Progressive Dairy Podcast

This podcast explores the role of probiotics in maintaining the health and productivity of dairy cows and calves. It highlights how specific probiotic strains enhance gut health, digestion, and immune function, leading to improved herd stability and fewer health challenges. Key points: Strain Selection Matters: Not all probiotics are equal—specific strains provide targeted benefits, making strain selection crucial for effective probiotic use. Probiotics and Digestive Health: Beneficial bacteria, such as Lactobacillus and Bacillus species, support digestion, absorption, barrier and immune functions. Probiotics in Calf Health: Research trials demonstrated that probiotics helped mitigate Clostridium perfringens challenges in calves, supporting normal performance and improving survival rates. Key time markers: 1:05: What is Novonesis?1:56: What does Novonesis do?2:55: What makes probiotics effective?4:34: Strain matters6:15: The benefits of effective probiotics11:19: What are our effective probiotics for dairy animals?16:31: Effective probiotics support the well-being of the animals in our care20:40: Effective probiotics for dairy cows This episode is sponsored by Chr. Hansen. Novonesis is a global biosolutions company with extensive expertise in bacteria culture science. As the product of two industry powerhouses — Chr. Hansen and Novozymes — Novonesis is poised to continue building on their more than 100-year history of bettering our world with biology. We’re on a mission to leverage the power of microbiology with science to transform global production and consumption. A big piece of that starts on the farm, with your herds. Why? Because daily feeding of effective probiotics helps herds perform at peak efficiency.

In this episode of the Progressive Dairy Podcast, learn how to set your star employees up for success as they transition into a supervisor role. Dr. Bob Milligan joins host Kimmi Devaney to chat about easing stress during this leadership transition, getting buy-in from other employees as their peer becomes their supervisor, skills that are essential to work on before transitioning into a leadership role and much more. This episode can also help those employees hoping to move up into a supervisor role in the future better prepare themselves for this transition. Here's a breakdown of the episode: [~1:30] About Milligan and his background with leadership [~3:00] As a leader, what are some indications that someone is ready to transition into a supervisor role? [~4:00] How to recognize if you are ready to transition into a supervisor role yourself[~4:50] Skills that are important to develop before becoming a supervisor[~6:15] Tips to communicate clear expectations [~7:20] Tips to provide effective feedback [~11:15] How the job changes when transitioning into a supervisor role and why it should it be reflected in the job description [~13:15] How and why it is important for farms to create job descriptions for employees[~14:55] Making the leadership transition more seamless and less stressful[~18:00] The types of training that are most helpful in preparing new supervisors[~19:00] Ways new supervisors can be proactive in their new role[~20:45] Gaining buy-in/support from other employees as their former peer now becomes their supervisor[~22:40] What to do when you are now supervising someone that you became friends with previously [~26:30] Utilizing annual reviews to continuously gauge employee interest in future leadership roles[~29:05] How to hire career employees who move up into leadership roles over time[~31:40] Tips to improve confidence as a new leader[~22:45] Leadership pitfalls and how to avoid them [~37:10] Tips for younger supervisors now supervising people old enough to be their parents[~41:10] Rapid-fire questions

DMI’s Megan Maisano and Aris Georgiadis speak with DMI’s Scott Wallin about how the checkoff is sharing dairy’s impact on children with the “First 1000 Days”. She also explains how the checkoff is promoting this research through our nutrition and health professionals and to consumers via trusted online resource centers. Tune in to find out! Your Dairy Checkoff Podcast The Your Dairy Checkoff Podcast offers firsthand perspectives on examples of local, national and global checkoff collaborations to grow sales and build trust in U.S. dairy. This episode is sponsored by Dairy Management Inc.

Veterinarian Michelle Schack joins host Matti McBride on this episode of the Progressive Dairy Podcast to discuss the importance of employee training and management. Learn more about why documentation, communication and repetition matters regarding training. Here is the episode breakdown: 0:50 – Schack’s background1:40 – The importance of documentation3:08 – Training at onboarding6:00 – Schack explains how DairyKind works7:20 – Schack’s suggestions for finding time for training11:30 – Bridging language barriers13:30 – Training is important regardless of operation size16:40 – How proper documentation can protect against animal activists22:35 – Rapid-fire questions

Mental health among veterinarians has been a hot topic in the industry for several years. In this episode of the Progressive Dairy Podcast, Dr. Jen Roberts from Boehringer Ingelheim (BI) joins host Kimmi Devaney to discuss the importance of mental health among veterinarians and dairy producers, examine survey data and share some tips for how people involved in agriculture can improve their physical and mental well-being to be their best selves. Link to BI’s Share the Weight program Link to Progressive Dairy Podcast episode about nutrition, sleep and optimizing health during busy seasons Here's a breakdown of the episode: [~1:20] About Roberts, her background and her work with veterinarians and dairy producers[~2:10] Why mental health matters in agriculture, especially with veterinarians and producers[~3:15] The difference between mental health and well-being[~4:40] Roberts discusses survey data [~10:50] Some reasons for mental health challenges among veterinarians[~12:35] Tips for listeners to be proactive with their physical health and mental fitness[~22:55] The importance of implementing boundaries and how to put boundaries in place [~30:15] Resources available [~36:00] Rapid-fire questions

HerdFlex beef embryos are great tool for dairies that are taking advantage of the beef on dairy trend. Embryos offer more than obtaining calves with a higher market value. A number of farms have also found embryos can have a positive impact on dairy herd reproductive performance, especially in the case of cows that have been bred with semen multiple times without conceiving. This episode is sponsored by Simplot Animal Sciences. Simplot's Animal Sciences team uses an innovative approach to provide advanced reproductive solutions for beef and dairy cattle producers to improve efficiency, productivity, and profitability in a changing market. Combining extensive experience in agribusiness with the latest in reproductive solutions, the Animal Sciences team developed the innovative SimVitro branded platform for improving genetics and reproductive efficiency in dairy and beef cattle. For more information on beef embryos visit simvitro.com/herdflex

In this episode of the Progressive Dairy Podcast, Bethany Dado-Senn of Vita Plus joins host Matti McBride to discuss calf care. Learn from Dado-Senn as she discusses the importance of colostrum quality and management, general sanitation, calf management in the winter months, the benefits of pair housing calves and more. Here is the episode breakdown: 0:50 – Dado-Senn’s background2:15 – The importance of sanitation and plane of nutrition4:20 – Colostrum management5:40 – Feeding colostrum and transition milk8:00 – Feeding quality colostrum11:00 – Testing for passive transfer14:30 – Helping employees buy into calf protocols18:00 – Suggestions for preventive care20:30 – Pair-housed calves23:20 – Calf management in winter28:00 – Dado-Senn’s passion surrounding women in agriculture31:20 – Rapid-fire questions

Join Progressive Dairy Podcast co-hosts Kimmi Devaney, Walt Cooley and Matti McBride – along with special guest David Cooper, who is the managing editor of Progressive Cattle magazine – for a recap of their favorite articles, podcast episodes and some of the biggest dairy news stories of 2024. Stay tuned to the end for an entertaining New Year's-themed round of rapid-fire questions to learn what they want to forget from the last year, New Year’s resolutions and more. Listen to the biosecurity episode Devaney mentions here: https://www.agproud.com/articles/59575-podcast-dr-mark-kinsel-what-dairy-producers-should-know-about-biosecurity.

Join Wisconsin dairy farmer Dan Scheps and agronomist Parker Heise as they discuss the benefits of HarvXtra® Alfalfa. From improved forage quality and harvest flexibility to the potential for increased milk production and feed efficiency, this episode covers why HarvXtra® Alfalfa is a must for modern dairy operations. Tune in to learn how it can help boost your farm's productivity and profitability. This episode is sponsored by Forage Genetics International. For more than 30 years, FGI has led the alfalfa industry by breeding, developing and producing premier alfalfa seed and technologies that have advanced farm operations across the country. FGI’s innovative genetic discoveries, variety developments and cutting-edge alfalfa trait technologies have led to the creation of several patented traits and technology in alfalfa, including HarvXtra® Alfalfa with Roundup Ready® Technology, as well as varieties with the UltraCut® alfalfa disease package. Forage Genetics International is the only alfalfa trait provider in the industry that is solely devoted to the relentless pursuit of advancement in the alfalfa industry.

USDA reports indicate that the incidence rate of mastitis has increased from 13% in 1996 to 25% in 2014. Considering the average case of clinical mastitis in the United States costs an average of $569, it’s imperative for dairy producers to adopt protocols to prevent this costly disease. Dr. Craig Louder, Axiota® technical service veterinarian, joins us to discuss the importance of udder health, the role of strategic trace mineral supplementation on milk quality, and how producers can help support trace minerals through increased demand. This episode is sponsored by Axiota® Animal Health. This podcast is brought to you by Axiota® Animal Health. Axiota discovers, develops, and commercializes scientifically proven products, such as Multimin® 90 (zinc, copper, manganese, and selenium injection) and Lactipro®. Axiota supports dairy producers’ goals of optimal health, performance, and animal well-being. To learn more, visit www.axiota.com.

Join host Kimmi Devaney as she chats with Oregon dairy producer and Progressive Dairy columnist Dwayne Faber about moving the dairies to another state, how he keeps employees motivated when he cannot always be there, the qualities he looks for in key employees and what has surprised him most during the transition from managing two farms nearby to managing them from afar. Here is a breakdown of the episode: [~1:10] About you and your farms[~2:25] What it was like starting a dairy in 2009[~3:20] Management differences between having the dairy nearby and having the farm farther away[~5:10] Team meetings and trainings[~6:40] How Faber keeps employees engaged and motivated[~7:30] What Faber is most proud of[~8:10] The qualities and characteristics he looks for in dairy managers, herdsmen and other key roles on these farms[~8:50] What surprised Faber the most about managing dairies from afar[~9:40] Challenges of dairying in the Pacific Northwest[~15:20] Advice for dairy producers interested in buying or leasing a dairy in another area when they cannot always be there[~16:20] Faber’s inspiration for his regular columns in Progressive Dairy[~18:10] Why he started posting on X [~20:40] Posting on X with former Secretary of Agriculture Sonny Perdue[~22:00] Faber’s advice for someone interested in diving into social media advocacy[~23:20] Rapid-fire questions Reach out to Faber on X @dfaber84 or [email protected]

It’s the big question. And the one Dr. Todd Bilby is asked most often. What can a dairy do to boost repro efficiency? In this Progressive Dairy sponsorcast, listen in as Dr. Bilby, Merck Animal Health Director of Dairy Technical Services, discusses his repro philosophy and what solutions move margins. Episode highlights include: Using technology to increase hormone effectivenessComparing prostaglandin productsManagement decisions that matter most This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

Join Barb O’Brien, CEO of Dairy Management Inc. (DMI), and Marilyn Hershey, a Pennsylvania dairy farmer and Chair of DMI, as they explore the exciting “dairy renaissance” fueled by rising consumer engagement, health professional endorsements, and cutting-edge social media campaigns, the dairy industry is experiencing a powerful revival. O’Brien delves into the “Now, Next, Future” strategy—where the “Now” focuses on delivering immediate results, the “Next” emphasizes continued investment in science and partnerships, and the “Future” outlines sustainable growth for the industry. Episode 33 - Is There A Dairy Renaissance Coming? YES! Listen in as they highlight the critical role of both national and local collaboration, ensuring that funds are used efficiently and making the most significant impact for dairy’s future. This episode is sponsored by Dairy Management Inc.

Fifth-generation dairy farmer from Amelia Court House, Virginia, Jeremy Moyer joins host Matti McBride on this episode of the Progressive Dairy Podcast. Learn about Oakmulgee Dairy Farm, a new robotic milking facility, the decision to invest in a methane digester, advice Moyer has for producers considering large investments at their dairy and more. Here is the episode breakdown: 0:28 – About Oakmulgee Dairy Farm1:40 – Making the decision to invest in a methane digester4:00 – Unique properties of Oakmulgee’s digester6:00 – Investing in the future of the operation8:50 – Lessons learned since breaking ground11:00 – How management will change once digester is online12:48 – What Moyer is looking forward to with this project14:30 – Using a sand lane16:30 – Managing mastitis while bedding with separated solids18:42 – Moyer’s advice to dairy producers considering investing in a methane digester20:40 – Rapid-fire questions

What would you do to protect the most vulnerable group on the farm? For Iowa dairy producer James Vander Waal, the answer was found in a first-of-its-kind technology. In this Progressive Dairy sponsorcast, listen in as Merck Animal Health Customer Success Specialist Sarah Anderson and Vander Waal discuss why he committed to SenseHub Dairy Youngstock monitoring, what the results have been and what he’d say to other dairy producers about youngstock monitoring. Episode highlights include: Labor benefitsChanges in calf healthUnexpected monitoring benefits This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

In this two-part episode, hear from Dana Coale – deputy administrator of the Agricultural Marketing Service (AMS) Dairy Programs at the USDA – about the five areas of milk pricing included in the USDA’s Federal Milk Marketing Order (FMMO) final decision, and learn about the referendum process. Later in the episode, Alex Gambonini joins host Kimmi Devaney to discuss the impact these proposed amendments may have on milk prices. Dairy producers and cooperatives will have until Dec. 31, 2024, to cast their ballots. Here is an overview of the episode: [~0:55] Coale’s role at the USDA and during the FMMO hearing process[~2:30] An overview of the FMMO modernization process[~7:50] What stood out the most to Coale during the hearing[~12:15] Differences between the recommended decision and final decision[~15:05] Proposed amendments to milk composition factors[~16:30] Proposed amendments to surveyed commodity products[~16:55] Proposed amendments to make allowances[~17:50] Proposed amendments to Class I differentials[~18:50] Proposed amendments to Class I mover/base Class I skim milk price[~19:45] Timeline for the referendum process[~24:55] What happens if the majority of producers in an FMMO vote do not vote to approve the order as amended[~27:45] How producers will know if their cooperative plans to block vote on their behalf or if they will vote individually[~29:10] An overview of the three webinars the USDA is holding in November to answer producer questions[~35:55] About Gambonini’s dairy background and her role at HighGround Dairy[~37:50] HighGround Dairy’s process for analyzing the potential impacts of the proposed amendments[~38:45] Projected impact: Milk composition factors[~41:10] Projected impact: Surveyed commodity products[~42:35] Projected impact: Make allowances[~45:35] Projected impact: Class I mover/base Class I skim milk price[~46:50] Projected impact: Class I differentials[~48:15] Where different regions could see different impacts[~50:35] Benefits to the dairy industry if proposed amendments are approved[~53:00] Challenges associated with the proposed amendments[~54:30] Key points dairy producers should know Read more about the final decision on the hearing website. Questions regarding the final decision can be sent to the USDA via email. Email the HighGround Dairy team.

In this episode, Steve Pavelski, Nedap large herd specialist, discusses the value of new cow sorting technology in simplifying herd management and helping farmers save time and labor. He explains how Nedap’s new SmartSort sort gate system integrates RFID technology to automate sorting to streamline tasks like health checks and breeding. Doing so allows farms to efficiently sort cows without disrupting daily operations, ultimately improving both cow comfort and operational efficiency. Here’s the episode breakdown: 0:11 – Welcome Steve Pavelski and host Tera Baker1:57 – Steve Pavelski’s background and journey to working with Nedap.3:56 – Why Pavelski is excited about dairy technology & its potential for improving farm efficiency.5:06 – How SmartSort technology can streamline daily tasks on the farm.7:32 – Discussion on labor efficiency and how technology reduces manual efforts.10:17 – Real-world examples of how farms are benefiting from new sorting technology.12:30 – Key factors farmers should consider when adopting new tech solutions.14:06 – What the future holds for automation in dairy farms. This episode is sponsored by Nedap. Nedap develops technology for life. Technology that helps people be more successful and happier in their professional lives. For Nedap this means helping professional dairy producers run a profitable, sustainable and enjoyable business. The solutions Nedap creates enable users to automate everyday tasks and make informed decisions based on individual animal identification and data. Nedap empowers livestock producers to respond to the growing global demand for animal protein in a way that is profitable and aligned with rising standards for animal welfare, sustainability, transparency and the safety and quality of food. Learn more at https://nedap-livestockmanagement.com/solutions/nedap-farmcontrol/smartsort/

Raising resilient calves begins with high-quality nutrition in early life. Focusing on gut health and microbiome development creates a solid foundation for future productivity. Calves that receive proper early-life nutrition are better equipped to face disease challenges and grow into optimal cows that deliver strong performance throughout their lives. Dr. Jill Soderstrom, milk replacer solutions specialist for Purina Animal Nutrition, joins us today to share why maintaining a healthy gut and microbiome in calves is vital for the growth, health and performance of your herd. This episode is sponsored by Purina Animal Nutrition.

In this episode of the Progressive Dairy Podcast, Jamie Sullivan of Rippleview Hoof Care joins host Matti McBride to discuss hoof care. Learn how Sullivan got his start in hoof trimming, his take on misconceptions surrounding lameness, tips for detecting lameness, the importance of a designated trim area and more. Here is the episode breakdown: 1:00 – Get to know Jamie Sullivan2:40 – Sullivan’s take on lameness misconceptions5:15 – The importance of recordkeeping of hoof treatments7:30 – Communicating with other members of the dairy team8:40 – Footbath design and efficacy10:40 – Hoof care priorities11:50 – Training employees to recognize signs of lameness13:00 – The importance of establishing a trim area15:20 – Designing a trim area16:45 – Tips for a successful trim day19:00 – Creating goals for hoof care20:00 – Rapid-fire questions

How can dairy producers and nutritionists know if their prebiotics or probiotics are worth the investment? In this episode, Papillon Agricultural Company team members Matt Kauffman and Dr. Devan Paulus Compart discuss: How we know if functional additives are working What specific goals producers and nutritionists can set How complimentary on-farm sampling can help you get the most from your additives This episode is sponsored by Papillon Agricultural Company. Papillon Agricultural Company develops and produces premium nutritional products for consultants, feed suppliers and producers nationwide. We commit to progressive research and a rigorous quality control program to deliver consistent, high-quality ingredients designed to maximize feed efficiency at the farm level. Our product portfolio includes prebiotics and probiotics, amino acid blends and specialty solutions.

How can dairies take repro rates to the next level? In this Progressive Dairy sponsorcast, dairy producer Luis Davalos discusses: Ways to catch more heatsHow monitoring and Ovsynch protocols can complement each otherHolistic herd management This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

In this episode, join host Kimmi Devaney and Dr. Wade Robey for a conversation about mycotoxins, strategies to mitigate mycotoxin issues and more. Robey is the president of Amlan International and vice president of agriculture at Oil-Dri Corporation of America, where he leads Amlan’s animal health business and oversees Oil-Dri’s R&D and Agriculture Products Division. Here is the episode breakdown: [~0:45] About Robey’s background[~1:40] Mycotoxins: What they are and the impact they have on the dairy industry[~2:50] The financial impact mycotoxins can have on a dairy operation[~4:05] Initial signs that a farm may be dealing with mycotoxin issues[~6:00] The impact on milk production, reproduction, calves and animal health[~8:10] Seasonality of mycotoxins[~10:25] Strategies to prevent or minimize mycotoxin issues[~14:50] Questions livestock producers often ask about mycotoxins[~17:20] What to look for when considering products to address mycotoxin issues[~21:30] Rapid-fire questions

Dairy farmers are reaping the benefits of current high prices for dairy-beef crossbred calves thanks to historically lower cattle replacements and strong beef demand. Opportunities for beef-on-dairy strategies remain strong, especially beef embryo-based programs. Feeders and packers seek uniformity between animals and efficient growth. They are willing to reward dairies for these efforts, at least while the national beef herd rebuilds following years of drought, wildfires, and economic hardships. Simplot’s Jeremy Howard and Select Sires Lauren Kimble, discuss the market outlook and how it might affect your beef on-dairy programs. This episode is sponsored by Simplot Animal Sciences. Simplot's Animal Sciences team uses an innovative approach to provide advanced reproductive solutions for beef and dairy cattle producers to improve efficiency, productivity, and profitability in a changing market. Combining extensive experience in agribusiness with the latest in reproductive solutions, the Animal Sciences team developed the innovative SimVitro branded platform for improving genetics and reproductive efficiency in dairy and beef cattle. For more information on beef embryos visit simvitro.com/herdflex

In this episode, Native Microbials is joined by three customers — Mal Machado, Jason Nunes, and Gerrit Roeloffs — to discuss the importance of rumen health and their experiences with bird flu. The conversation addresses what we currently know about the virus, and how improved cow health can help mitigate its impact on milking herds. This episode is sponsored by Native Microbials. Native Microbials specializes in understanding the microbial environment in the rumen of dairy cows, and manufacturing rumen microbes that deliver significant profit for farmers. Its flagship product, Galaxis Frontier, is uniquely formulated with four microbes that are native to the rumen, which shift the rumen microbial genetics to a more productive state, enabling cows to be higher functioning, more efficient, and healthier. Galaxis Frontier has been trialed on nine academic herds and over 60,000 commercial cows and is currently available to dairy producers.

What bottlenecks prevent calves from reaching their genetic potential? How can data help you identify trends and make informed calf health and management decisions? What tools can make it easier? Join Wayne Worden, farm performance consultant with VAS and Dr. Mike Nagorske, director of veterinary technical services and research with SCCL, as they share practical tips and real-world examples of how to level up your calf care using actionable data. In his role at VAS, Wayne works closely with 300 dairies across the Northeast, from New York to Virginia and other New England states – ranging in size from less than 100 to over 5,000 head. Before joining VAS, he worked as a herd manager on his family’s dairy farm. He still helps on the farm in his free time with embryo and reproductive work. Wayne graduated from Cornell University in 2009 with his bachelor’s degree in dairy science. Dr. Mike uses evidence-based approaches paired with challenge and influence research to help calf raisers. He enjoys consulting on dairy farms and beef cow/calf businesses across the U.S. and globally. Before becoming the director of research for SCCL, he worked on the veterinary services team at Trans Ova Genetics. He grew up on a grain and cattle farm in southwestern Minnesota. Today, their farm consists of corn, soybeans and registered Angus seedstock cattle. He earned his doctor of veterinary medicine and bachelor’s degree in veterinary science from the University of Minnesota. VAS is focused on your dairy’s future with software and information solutions that help collect and connect your farm’s data. Contact your local farm performance consultant or reach out to VAS’ support team to see how herd management solutions can take your calf program to the next level. Visit VAS.com for more. Here is the episode breakdown: 0:43 – Wayne and Dr. Mike introductions3:01 – Common management bottlenecks7:52 – How to analyze data trends to make decisions11:45 – Avoid the data overwhelm15:32 – Tools to make data recording easy20:38 – Working with a heifer grower24:10 – Tips to track success26:30 – One piece of advice This episode is sponsored by VAS.

Discussing cow comfort, genetics, succession planning and social media presence, brother and sister Tyler and Mackenzie Reynolds join host Matti McBride on this episode of the Progressive Dairy Podcast. Learn how a new barn has resulted in increased production, how three siblings returned to the western New York dairy, the impact genetics has had on Reyncrest Farm’s herd and the opportunities that come with showcasing dairy farming on social media. Here is the episode breakdown: :45 – About Reyncrest Farm1:40 – Mackenzie and Tyler’s responsibilities3:00 – Building a new barn focusing on cow comfort7:00 – How three siblings made their journey back to the farm10:45 – The influence of genetics on Reyncrest’s herd14:20 – Finding additional revenue with beef-on-dairy calves15:35 – Managing calves and heifers16:20 – The decision to share Reyncrest Farm on social media20:00 – Preparing for the future of the dairy20:45 – Rapid-fire questions

In 2024, how can producers work through industry pressures and still hit their production goals? In this Progressive Dairy sponsorcast, Merck Animal Health Customer Success Specialist, Sarah Anderson, and Territory Manager, Jeannie Bishop, discuss: Finding answers to the skilled labor shortageUsing data quickly and efficientlyCombining solutions to get the most from your resources This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

In this episode, join host Kimmi Devaney as she visits with Dr. Geof Smith, who is the managing dairy technical services veterinarian at Zoetis, about longevity and how to get calves off to the best start possible. Here is the episode breakdown: [~0:30] About Smith’s background in the dairy industry working with calves[~1:15] His overall thoughts about longevity and why it matters for dairy producers[~3:00] The impact on the dairy’s bottom line[~5:45] The effect the increased interest in beef-on-dairy and the tight replacement market has had on this overall conversation about calves and longevity[~8:00] Three key protocols that are essential for calf programs[~10:00] Tips to managing nutrition for weaned calves[~11:35] How to encourage employees to follow calf protocols[~13:30] Types of calf-related trainings that are most important[~15:55] Smith’s priorities when evaluating a dairy’s youngstock program[~19:45] Tips for vaccine protocols[~23:45] Rapid-fire questions

Final preparations are underway for World Dairy Expo 2024. Laura Herschleb, General Manager, joins podcast host, Lisa Behnke, to share what you can expect if you attend, and how you can join virtually, if unable to make the trek to Madison, Wisconsin. Learn what's new at this year's show and how Highly Pathogenic Avian Flu (HPAI) is being addressed when the world's dairy industry meets, October 1 - 4, 2024. For more information, or to purchase discounted tickets in advance, visit www.worlddairyexpo.com Here is the episode breakdown: [~01:50] This year’s theme – “The Golden Age” explained[~04:15] HPAI’s impact on the show[~07:30] What’s new this year[~09:57] ExpoTV – for those who can’t attend[~11:45] Get your tickets here[~13:15] What to Expect[~16:25] World Dairy Expo App is a Must This episode is sponsored by World Dairy Expo. Serving as the meeting place of the global dairy industry, World Dairy Expo is the premier forum for the global dairy community to learn, share, create commerce and showcase competition. The annual event will return to Madison, Wis. October 1-4, 2024, where dairy producers near and far can experience the world’s largest dairy-focused trade show, a world-class dairy cattle show, attend seminars, meetings and presentations highlighting the latest and greatest in the industry and connect with other producers. Download the World Dairy Expo mobile app, visit worlddairyexpo.com or follow WDE on Facebook, Instagram, LinkedIn, Spotify, or YouTube for more information.

Dr. Sara Place of Colorado State University joins host Matti McBride in this episode of the Progressive Dairy Podcast. An associate professor of feedlot systems and researcher with CSU’s AgNext, Place has been working with enteric emissions in cattle for the past decade. Learn about CSU’s feed additive calculator tool, how the beef and dairy industries are approaching the sustainability conversation and if the cattle industries can really have zero emissions by 2050 in this episode. Here is the episode breakdown: 2:20 – Current research at AgNext3:40 – The development of the feed additive calculator tool (https://agnext.colostate.edu/dairy-fact)9:00 – Comparing the beef and dairy industries approaches to sustainability10:30 – How methane emissions are measured in a grazing environment12:00 – Understanding insets and offsets14:55 – Where beef-on-dairy fits into the sustainability scope16:15 – Is net zero possible by 2050?19:20 – How the beef and dairy industries are measuring up21:00 – Where is there room for improvement?23:15 – Rapid-fire questions

In this episode, Dr. Emily Meccage, senior manager of research and development at Forage Genetics International and Dave Ribeiro, a California dairy farmer, discuss Dave’s experience with growing and feeding alfalfa on his dairy farm and what HarvXtra alfalfa offers dairy producers. This episode is sponsored by Forage Genetics International. For more than 30 years, FGI has led the alfalfa industry by breeding, developing and producing premier alfalfa seed and technologies that have advanced farm operations across the country. FGI’s innovative genetic discoveries, variety developments and cutting-edge alfalfa trait technologies have led to the creation of several patented traits and technology in alfalfa, including HarvXtra® Alfalfa with Roundup Ready® Technology, as well as varieties with the UltraCut® alfalfa disease package. Forage Genetics International is the only alfalfa trait provider in the industry that is solely devoted to the relentless pursuit of advancement in the alfalfa industry.

What sets SenseHub Dairy monitoring apart from other monitoring systems? It’s reliable data that leads to needle-moving insights. It’s intuitive reports that simplify tasks and identify problems sooner. It’s time-saving cow location tools. And it’s fully integrated with M-Power, the new full-solution approach to dairy from Merck Animal Health. Now, producers and veterinarians can use M-Power solutions to eliminate guesswork, solve specific problems and operate at peak efficiency. Learn more about what it means for you and your dairy from Erica Tessmann, Marketing Manager for Dairy Monitoring Technology at Merck Animal Health. This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Identification. Monitoring. Biopharma. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

In this episode of the Progressive Dairy Podcast, Dr. Mark Kinsel joins host Kimmi Devaney to discuss how to optimize the data available on the farm when making management decisions. Kinsel is the CEO of Agricultural Information Management Inc. and is also a veterinarian who has worked in many different areas throughout his career. Here is the episode breakdown: [~1:10] About Kinsel’s agricultural and professional background with data and information management, veterinary management, emergency management and more[~3:25] How dairy producers can wade through all of it and best optimize it to meet their farm goals[~6:50] Whose job is it to manage records? [~8:30] Record flow between employees in the barn and the records manager/records system [~11:20] Utilizing data as herds get larger [~13:30] Tips to improve the information producers are entering into their records program[~18:00] Considerations when purchasing a new records system [~23:40] Data management strategies of successful dairies [~25:30] What data do consultants need to help them be successful? [~27:25] Cybersecurity – what to know, how to protect privacy and data, etc. [~29:20] What Kinsel wishes dairy producers knew about data and records management that will help them take their management to the next level[~31:10] Rapid-fire questions Check out season 6, episode 17 of the Progressive Dairy Podcast to hear Kinsel’s biosecurity tips for dairy farms.

Justin Graham of Brooksco Dairy joins Matti McBride on this episode of the Progressive Dairy Podcast, chatting about milk quality. Learn about Graham’s role as staff veterinarian at southern Georgia’s Brooksco Dairy; milk quality protocols, including Brooksco’s sand reclamation program; challenges and changes in milk quality over the years; and his role as a member of the National Mastitis Council’s board of directors. Here is the episode breakdown: Get to know GrahamAbout Brooksco Dairy and Graham’s responsibilitiesMilking protocols at BrooksCo DairyGraham’s role with the National Mastitis CouncilEffects of procedural drift on milk qualityWhat’s changed with milk quality management in 10 yearsPotential challenges producers might be facing with milk qualityPractices important to maintaining a low somatic cell countRapid-fire questions

Biosecurity should be a top priority for dairy producers to keep their herds healthy. By implementing strict biosecurity measures, producers can prevent the spread of disease among their cattle and workers. Investing in these protocols is not just a matter of farm management but a commitment to animal welfare, public health and the long-term viability of animal agriculture. Today, we are joined by Dr. Tom Earleywine, director of nutritional services for Purina Animal Nutrition, who will dive deep into biosecurity practices to implement in your dairy operation. Questions in this episode: Pork and poultry producers are no strangers to biosecurity protocols. In what ways are dairy producers practicing safe biosecurity amidst current health challenges?Could you tell us why proper biosecurity practices are important and how they can directly impact a dairy producer’s bottom line?We now understand the importance of implementing biosecurity practices and how they can impact your animals and bottom line. What other measures can dairy producers take to ensure proper biosecurity?What five pieces of advice do you have for our listeners who are working on implementing stronger biosecurity practices on their dairy operations?Where can listeners go to learn more about proper biosecurity measures? Tom Earleywine, Ph.D. Director of Nutritional Services Purina Animal Nutrition [email protected] This episode is sponsored by Purina Animal Nutrition.

In this episode, Dr. Jeffrey Bewley from Holstein Association USA visits with host Kimmi Devaney about the opportunities and limitations of utilizing artificial intelligence (AI) in the dairy industry. Here’s a breakdown of the episode: [~0:55] About Bewley’s background[~1:30] What is AI and machine learning? [~4:00] Current uses in the dairy industry[~6:15] AI’s role in on-farm automation [~6:40] Utilizing AI to look at old data in new ways [~10:05] Tips for managing information overload [~14:55] Recommended “maintenance” for optimizing AI capabilities[~16:40] Questions dairy producers should ask when considering AI[~18:25] What’s on the horizon with AI in dairy?[~19:15] When to proceed with caution when using AI on the farm [~21:20] AI applications in the crop industry[~22:15] Key takeaways about AI that dairy producers should know[~23:25] Rapid-fire questions

In this episode of the Progressive Dairy Podcast, Dr. Ken Griswold, the Lead Ruminant Technical Manger @Selko, will talk with us about the importance of Ramping Up Your Herd Health. With today’s feed prices and an extremely volatile market, keeping your animals in top notch health is key. As a PhD, and also a father of two daughters who grew up showing dairy cows, Dr. Griswold knows first-hand, just how important it is to protect herd health at all costs. Listen in as we chat with Ken one-on-one to collect his insights on how to Ramp Up Your Herd Health and keep it there. To learn more about how Selko can help dairy producers and nutritionists ramp up herd health, please visit https://www.selko.com/en-us/ Questions in this episode: Tell us a little about yourself and your involvement in the dairy industry.Dr. Griswold, can you give us a quick snapshot of the dairy industry today? How many cows, where are they located?What are the biggest health challenges facing the dairy industry today?When talking about herd health — what components make the “ideal health” state for a dairy animal?What are the essential trace minerals that contribute to ruminant performance?Are there any warning signs that suggest an animal may have a deficiency with a trace mineral?How do we know if the dairy animal is getting “enough” proper nutrition? What measures/actions can producers take to ensure they have a herd that is healthy and remains healthy? (IntelliBond research)I’m curious about whether trace minerals need to be fed more or less based on seasonal stressors a ruminant might experience — like summer heat. What do you tell a producer who thinks trace minerals are over-rated?Knowing Selko tends to heavily invest in data/ study research, what kind of data does Selko have that proves strong results for proper herd health?What sort of efforts does Selko exhibit to ensure their customers herds are healthy?Talk to us about feeding and trace mineral usage in dairy herds — what do you want the producer to know? About Dr. Ken Griswold: Ken is responsible for dairy technical support for the Micronutrients team and has been professionally involved in the dairy industry for over 30 years. Ken was raised on a family-owned dairy in New York and holds degrees in animal science, dairy nutrition, and rumen microbiology. He has worked in academia, extension, and industry positions ranging from on-farm nutritional consulting to university research to feed additive development and technical support. Ken is a member of ADSA and ARPAS and served on the National ADSA Board. Additionally, he has been an author or co-author on over 50 articles in scientific and lay publications. This episode is sponsored by Selko.

On this Progressive Dairy Podcast, Matt Kauffman, Great Lakes Regional Sales Manager at Papillon Agricultural Company, chats with Clayton Stoffel, Technical Services Manager at Papillon, about getting the most from amino acid blends. They examine the importance of quality control, ration diversity and targeting amino acids, plus how all of this impacts IOFC. Episode Highlights: The deficiencies of commodity proteins (~1:43)The importance of quality control (~7:33)The benefits of targeting amino acids (~12:10)The economics of blended proteins (~15:44) This episode is sponsored by Papillon Agricultural Company. Papillon Agricultural Company develops and produces premium nutritional products for consultants, feed suppliers and producers nationwide. We commit to progressive research and a rigorous quality control program to deliver consistent, high-quality ingredients designed to maximize feed efficiency at the farm level. Our product portfolio includes prebiotics and probiotics, amino acid blends and specialty solutions.

From improving soil properties to being a powerhouse ingredient in feed rations, alfalfa has a lot to offer dairy producers. Emily Meccage, Ph.D., senior manager of research and development with Forage Genetics International, joins the discussion to share about the many opportunities for dairy farmers to capitalize on growing, harvesting and feeding alfalfa. This episode is sponsored by Forage Genetics International. For more than 30 years, FGI has led the alfalfa industry by breeding, developing and producing premier alfalfa seed and technologies that have advanced farm operations across the country. FGI’s innovative genetic discoveries, variety developments and cutting-edge alfalfa trait technologies have led to the creation of several patented traits and technology in alfalfa, including HarvXtra® Alfalfa with Roundup Ready® Technology, as well as varieties with the UltraCut® alfalfa disease package. Forage Genetics International is the only alfalfa trait provider in the industry that is solely devoted to the relentless pursuit of advancement in the alfalfa industry.

In this episode, Lucas Fuess from Rabobank joins host Kimmi Devaney to chat about economic conditions, the factors affecting them and key insights from recent Rabobank reports related to milk production, on-farm margins and more. Here's a breakdown of the episode: [~1:10] About Rabobank and what their dairy team does[]~2:05] What dairy producers can expect to see with milk prices and dairy markets for the remainder of 2024[~4:45] Factors affecting these economic conditions[~7:00] Impact on dairy farm margins and profitability[~8:30] Projections for milk production and herd size expectations this year and into 2025[~12:35] The impact of highly pathogenic avian influenza on dairy markets[~16:00] Dairy price changes at the grocery store leading up to barbecue season[~18:35] An overview of Mary Ledman’s recent paper about the impact of China’s increased self-sufficiency in dairy production on world dairy markets[~21:20] What dairy producers should know about the U.S. dairy export competitiveness and other global shifts[~24:50] Rapid-fire questions

In this session with Virtus, Western Sales Manager, Renee Smith shares the impact that feeding adequate levels of essential fatty acids have on embryo development and retention. Listen in to learn how feeding EPA/DHA for greater reproductive efficiency is working in breeding heifers, in IVF programs, and in lactating herds as well. This episode is sponsored by Virtus Nutrition. At Virtus Nutrition our mission is to help you feed a better balance of fatty acids to improve reproduction, health, and profitability. In the early 2000’s, we invented the process to deliver EPA/DHA in a form that dairy cows can utilize. Since then, we’ve developed several products, including Strata and EnerG-3, that give customers flexibility in how to deliver these essential fatty acids to their cows. Lost pregnancies are costly at every stage of pregnancy, and EPA/DHA is the pregnancy nutrient that resolves inflammation, supports healthy embryo development, and improves retention of pregnancy.

The first Canadian Progressive Dairy Podcast guest hails from Prince Edward Island and has made her mark on the dairy industry as a first-generation dairy farmer. Host Matti McBride chats with Suz Brouwer about her dream of owning a dairy, her work to acquire one and the lessons learned along the way. Here is the episode breakdown: 0:45 – Get to know Eastview Dairy2:42 – What sparked Brouwer’s interest in dairy farming4:05 – The journey to Eastview Dairy7:50 – Handling negative feedback when sharing goals10:30 – Brouwer’s advice for young people interested in dairy farming12:55 – Skills acquired that have aided in Brouwer’s own dairy management14:40 – Facing challenges and maintaining a vision16:20 – Brouwer reflects on the first day cows were milked on her dairy17:45 – Lessons learned in the first year of dairy farming19:00 – Challenges and triumphs of being a first-generation dairy farmer21:40 – Rapid-fire questions

Listed on Forbes 30 Under 30, dairy farmer, dog mom and businesswoman Hayley Painter joins host Matti McBride to tell the story of Painterland Sisters Organic Skyr Yogurt. Learn about Painter’s youth on an organic dairy farm in rural Pennsylvania, where the idea to diversify the family business came from and how Hayley continues working alongside her family. Here is the episode breakdown: 0:30 – Growing up on a dairy farm in rural Pennsylvania3:00 – The idea of producing direct-to-consumer goods5:50 – Finding a manufacturer10:30 – Hayley shares how she and her sister manage the business as co-CEOs16:00 – Telling the dairy farmer’s story 18:15 – Tips for diversifying a farm’s income21:50 – Hayley’s thoughts on being listed on Forbes 30 Under 30 as a woman in agriculture24:00 – Rapid-fire questions

What is M-Power? It’s Allflex identification products, SenseHub® Dairy monitoring and comprehensive animal health solutions all available through Merck Animal Health to give you greater control over herd performance than ever before. Learn more about this unique, full-solution approach to dairy and what it means for you and your dairy from Erica Tessmann, Marketing Manager for Dairy Monitoring Technology, and Austin Snook, Dairy Marketing Manager, at Merck Animal Health. This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Identification. Monitoring. Biopharma. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

In this episode, we will introduce you to the 2024 Nexus Innovation Award winners. They were recently recognized at Professional Dairy Producers Business Conference. One of the award winners uses computer vision to enable just-in-time movement of cows that are about to calve, another makes cow waterers smarter, cleaner and less prone to disseminate diseases, one brings cutting-edge in-plant microbe technology for corn silage to the dairy industry, one primes cows’ immune system and binds pathogens better, and finally one of winning-product's looks like ice cream sprinkles and enables a whole different way of feeding dry cows. Congratulations to the 2023 Nexus Innovation Award winners! Here is the episode breakdown: 1:30 – Ever.Ag for Maternity Warden14:30 – Acepsis for its Smart Trough Waterer27:40 – Agrovive for its Seed2Rumen microbes39:45 – Quality Technology International for its MCM prebiotic51:50 – Chemlock Nutrition for its zeolite called CalBal

In this episode, Steven Pavelski, large herd application expert for Nedap, reinforces the value of herd monitoring technology and describes how it saves farmers time, labor and costs. Pavelski shares how Nedap CowControl reveals behavior abnormalities, signs of heat and real-time location to get the right cow in front of the right person at the right time. Steven Pavelski, large herd application expert for Nedap Email: [email protected] Here’s the episode breakdown: 0:40 – Welcome, Steven Pavelski and host, Tera Baker.2:25 – What brought Pavelski to Nedap Livestock Management.4:16 – Why are you excited about herd monitoring?7:09 – Will monitoring technology affect a farm’s sync program?10:03 – How does this technology streamline farm processes?12:56 – What decision factors should farmers keep in mind?15:49 – How are heifer yards using monitoring technology?19:36 – What are the biggest strategy shifts you’re seeing?22:35– How does Nedap keep things simple while providing accurate insights?24:24– Where can farmers learn more about Nedap herd monitoring technology? This episode is sponsored by Nedap. Nedap develops technology for life. Technology that helps people be more successful and happier in their professional lives. For Nedap this means helping professional dairy producers run a profitable, sustainable and enjoyable business. The solutions Nedap creates enable users to automate everyday tasks and make informed decisions based on individual animal identification and data. Nedap empowers livestock producers to respond to the growing global demand for animal protein in a way that is profitable and aligned with rising standards for animal welfare, sustainability, transparency and the safety and quality of food. Learn more at https://www.nedap-livestockmanagement.com/dairy-farming/

Robots or a rotary parlor? As this question continues to be debated nationwide, Progressive Dairy Podcast host Matti McBride sits down with Torie Little of TDSG and Stephanie Schroeder of Boumatic to identify key points that dairy producers need to understand when investing in an automated milking system. Listen to learn about attributes of successful transitions, questions asked during the process and how certain management styles fit different technologies. Here is the episode breakdown: 2:00 – What do producers need to understand about purchasing a new automated milking system?3:30 – Common questions asked during the process5:25 – The importance of touring dairies with automated milking systems installed 7:15 – Questions to ask producers who have installed the product you’re looking at13:05 – “Who am I marrying?” Understanding this purchase will tie producers to a product/dealership for many years18:00 – Comparing products24:50 – Components of a successful transition28:45 – Tips for a successful startup33:20 – Rapid-fire questions

In this episode of the Progressive Dairy Podcast, Dr. Mark Kinsel joins host Kimmi Devaney for a discussion about biosecurity. With recent reports of highly pathogenic avian influenza (HPAI) in dairy herds across multiple states, this is a timely topic that is on the minds of many dairy producers right now. As a veterinarian, Kinsel shares how to put together a biosecurity plan, how to manage animals on multiple sites to protect herd health, considerations for fairs and shows, and other key insights producers should know. Reach Dr. Kinsel at [email protected] Here's a breakdown of the episode: [~1:05] About Kinsel’s background[~4:10] What is biosecurity, and why does it matter?[~6:40] What are the most important biosecurity practices that producers should implement ASAP?[~8:10] Components of a biosecurity plan[~8:35] People on the farm: farm owners/employees and other visitors[~11:45] Where to draw the line of separation[~14:35] Vehicles on the farm[~16:20] Tips for service professionals on farms[~17:40] Cattle movement on the farm[~21:40] Communicating changes with your team/veterinarian[~22:13] Mortality management[~23:40] Proper feed and water storage[~24:40] Bird management[~25:50] Biosecurity when taking animals to shows and fairs[~28:45] Tips for biosecurity when managing animals on multiple sites[~31:20] What information should producers be sharing with their veterinarians?[~34:25] Having a list of key contacts that you may need during an outbreak or other problem[~35:40] Helpful resources – Secure Milk Supply, working with veterinarian, FARM Program, dairy extension, state departments of agriculture, etc.[~39:45] Rapid-fire questions For more information about managing pest birds on the farm, check out this recent article from Amber Adams-Progar.

In this episode, host Kimmi Devaney is joined by Kevin Korbel and Jamieson Lindquist, who together own an ice cream business called Udder Buddies in Minnesota. Learn about how and why they started this business and how they use it to promote agriculture and help other dairy farmers. Connect with them on social media (@udderbuddies) and via email ([email protected]). Here is the episode breakdown: [~0:50] About Udder Buddies and what inspired Korbel and Lindquist to start this venture[~3:55] Making ice cream at the University of Minnesota’s pilot plant[~11:40] Distribution[~14:15] Overall marketing efforts[~16:40] Events[~20:05] How they use Udder Buddies to promote agriculture and help others[~23:10] About their agriculture backgrounds[~25:05] Target audience[~31:30] The most important lessons they learned [~35:35] The most enjoyable part of this business for Korbel and Lindquist[~38:55] Helpful resources[~40:10] Future growth and goals[~43:45] How to connect with Udder Buddies online[~44:50] Logo development and how they came up with the name “Udder Buddies”[~48:30] What they would change if they could start over today [~50:30] Rapid-fire questions

At Virtus Nutrition our mission is to help you feed a better balance of fatty acids to improve reproduction, health, and profitability. In the early 2000’s, we invented the process to deliver EPA/DHA in a form that dairy cows can utilize. Since then, we’ve developed several products, including Strata and EnerG-3, that give customers flexibility in how to deliver these essential fatty acids to their cows. Lost pregnancies are costly at every stage of pregnancy, and EPA/DHA is the pregnancy nutrient that resolves inflammation, supports healthy embryo development, and improves retention of pregnancy. This episode is sponsored by Virtus Nutrition.