health food. The world of allergies, including wrongful-death lawsuits. Cashews: the junk food of the nut world. But above all: nut butters are nothing new! Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480…=469002749936864 Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

"Blue zones" (it's not political), Adventists vs heavy drinkers, cheap meat, and tomfoolery at the New York Times with Edgar Momplaisir. I propose that American Chinese is just one region of Chinese food, and we talk about the HBO show Deadwood a surprising amount. Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ https://www.facebook.com/groups/268127480409103/?source_id=469002749936864 Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Coke Zero, debasing yourself on the internet, how much we want to go to Georgia - the country. Food YouTuber (is that the phrase?) Josh Scherer also talks about the Dionysus-wine-Jesus connection, JK Rowling's revisionist history, and how everything we know about Russia we learned from The Americans. Plus some inside baseball on all the privilege in the food writing industry. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

"Old guard" food blogger Adam Roberts on transitioning to TV writing, remembering the sitcom version of Kitchen Confidential, and pasta snobbery. Plus some pasta and sauce recipes, and the authenticity of chicken and stars. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

The difference between sweet potatoes and yams, explained - finally. Vegan baking tips, botanical archaeology, and the scams that the wheat lobby and the government pull on us - "breakfast is the most important meal of the day"? Please! Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

An Olympic gold medalist! But .. what is her job, exactly? Swimmer Olivia Smoliga explains that, plus McDonald's vs Starbucks for breakfast, fermented hogweed, and a Polish moonshine recipe. Anyone know who invented vodka? Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

The "Top Chef" alum on spending a month in Italy and getting snobby about the food in Bologna, a big Ryanair gaffe, and her love of anything dough. Plus, the Chinese-Italian connection and her collaborations with Silvia Barban. (And listen to that pronunciation in the outro!) Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Bajan food is world-class and chef Michael Harrison wants you to know about it - for instance, cutters, rum shops, and beautiful breadfruit. Plus a little Barbados history, and what being in the British Commonwealth means. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast https://www.facebook.com/groups/268127480409103/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Benign masochism, messed-up spicy versus emotionally spicy, adrenaline rushes, gochujang, and "to kimchi" with chef Judy Joo. And her eating recommendations for London and Hong Kong. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

Silly peppers, macho competitions, and the differences between Saint Kitts and Nevis. Plus, Christopher Columbus's shocking stupidity that led to us misnaming chiles to this day. And a fun story about monkeys! That and more with Llewellyn Clarke, founder of a hot sauce label in Nevis. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

We're talking business today: McConnell's, which is Katherine's favorite supermarket ice cream. The company's new owner answers the question: what do you do when your house burns down? (No, seriously.) Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt

When something is so popular you have to stop doing it, the American wheat insistence, and the semi-religious origins of ramen. Plus, a remembrance of Anthony Bourdain. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! itunes.apple.com/us/podcast/smart…/id1171755407?mt

Rancher Elizabeth Poett's ancestor from Spain was given a rancho in California. Now, she's finding new money-making ventures in a very old industry. We talk feedlots versus ranches, UC Santa Barbara's mistaken mascot, and her cattle branding meet-cute. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! itunes.apple.com/us/podcast/smart…/id1171755407?mt

Bacon trickery, BBQ nerdery, and salads for people who hate salad. Plus, some inside baseball on cattle rating (there's grade inflation), how chef John Cox's ranch accidentally bought one of the most fecund bulls in America (and what a Ferdinand he is), and what went down when he lost to Bobby Flay. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Mara Wilson shares an excellent childhood co-worker crush, plus Daniel Mallory Ortberg, Nicole Cliffe, and Great British Bake-Off fandoms (all three), grief bacon, and the Catholic-Jewish connection. I wasn't weird when I told her my dog is named Matilda. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

School-night desserts, what a farmer means by "prune," when almonds and peaches do it, and post-Civil War peach propaganda with comic, podcaster and AUTHOR Guy Branum. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

When non-pasteurized goes wrong, the mob's influence on ice cream trucks in Youngstown and Chicago (and wild theories about it), and RACISM. Plus a very important announcement. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Are all origin stories lies? Plus, San Francisco weather patterns of 1905 (it's relevant, I swear) and Popsicle Pete. What is "healthy"? What is "artificial"? Guess what's worse than a brain freeze? Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Latchkey kid cuisine and edible glue - there's always money in the potato farm. Let us see your tater tots! Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

National S'mores Days is August 10 - be sure to tag us in your campfire photos! Which do you prefer: a light toast or a full char? Plus, tramping about, the Tollhouse cookie recipe, and the way "plain" gelatin really smells. Plus, what IS a marsh-mallow? Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

High-speed chases, his boss and my ex, the religious history of waffle irons, European KFC, and different varieties of tacos (and taa-kos)with TV writer and comedian Carl Tart. Plus, can multiple people claim credit for inventing fried chicken? Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Comedian Maggie Maye is here to talk about gumbo. But also: the objectively best style of French fries, garbage queso, the joy of filling out customer comment cards, Official State Meals, and witches' brews. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Greased-up showpig Chris Fleming on the confidence required to wear hats, a hummingbird diet, cheesecake-makin' nuns, power sneezing and big ol' Tetons. Plus, boba or bubble tea: whatever you call it, its nutritional value is highly suspect. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Lorena Garcia explains how a chef tastes everything every night, and describes her take on eggs benedict. Plus, toaster crumpets, "what is a week-end?" and starting beef with Scott Conant. And finally: mimosa, bellini, or bloody mary? Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Pimento vs pimiento, cream cheese vs mayonnaise, Coke vs Pepsi, delicious energy bars and unexpected golf drama with Bon Appetit editor-at-large Andrew Knowlton. Recorded at Vegas Uncork'd. Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

The Partition, Scottish lies, and that straight-up freak Queen Victoria with restaurant owner and former Top Chef contestant Claudette Zepeda-Wilkins. Plus, practical cannibalism and "The Butchering Art." Smart Mouth is on Patreon - contribute and help keep this thing going! www.patreon.com/smartmouthpodcast www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt

Jenny Yang on self-promotion in a gig economy, funeral potatoes, the cultural power of Wisconsin, the vile 1970s, and salad bars as "the most American thing." We're on Patreon - come join Team Smart Mouth! www.patreon.com/smartmouthpodcast Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! itunes.apple.com/us/podcast/smart…/id1171755407?mt https://www.facebook.com/groups/268127480409103/ www.instagram.com/smartmouthpodcast/

Growing up on the US-Mexico border with baker Alana Jones-Mann, Netflix's influence on veganism, and a reminder to Trump voters for Cinco de Mayo! (LOLJK no Trump voters listen to this show.) We're on Patreon and would love your support: https://www.patreon.com/smartmouthpodcast Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

FAT TOM, CIA vs CIA, misspelled food tattoos, aliens, and the East Asian influence on Peruvian cuisine in this wide-ranging talk about marinated fish with Culinary Institute of America, San Antonio chef-instructor Justin Ward and student Serena Quintana-Patterson. Hey: do you like mint in your ceviche? Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

The history of slutty brownies (it involves Jessica Simpson breaking a website), Queer Eye's Antoni and the guacamole controversy, and feathered dinosaurs with avocado queen Gaby Dalkin of What's Gaby Cookin'. Plus, foods that make you … vigorous ... and a proposal for a new kind of Super Bowl Sunday. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

The business of wine, the subjectivity of wine, and the temperature of wine with Ryan Arnold and Tim Smith, plus lighthearted trickery, Benihana shenanigans, and Appleton, Wisconsin's place in Mongolian history. And after discussing what is not Mongolian cuisine, we lay out what it actually is. Plus, the debut of a new song by: https://www.instagram.com/rxsx/, https://www.instagram.com/bitvargen/, & https://www.instagram.com/patthemanager/ Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Lady Dynamite and Playing House star Lennon Parham on church cookbooks, Girl Scouts shenanigans, and the proper way to make sweet tea. Plus: why is it called "red velvet"? Listeners: do you love or hate mayonnaise? Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Georgia Hardstark joins Katherine to talk microdosing, old-timey self-care, Taco Bell Cantina, and the Starbucks Illuminati. Plus lying grandpas and the power of potlucks. Plus happy hour! Important question: is it okay to add club soda to an Old-Fashioned? Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Freedom fries, Liberty cabbage, and the greatest American invention: cheeseburgers. Guest Neil Saavedra knows he's not Jesus, but he has opinions on the Impossible Burger, meat hygiene, and having an ass for radio. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Let's pull back the curtain on both blogging and traditional journalism. Media literacy, telling the story vs being the story, a tip for aspiring writers (it's not what they want to hear), and the truth about who's killing journalism, with blogger/writer/Instagrammer/snowboarder Esther Tseng. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart%E2%80%A6/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Bordeaux for everyone! The best dumplings on the planet with wine ambassador Anthony Cailan, plus providing people with alcohol, the dangers of this particular dumpling, and a quick history of modern Taiwan. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! itunes.apple.com/us/podcast/smart…/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Champion of desserts Roxana Jullapat talks ice cream science, the importance of aspic in culinary school and the gratification of bread-baking. Plus, the African-American entrepreneurs who made ice cream so popular, starting in Philadelphia. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt https://www.facebook.com/groups/268127480409103/ www.instagram.com/smartmouthpodcast/

A signature dish of the Gilded Age. Mid-2000s Hollywood stories. The extreme complexities of the French Revolution. It all ties together in this discussion of lobster Thermidor with Jeremy Fall, restaurant owner and former underaged club promoter. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Taunting monkeys, quoting John Adams, requesting tea as a power move - this episode has it all. British interior designer Rachel Ashwell joins Katherine to talk about the drink of her people, tea. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Prince Emanuele Filiberto di Savoia on Switzerland's national dish, how Italy could market itself better, and whether the Trumps are royalty. He and Katherine come to a cross-cultural understanding with the following exchange: "What do you do with it?" "You eat it!" Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

Alice Waters and Wolfgang Puck got a lot of credit for the 1970s birth of "California cuisine," but they couldn't have done it without farmers actually growing that famous produce. Andrea Crawford supplied the lettuce - and has the scoop on the early days at Chez Panisse: communal living! Urban homesteading! ...Lawry's Seasoned Salt! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt https://www.facebook.com/groups/268127480409103/ www.instagram.com/smartmouthpodcast/

Getting a culinary education at Chipotle, piglet pastries, Juan Garrido, and the best thing at Starbucks. All that and gluten with comedian Yusef Roach. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/