Food News

This week, Juliet and Jacoby share their thoughts on a trout-flavored brandy, discuss soup dumplings filled with grilled cheese and tomato soup, and dish out all the details of a champagne heist. In anticipation of Thanksgiving, this week’s Taste Test is the Bobbie from Capriotti’s. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby start the show with a deep dive on a scam story involving Kit Kats. Then, they discuss DoorDash's warning of bad service if customers don’t tip and look at the history of Erewhon. For this week’s Taste Test, they try a trio of bubble tea flavors from Pocas. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby marvel at the man who balanced 319 wine glasses on his head, share their thoughts on Ralph Lauren’s collaboration with La Colombe, and send off the McFlurry spoon. Next, they have a heated Food Fight on whether bagels are overrated and share their Personal Food News. Finally, for this week’s Taste Test, they try the Cinnamon Social from Ole & Steen. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on the Grubhub driver who ate someone’s meal, discuss Brooklyn Beckham’s cooking videos, and wonder at the man who faked 20 heart attacks in an attempt to get free food. For this week’s Taste Test, Juliet tries her first-ever candy apple. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss a man who was fired over an expense report, share their thoughts on New York’s new alcohol laws, and break down multiple heists. For this week’s Taste Test, they try Popeyes’ new Spicy Truff Chicken Sandwich. They close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss the sale of Blue Apron, talk about an article suggesting that 6 p.m. is the new 8 p.m. for dining, and, of course, share their thoughts on another heist. For this week’s Taste Test, they try chocolate chip cookies from Chip City, Levain Bakery, and Insomnia Cookies in an effort to find the best cookie. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss the history of the pumpkin spice latte, share their thoughts on crab boils, and remark on secret McDonald's menu items. For this week’s Taste Test, they try Pringles with caviar from Caviar Co. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

In a celebrity-filled episode, Juliet and Jacoby discuss Taylor Swift’s appearance at the Chiefs game, follow up on Lana Del Rey’s Waffle House work, and break down how much water Chris Pratt actually drinks. For this week’s Taste Test, they try a flight of flavored water enhancers. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138, or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby do their deepest dive yet into a liquor store heist and share their thoughts on Gatorade’s new product: water. For this week’s Taste Test, they try two flavors of 'Hot Ones'–inspired Hot Pockets. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on McDonald’s phasing out their self-service soda machines and marvel at the viral house that had hundreds of empty rum bottles inside. For this week’s Taste Test, they try DiGiorno’s half pickle, half pineapple pizza. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby start by discussing the sale of the world’s most expensive cheese. Then, they share their thoughts on the woman who spent 12 hours in a Golden Corral and remember Blimpie. For this week’s Taste Test they try Sweetgreen’s Potato Chips and Caramel Cold Brew M&M’s. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on unique drink glasses, question a story involving a grandma stealing for the rich, and try to solve Germany’s raccoon problem. For this week’s Taste Test, they try Club Mini Crackers infused with Chardonnay from JaM Cellars. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on a gravy-themed roller coaster, look back at a maple syrup heist, and argue over gazpacho. For this week’s Taste Test, they try ice cream products that don’t melt. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss a nacho cheese highway accident, share their thoughts on In-I-Nout, an In-N-Out copycat restaurant, and opine on vegan culture. For this week’s Taste Test they try high-end cookies. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss a new NYC delivery law, share their thoughts on the ethics of children drinking nonalcoholic beer, and break down an Illinois alcohol heist. For this week’s Taste Test, they don their blindfolds to see whether they can spot the difference between ice cream and gelato. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss a food-related smuggling attempt, share their thoughts on DiGiorno’s pizza vending machines, and marvel at Burger King Thailand’s latest ad campaign. For this week’s Taste Test, they try the hot sauce created by Ed Sheeran; Tingly Ted’s. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss the end to the "Taco Tuesday" trademark dispute, share their thoughts on some Barbie food collaborations, and wonder at how beer is helping salmon in the Pacific Northwest. For this week’s Taste Test, they try Pringles Harvest Blends. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby begin by reacting to JFK’s grandson John Schlossberg's rant about restaurants. Then, they share their thoughts on a massive wine heist in Venice Beach and discuss a new Burger King item in Thailand. For this week’s Taste Test, they try J.Lo’s craft cocktail brand, Delola. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby kick things off with a passionate discussion about water bottles, before sharing their thoughts on proper tipping and reacting to Subway announcing that all locations will slice their own meat. For this week’s Taste Test, they each try a different summer treat. Finally, they close the show by sharing their Personal Food News and a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss the issues that drive-thrus can create, share whether they suffer from menu anxiety, and preview the alcohol situation at the Paris Olympics. For this week’s Taste Test, they try the ghost pepper wings from Popeyes. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby share their thoughts on the restaurant that brought a fake priest in to trick workers into confessing their work sins, discuss a man stealing a Captain Morgan statue, and react to the current Sriracha shortage. For this week’s Taste Test, they try SunnyD Vodka Seltzers. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss eating at the 'Vanderpump Rules' restaurants post-Scandoval, follow up on a Supreme Court ruling involving Jack Daniel's and dog toys, and share their thoughts on the Uber Eats driver who requested gas money. For this week’s Taste Test, they try a blind flight of strawberries to see whether spending more money actually makes a difference. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss Padma Lakshmi leaving 'Top Chef,' wonder how a new pickle-flavored hard seltzer would taste, and follow up on Starbucks olive oil coffee. For this week’s Taste Test, they try a New Jersey delicacy, Taylor ham. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss Wendy’s plan to use subterranean robots to deliver food, get an update on the recently renamed Frankmobile, and wonder which foods actually need to be kept refrigerated. For this week’s Taste Test, they try the Velveeta Chocolate Truffles. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

All good things must come to an end, and in this week’s episode, Juliet and Jacoby put a bow around their spring break trip to Spain. They discuss more British profiling, question cheese-flavored chocolate truffles, and debate a Michelin-star meal served in the stratosphere. For this week's taste test, we return to Finca Ecológica La Calabacera to taste sapote negra. Finally, Juliet and Jacoby close the show by sharing their Personal Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss Oscar Mayer changing the name of the Wienermobile to the Frankmobile, share their thoughts on office fridge etiquette, and question a supposed beer-powered motorcycle. For this week’s Taste Test, they try the Bacon Ranch McCrispy from McDonald's. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on the couple smuggling Fruit Roll-Ups to Israel, react to the vegan family that asked their neighbors to close their windows when cooking meat, and wonder about a woman who survived for five days on wine. For this week’s Taste Test, they try Black and White Cookie ice cream from Häagen-Dazs. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

For the final leg of their culinary Spring Break, Juliet and Jacoby travel to Mallorca. An island in the Mediterranean Sea, Mallorca is a tourism hot spot due to its beautiful beaches, stunning architecture, and of course the fantastic food. This week, Juliet and Jacoby discuss etiquette when booking restaurant reservations, wonder why Panera needs biometric technology, and debate how they each enjoy their water. This week's Taste Test is frito mallorquín de marisco from Mar Blau Bistro located in GPRO Valparaiso Palace & SPA in Palma de Mallorca. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

It’s time for stop no. 3 on our Spanish spring break. Juliet and Jacoby travel to mainland Spain and the coastal city of Málaga. The birthplace of Pablo Picasso and home to beautiful beaches, the lively city of Málaga is perfect for the food-loving traveler. This week, they discuss California potentially banning certain chemicals found in common foods, marvel at ancient cultures making wine, and debate the merits of olive oil. This week's Taste Test is tuna lasagne from the restaurant Los Patios de Beatas in Málaga. Finally, they close the show by sharing their Personal Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Spring break continues with stop no. 2. In Tenerife, known for its microclimates and black-sand beaches, Juliet and Jacoby get a firsthand look at how volcanic soil affects the flavor of food on this tropical island. They discuss the treatment of octopi, question a restaurant’s decision to serve deep-fried squirrel, and share their thoughts on gene-edited food. During Taste Test, they sample a Canary Island cheese board featuring four cheeses made with goat’s and sheep’s milk. Finally, they close the show by sharing their Personal Food News and hearing a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

It’s spring break, and Juliet and Jacoby are trading in the studio for a beach. Over the next several weeks, tune in for special episodes from their trip to Spain! Stop no. 1 is Classified, the invite-only restaurant in the United terminal at Newark Airport, as they prepare to start their journey. Join them as they debate whether peanut butter is a liquid, discuss a local food heist, and break down Chris Martin’s diet. For this week’s Taste Test, they try pavlova from the Classified menu, and they close the show by sharing their Personal Food News and hearing a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby share their thoughts on Brooke Shields no longer receiving Tom Cruise’s Christmas cake, discuss Gen Z’s aversion to drinking milk, and weigh in on a viral Reddit post involving ranch. For this week’s Taste Taste, they taste original Chips Ahoy and Hershey’s Chips Ahoy to see if they can tell the difference. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss scalpers buying up restaurant reservations and reselling them, react to Romy Mars’s TikTok, and examine King Charles’s diet. For this week’s taste test, they try Bluebird Hardwater Vodka, and they close the show by sharing their Personal Food News and hearing a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby travel to Philadelphia to record this week’s episode while eating dinner at Zahav! They discuss date etiquette when it comes to food, break down what type of meat belongs in a boneless wing, and react to the news that Dole Whips will be made available in stores. For this week’s Taste Test, they sample crispy Persian rice, pomegranate lamb shoulder, and date-glazed eggplant from Zahav. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on Ariana Madix’s post-scandal meal, discuss how to lose weight eating McDonalds, and wonder why a box of Girl Scout cookies is selling for hundreds of dollars online. For this week’s Taste Taste, Jacoby once again tries to make a suitable guacamole. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on eating ribs on an airplane and break down proper plane food etiquette. Then, they give their theories on the man who survived on a boat by eating ketchup and discuss alternative milks. For this week’s Taste Test, they try ice cream with salt and olive oil on top. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby first share their thoughts on the New Jersey restaurant that has banned children under the age of 10. Then, they discuss the cost benefits of ordering takeout before they break down yet another food heist. For this week’s Taste Taste, they try the original and strawberries and cream flavors of Dr Pepper. Finally, they close the show by sharing their Personal Food News and react to some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby discuss a mafia boss turned pizza boss, pay homage to the late creator of Peeps, and share their thoughts on a dessert soda. For this week’s Taste Test, they try an array of appetizers ahead of the big game. Finally, they close the show by sharing their Personal Food News and answering a listener question. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby break down a string of food heists in Canada, wonder about the discovery of a 5000-year-old tavern, and discuss Nancy Pelosi’s diet. For this week’s Taste Test, they compare the taste of Starry to Sprite. Finally, they close the showing by sharing their Personal Food News and answering a listener-submitted question. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Robert Pattinson’s Potato Diet, Egg Smuggling, and Tasting Whole Foods Truffles This week, Juliet and Jacoby share their thoughts on Pizza Hut breaking the record for largest pizza, question if coffee pods are bad for the environment, and discuss the cake Tom Cruise sends out for the holidays. This week’s Taste Test is a pair of chocolaty treats from Whole Foods and they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby share their thoughts on gas stoves, react to Shakira’s jam detective skills, and explain why they won’t miss Sierra Mist. For this week’s Taste Test, they try a cheap, intermediate, and expensive bottle of cabernet sauvignon to see whether they can taste the difference. Finally, they close the show by sharing their Personal Food News and answer some listener-submitted voicemails. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss the closure of Noma, react to Pizza Hut bringing “The Big New Yorker” back, and share their thoughts on blueberry muffins. This week’s Taste Test pits peanut M&M’s against their peanut butter counterpart, and after that they close the show by sharing their Personal Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby kick off the new year by looking into the origins of chicken tikka masala, defending American chocolate, and discussing the addition of sesame to the FDA’s major allergen list. For this week’s Taste Test, they try five different colas and try to guess the flavor. Finally, they share their Personal Food News and close by hearing some Listener Food News. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby dive deeper into panettone, look at how hot dogs are made, and discuss Tom Hanks's latest culinary venture. For this week’s Taste Test they try Sake High! Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby begin by sharing their thoughts on a story about nudists who eat only fruit, before wondering if Gen-Z has canceled Christmas pudding. Then they discuss inflation, and later try Happy Coffee from Two Robbers’ for this week’s Taste Test. Finally, they close the show by sharing their personal food news and reacting to a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss some new fashion that can facilitate the consumption of a Hot Pocket, the concept of edible alcohol, another cheese lawsuit, Liver King, and more. Then, they try the Italian Christmas bread panettone in the Taste Test, before sharing their Personal Food News and closing with a listener voicemail about cheers-ing food items. Hosts: Juliet Litman and David Jacoby Producers: Ronak Nair and Bobby Wagner Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby discuss a mac and cheese lawsuit, the baguette being granted World Heritage status, and the Biden state dinner menu. They then give dirty sodas a try for Taste Test, and close the show by sharing their Personal Food News and answering a listener-submitted voicemail. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Carlos Chiriboga Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby are leaving the studio and taking this show on the road! For the first time, they head out on a field trip to taste and react to omakase sushi. They start with sake then taste multiple rounds of sushi, a soup course, and dessert. Plus, they discuss the merits and detriments of eating a meal you don’t have to order. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Associate Producer: Mike Wargon Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, Juliet and Jacoby react to the news that humans began cooking far earlier than scientists initially thought, discuss the priest who returned stolen wine to a store, and share their thoughts on how to best cook turkey. For Taste Test, they make Mimosas using Tropicana’s Mimosa Maker and they close the show by sharing their Personal Food News and answering listener-submitted voicemails. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 a.k.a. 646-STEW-138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Producers: Mike Wargon and Ronak Nair Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices

Juliet and Jacoby share their thoughts on Anna Delvey’s East Village dinner parties, discuss the woman serving her fiancé placenta smoothies, and break down another European wine heist. This week’s Taste Test pits Popeyes’ Spicy Chicken Sandwich against the sliders from Dave’s Hot Chicken. They close the show by sharing their personal food news and react to listener-submitted voicemails. Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-913 8, a.k.a. 646-STEW-138 or email [email protected] for a chance to have your news shared on the show. Hosts: Juliet Litman and David Jacoby Associate Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices