Dish the Dirt

We’re closing out 2025 with a soulful, grounded, and beautifully honest conversation with Brooke Stewart of Meadowbrook Flower Farm. Set between Port Fairy and Warrnambool, Brooke’s six-acre farm is shaped by wind, weather, family, and the deep desire to build something meaningful from home.Brooke shares how flower farming became the anchor she needed during motherhood, a FIFO lifestyle, raising a child with Williams Syndrome, and the isolation of early COVID. What started with a handful of Aldi dahlias, a cottage garden, and a suggestion to “go for a walk and listen to a podcast” has grown into a thriving, seasonal farm that reflects her resilience, curiosity, and huge heart.This episode is rich with learning, laughter, and the kind of honesty that reminds us why Dish the Dirt exists: to celebrate the growers, the stories, and the small everyday triumphs happening on farms across Australia.As the final episode of the year, it feels fitting, grounding, and full of hope. Thank you to every listener who has tuned in, shared an episode, spread the word, and supported local flower farmers in 2025. This community is a gift.🌿 What We Talk AboutHow Brooke discovered flower farming through motherhood and a well-timed podcast recommendationBuilding a flower farm around FIFO schedules & family lifeMoving from a 120-year-old cottage to six acres of possibilityFloods, droughts, crickets, windbreaks & the unpredictable reality of farmingHer love for bulbs (especially gladioli!) and planning crops around life, not perfectionSoil regeneration, composting & reducing inputsThe power of showing up at conferences and finding your flower farming “village”Overcoming imposter syndrome and claiming the title “farmer”Community dinners, local networks & the importance of women supporting women💐 Brooke’s Quick-Fire Answers3 things she’d take if she had to leave quickly:Her zero-turn mowerA sunflower head for seedsA handful of trusty snipsOne flower to repopulate an empty island:Bells of Ireland (or Gladioli!)Flower hero:Lisa Mason Ziegler ✨ End-of-Year NotesThis is the final Dish the Dirt episode of 2025. Thank you for:every listenevery shareevery messageevery time you’ve supported a grower featured on the showYour support builds this community, lifts up our growers, and keeps these stories alive. I can’t wait to bring you more voices, more farms, and more beauty in 2026.📣 Connect with BrookeAdd any links here if you’d like @meadowbrookeflowerfarm Hosted on Acast. See acast.com/privacy for more information.

Key topics:Diversifying crops and sustaining staff year-roundProtected cultivation and the benefits of greenhousesExporting Australian flowers to Japan and beyondCollaboration, community, and why sharing knowledge mattersAdapting to climate change and investing in renewable energyMentioned:Wildflowers AustraliaAgriFutures research libraryEast Coast Wildflowers and the growers who inspire him🎧 Available on Spotify, Apple Podcasts, and wherever you listen. Hosted on Acast. See acast.com/privacy for more information.

Guests: Elsa from Hunter Forage & Madeline from Mount Vincent Flower FarmIn this episode, Rebecca chats with Elsa and Madeline about how a small group of passionate local growers turned into a thriving community of 30+ members known as the Hunter Flower Collective.We talk about:🌼 How the collective began — and the joy of growing from five friends to 31 members🌸 The challenges and creativity of micro-scale flower farming on residential blocks🌿 How connection, collaboration, and shared learning have become their biggest strengths💧 Dealing with floods, pests, and limited space — and finding resilience through community💐 The importance of supporting local florists and fostering strong grower–florist relationshipsThe Hunter Flower Collective is proof that big things grow from small beginnings — and that when flower farmers come together, they can change the landscape of their region.Connect with the Hunter Flower Collective:Instagram → @hunterflowercollectiveElsa → @hunter_forageMentioned in this episode:The Harvest (Hunter Valley’s local flower hub)Grow Not FlownEarthenry Flower Farm (TAS) Hosted on Acast. See acast.com/privacy for more information.

Guest: Caitie O’Grady – Springview Irises, Ebden VICHost: Rebecca NobleNestled in the hills of northeast Victoria overlooking Lake Hume, Springview Irises is home to hundreds of bearded iris varieties grown by Caitie O’Grady and her family.In this episode, Caitie shares her journey from planting flowers in her childhood sandpit to running a thriving iris farm known for its colour, character, and care. We talk about:🌸 The story behind Springview Irises and its stunning lakeside setting🌸 Growing bearded irises for Australia’s climate — from soil to frost🌸 Why irises are far more than just purple, yellow, and white🌸 The joy of open days and connecting with people through flowers🌸 The importance of supporting small, family-run flower farmsFollow Caitie’s journey:🔗 springviewirises.com.au📸 Instagram & Facebook: @spring_view_irises Hosted on Acast. See acast.com/privacy for more information.

In this episode of Dish the Dirt, I chat with Belinda from The Flowering Field, based in Burra, New South Wales. Belinda shares:How her passion for gardening during maternity leave blossomed into a flower farmThe challenges and opportunities of farming in a cool, frosty climateWhy dried flowers became a key part of her business modelThe importance of community, mentorship, and investing in the business of farmingHer biggest successes, learning curves, and advice for new growersBelinda’s story is one of bravery, resilience, and building a business with heart. Whether you’re a grower, florist, or flower enthusiast, you’ll take away plenty of inspiration.✨ Connect with The Flowering Field: @the_flowering_field ✨ Follow Dish the Dirt: @_dishthedirt_ Hosted on Acast. See acast.com/privacy for more information.

n this episode of Dish the Dirt, I chat with the inspiring Kathy from Plumtree Floral Farm in the Northern Rivers of New South Wales.Kathy’s story is a reminder that it’s never too late to chase your dreams. After a long career in media and even a stint as Australia’s “shopping queen,” she traded city life for gumboots and flower fields. Since moving to the subtropics, Kathy and her husband have faced drought, floods, cyclones, and endless curveballs from the weather. But through resilience, adaptability, and passion, they’ve built a flourishing flower farm that continues to grow and evolve.In our conversation, Kathy shares:🌸 The bold decision to leave Sydney and start a new life on the land🌸 How she fell in love with growing flowers (and why chrysanthemums have stolen her heart)🌸 The challenges of farming in the subtropics and learning to adapt to climate extremes🌸 Shifting from retail to wholesale and her vision for expanding the farm🌸 Why she believes it’s so important to educate consumers about imported vs. local flowersKathy’s energy and honesty make this such a special episode—you’ll walk away feeling uplifted and inspired to follow what makes your heart sing.Connect with Plumtree Floral Farm:Instagram: @plumtreefloralfarmFind out more about the Flower Summit @theflowersummit Hosted on Acast. See acast.com/privacy for more information.

n this episode of Dish the Dirt, I sit down with Sarah from Quail Cottage and Ash, wedding florist Film and Foliage and founder of Wildflower Academy, to talk about The Harvest—a collection point that’s transforming the way florists and growers connect in the Hunter Valley and Newcastle region.We dive into how a simple idea—bringing growers together under one roof—has grown into a supportive community that’s making local flowers more accessible, profitable, and sustainable. From collaborative crop planning to navigating pricing, mentoring new growers, and strengthening relationships between florists and farmers, Sarah and Ash share the challenges, wins, and unexpected joys of starting The Harvest.What You’ll Hear in This Episode:Sarah’s journey from a packet of zinnia seeds to a thriving micro flower farm.Ash’s path from weddings to coaching florists and championing local flowers.The origin story of The Harvest—how convenience sparked community.Why visual ordering platforms like Floralist are game-changing for florists.The importance of collaboration over competition in small-scale flower growing.How The Harvest is helping growers become more strategic, profitable, and connected.Environmental and creative impacts of choosing locally grown blooms.Practical advice for anyone wanting to set up a similar model in their own community.Links & Resources Mentioned:Quail Cottage (Sarah’s flower farm) @quayle.cottageFilm and Foliage (Ash’s Floristry Business) @filmandfoliageFloralist platform✨ If you’ve ever dreamed of creating stronger connections between florists and growers—or are curious about how local flower collectives work—this episode is full of insight and inspiration. Hosted on Acast. See acast.com/privacy for more information.

In this episode of Dish the Dirt, I chat with the vibrant and driven Hannah Urquhart, whose journey into the world of flowers began with a love for agriculture and a deep curiosity about how things grow. After completing her agricultural science studies, Hannah joined Bush Roses in New South Wales, where she now works full-time, surrounded by the beauty and challenges of flower farming.Hannah’s enthusiasm for Australian natives, her involvement with Wildflowers Australia, and her commitment to sharing knowledge are shaping her into a strong voice for the future of the industry. We talk about:How her upbringing and education inspired her career in flowersLife and work at Bush Roses — from early mornings to busy harvestsThe unique beauty and value of Australian native flowersHer role in Walk on the Wild Side, an event connecting growers and floristsWhy collaboration and education are essential for the industry’s futureIf you’re passionate about Australian-grown flowers, curious about how to start in the industry, or simply love hearing from people who are making a difference, you’ll find this conversation both inspiring and energising.Links & Resources:Connect with Hannah on Instagram: @agriculturalifeLearn more about Bush Roses: @bushrosesDiscover Wildflowers Australia: https://www.wildflowersaustralia.com.au/Event: Walk on the Wild Side – https://www.wildflowersaustralia.com.au/Subscribe & Review:If you enjoyed this episode, please subscribe to Dish the Dirt and leave a review. Your support helps more people discover the incredible stories behind Australian flowers. Hosted on Acast. See acast.com/privacy for more information.

In this final episode of the season, host Rebecca Noble chats with Sharon from Pretty Little Flower Farm in Seville, Victoria. Sharon shares how her love of gardening, a lockdown during COVID, and a fascination with dahlias sparked a journey into flower farming — one that’s bloomed into a thriving roadside stall and a meaningful connection with her local community.Growing on just 400 square metres, Sharon proves that you don’t need acres to grow beauty — just intention, creativity, and a whole lot of heart. She opens up about the challenges of balancing work and flowers, how she designs her seasons around sustainability and sanity, and the pride of representing micro growers at the Melbourne International Flower & Garden Show as part of Growers Avenue 2025.Plus, an important post-recording note on insurance for roadside flower stalls — a must-listen for anyone selling from home.Sharon’s journey from gardener to flower farmerStarting small: building a farm with salvaged materials and big dreamsThe magic of her roadside flower stall and why Saturdays are non-negotiableWhy she’s committed to only growing in summer – and how that helps prevent burnoutHer experience as part of Growers Avenue 2025 at MIFGSGiving back to her community and keeping flower farming sustainableAdvice for anyone starting out with limited spaceImportant insurance tips for roadside sellersSharon – Pretty Little Flower FarmLocation: Seville, VICInstagram: @pretty_little_flower_farmWe’d love to hear from you!📧 Email: [email protected] Noble – @dishthedirtTo all the growers, florists, listeners, and supporters – thank you for making this season of Dish the Dirt so special. Your passion, honesty and flowers continue to inspire. See you in soon! Hosted on Acast. See acast.com/privacy for more information.

In this episode of Dish the Dirt, we sit down with Elissa from @larkspur.flowers, a passionate florist and designer based in Daylessford, Victoria. With a background in permaculture and landscape design, Elissa brings a unique, deeply intentional perspective to her work with flowers — one that’s grounded in sustainability, seasonality, and storytelling.We explore Elissa’s journey into floristry, from the spark that was lit at the Melbourne International Flower and Garden Show, to her formative time working on the flower farm at Fleurs de Lyonville, and the creation of her own floral studio, Larkspur Flowers.What we chat about:🌿 How permaculture and landscape design inform her floristry🌷 The emotional and sensory experience of flowers — and how scent guides her creative choices💐 Working with local, seasonal, and native Australian flowers🌱 Her relationship with flower farmers and the local growing community📚 The importance of education, gentle guidance, and learning from nature🌸 Trusting in the process — and what tulips taught her about patienceElissa’s story is one of slowing down, paying attention, and building a floral business with purpose.Links + Mentions:– @larkspur.flowers– @fleurs_de_lyonville– Melbourne International Flower and Garden Show🎙️ Follow @dishthedirt for more episodes celebrating Australian flower farmers and florists.💚 If you loved this conversation, please rate and review the podcast — it helps us grow and share more local stories! Hosted on Acast. See acast.com/privacy for more information.

🌸 Episode Summary:This episode is a special one — recorded back in 2020, it captures the early days of Florelie Seasonal Flowers, a specialty cut flower farm in Bungaree, just outside of Ballarat, Victoria.Lorelie shares how a bunch of homegrown peonies gifted on her birthday planted the seed for what has since grown into a thriving, full-time flower farm. At the time of recording, Loralee was growing on a small scale with dreams of something bigger — and as of today, Florelie spans 2.5 acres of cultivated blooms on a 20-acre property.We talk about:The power of starting small (200 pots, 300 dahlias!)Transitioning from speech pathology to flower farmingHer passion for dahlia breeding and what makes Florelie’s tuber offerings so uniqueHow she connects with florists and customers through InstagramLessons learned about soil, irrigation, pests, and pinch pointsThe importance of understanding crop viability and niche valueHer long-term dream of a peony paddock — and how she’s slowly making it happenWhether you're a gardener, a florist, or dreaming of growing your own flowers — Loralee’s story is honest, practical, and deeply inspiring.🌼 Connect with Florelie:Website: www.florelie.com.auInstagram: @florelieseasonalflowers 💐 Want to Grow Your Own?Sign up for dahlia tuber sale alerts, workshops, and seasonal tips via their website. The online shop typically opens between July–August each year.🎧 Listen Now:Available on Spotify, Apple Podcasts, Google Podcasts, or wherever you tune in. Hosted on Acast. See acast.com/privacy for more information.

n this episode of Dish the Dirt, we head to Coonamble, NSW, to meet Emily from Petal & Bow Flowers — a passionate grower carving out her own path in Australia’s warm, dry inland.What began as a maternity leave project has bloomed into four hectares of native paper daisies and a farm-based business focused not only on growing beautiful flowers, but also on harvesting and sharing their seeds. Emily shares her journey from backyard grower to managing a large-scale native flower operation, the clever ways she and her husband have built systems from scratch (including a DIY seed cleaner!), and how she’s now helping schools and community groups fundraise through meaningful flower-growing experiences.We also talk about:What it’s really like to farm in a hot, dry climateWhy paper daisies (Rhodanthe) are her hero cropThe importance of community, adaptability, and trial and errorHer experience joining Growers Avenue at MIFGSAnd the beautiful momentum building around Australian-grown flowers and seed sharingThis conversation is full of warmth, determination, and down-to-earth insight — a true reflection of Emily herself.🌼 Follow Emily:Instagram: @petalandbow.flowersWebsite: https://petalandbowflowers.com.au🌻 Want to support the show?Share this episode with a friend, tag us online, leave a review, or simply keep celebrating and buying local blooms.🎧 Listen on:Spotify | Apple Podcasts | Google | or wherever you tune in. Hosted on Acast. See acast.com/privacy for more information.

Guest: Sophie, founder of With Love Sophie and Honey Bunch Farm Location: Yark, VIC — a picturesque valley near Mansfield with a short and unpredictable growing season, but loads of heart.What We Cover:Sophie's journey from floristry to flower farmingHow growing for florists shaped her crop choicesThe chaos and learnings from her first year (hello, flood + 300 lost dahlias!)Why she’s obsessed with sweet peas—and why they’re perfect for her business modelBuilding a product-based approach using seeds + cut flowersThe launch of her Micro Flower Farm ClubHer mission to grow more sustainable, foam-free floristry practicesThe role of wholesalers, co-ops, and collaboration in building a better industryEducating clients about seasonality and transparency around imported blooms🌸 Links & MentionsFollow Sophie: @hunnybunchfarm Sustainable Floristry Resource: Academy of WildflowerGrowers Avenue at MIFGSMentioned Growers: Josie from High Country Flowery, Marty from QC Flower Farm Hosted on Acast. See acast.com/privacy for more information.

🌸 Episode Summary:In this heartfelt and honest episode of Dish the Dirt, we catch up with Janae and Chris from Fleurs de Lyonville—a flower farming couple based just outside of Melbourne. Recorded live at the Melbourne International Flower & Garden Show as part of our Growers Avenue series, this conversation offers a grounded look into what it really takes to grow a sustainable flower farm and business as a family.From managing over 50 different flower varieties, running farm tours, hosting workshops, and launching a thriving pottery side business, to surviving tough seasons (including sheep-related seedling sabotage!), Janae and Chris share it all with humour and vulnerability. Whether you’re just starting out, in the thick of it, or wondering how to take the next step—this episode is full of relatable moments, practical insights, and encouragement.And personally, this episode means a lot. From my first bucket of dahlias, to the very first season of Dish the Dirt, to Growers Avenue—Janae and Chris have always said yes, and I’m deeply grateful for their continued support and belief in this community.🌿 In This Episode, We Cover:Running a flower farm as a couple and raising a familyBuilding multiple income streams (retail, wholesale, events, pottery, tours)Structuring a diverse growing season for mixed bouquetsHow COVID reshaped their business—and what’s stuckPottery + petals: merging creative passionsWhat to know before hosting tours on your propertyWhy microflower farms matter more than ever🌻 Connect with Flore de Lienville:📸 Instagram: @fleurs_de_Lyonville🌐 Website: www.fleursdelyonville.com.au💬 Loved this episode?Please share it, tag us on socials, and leave a review so more growers and dreamers can find these stories. Your support helps this podcast grow—just like flowers, from the soil up. 🌱 Hosted on Acast. See acast.com/privacy for more information.

🌸 Episode Summary:In this episode of Dish the Dirt, we're thrilled to welcome back Mardi from Quite Contrary Flower Farm in Gippsland, Victoria. From lawyer to full-time flower farmer, Mardi’s journey is anything but conventional—and that’s exactly what makes it so inspiring.We dive into what’s changed since she last joined us: refining her business model, narrowing in on specialty crops like dahlias, David Austin roses, and bearded irises, and what it really means to grow your way. Mardi speaks candidly about burnout, quality control, the pitfalls of trend-chasing, and the realities of running a flower farm that’s both sustainable and soulful.Whether you’re a seasoned grower, a budding florist, or someone who just loves local flowers, this episode is packed with wisdom, humour, and deeply honest insights from someone living and breathing the field every day.🌿 What We Cover:How Mardi went from corporate lawyer to full-time flower farmerThe evolution of her crop focus and what she’s learned along the wayWhy she doubled down on dahlias, David Austins, and bearded irisesSelling at the farm gate vs. wholesale vs. retailThe business realities of flower farming (yes, spreadsheets matter!)What makes local flowers so f*#%ing greatLessons from the Melbourne International Flower & Garden ShowAdvice for anyone thinking about diving into flower farming🌸 Guest:Mardi – @qcflowerfarmFounder of Quite Contrary Flower Farm, Gippsland VICSpecialising in specialty cut flowers grown with heart and intention.🌼 Links & Resources:Quite Contrary Flower Farm on InstagramAmerican Specialty Cut Flower Growers Association (for those nerdy vase-life studies!)💬 Let’s Keep Digging:Loved this chat? Share it with a friend, leave a review, and subscribe so you never miss a story from the soil up. Hosted on Acast. See acast.com/privacy for more information.

🌱 Guest: Jodie (aka The Solo Gardener), 5 Acre Farm, Taradale VIC📍 Recorded at: Melbourne International Flower & Garden Show – Growers AvenueIn this episode, we meet Jodie, a self-described Solo Gardener and the driving force behind 5 Acre Farm in Taradale, Victoria. Jodie shares her inspiring journey from corporate life to cultivating a biodiverse dream on Dja Dja Wurrung country—navigating the realities of farming, floristry, creativity, and courage, all as a one-woman powerhouse.We talk about her bold career shift, her passion for biodiversity, and the creation of the BioBed installation at the Melbourne International Flower & Garden Show—a floral bed frame bursting with life and layered meaning.Jodie reflects on her biggest challenges, her love of learning through doing, and the importance of building community—especially for women stepping into land-based lives on their own terms. She also shares her plans for the future, from composting with locals to flower-growing workshops, art exhibitions, and more.Making the leap from corporate to creative rural lifeThe meaning and message behind the BioBedWhat it really takes to run a farm soloThoughts on biodiversity, community composting, and resilient soilFinding purpose and joy through small, meaningful actionsJodie’s advice for anyone dreaming of starting something new“If you’ve got a dream—just go and do it. Step into the fear and start. You don’t have to know everything. You’ll learn as you go.”5 Acre FarmGrowers Avenue at MIFGS YIMBI Composting GroupAvailable on Spotify, Apple Podcasts, and wherever you get your podcasts.🎧 Don’t forget to subscribe, rate, and share! Hosted on Acast. See acast.com/privacy for more information.

🌿 Guest: Joanne, Flower & Seed Farmer | Albury-Wodonga, VIC https://backyardgardenenthusiast.com.au/📅 Recorded: Live at the Melbourne International Flower & Garden Show – Growers Avenue🎧 Podcast: Dish the Dirt📍 Location: Melbourne International Flower & Garden ShowIn this special episode recorded live from the Melbourne International Flower & Garden Show, host Rebecca Noble sits down with Joanne, a passionate Australian native flower and seed farmer from Albury-Wodonga.Joanne shares her story of transforming a backyard block into a thriving native garden and seed farm. She discusses her love for species like billy buttons, blue devils, and native tobacco—and how saving seeds evolved from hobby to purpose-driven business. Together, they chat about biodiversity, seed resilience, and the joy of watching native grasses sway while red-browed finches drop in for a feed.This episode is filled with gentle laughter, grassroots wisdom, and a constant background hiss (that’s the bustling atmosphere of the Flower Show!)—a perfect backdrop for celebrating the resilience and creativity of Australian growers.Why native plants belong in every garden—formal or cottageHow Joanne discovered the magic of billy buttons and blue devilsSeed collecting as an act of care and curiosityThe role of native grasses in biodiversity and birdlifeChallenges and joys of being a solo seed farmerThe thrill of seeing her seeds in the hands of everyday gardeners.Native tobacco, blue banded bees, Xanthorrhoea (grass trees)Pollinator Corridors and native planting projects in Melbourne“I really am more of an advocate than a salesperson... 60% of biodiversity is in the ground layers—and we need to look closer, not just up at the trees.”Available wherever you get your podcasts—Spotify, Apple Podcasts, or via dishthedirtpodcast.com.au🎧 Don’t forget to rate, review, and share!To the Growers Avenue team at the Melbourne International Flower & Garden Show for supporting this live recording. And of course, to all the passionate growers who make our landscapes so rich in story. Hosted on Acast. See acast.com/privacy for more information.

In this episode of Dish the Dirt, we speak with Olivia from Pemberley of Malmsbury about her third year participating in the Main Central floral installation at the Melbourne International Flower & Garden Show. After winning a Gold Medal and People’s Choice Award in 2023, and a Bronze Award last year, Olivia returns with even more passion—this time celebrating community, collaboration, and local blooms.We dive into how Olivia and her fellow micro flower farmers from the Macedon Ranges joined forces to create large-scale installations that not only wowed judges and audiences, but also highlighted the power of working together. These growers donate their flowers to community events like the Kyneton Agricultural Show, creating beauty and impact beyond the industry.💐 Featured FarmsSupport the growers behind the magic:Lombardy Farm – lombardy.farmPemberley of Malmsbury – pemberleyofmalmsbury.com.auBunch Flower Farm – @bunch_farm on InstagramFat Magpie Farm – fatmagpiefarm.com.au✨ If this episode inspired you, please rate and review us on Spotify or Apple Podcasts. It helps us grow and share even more stories from flower farmers across Australia.We can’t wait to see what Olivia and the team dream up next year—and we hope it encourages more farmers and florists to team up at MIFGS. Wouldn’t that be magical? Hosted on Acast. See acast.com/privacy for more information.

Host: Bec Noble | Episode Recorded Live at the Melbourne International Flower & Garden Show 2025In this special episode, we meet Anna and Ray from 302 Flower Farm, a passionate husband-and-wife team growing seasonal blooms on their breathtaking property in Victoria’s Western District. From Proteas to Dahlias, tank water challenges to sunset views over the back paddock, Anna and Ray share their love for land, flowers, community, and the generations that have helped shape their farm.🌼 Hear how they turned a shared love of gardening into a thriving family-run business.🌿 Learn about their roadside stall, subscription model, and how teaching & mental health backgrounds influence their on-farm workshops.💐 Discover the beauty of resilience, wild wombats, flower-loving grandchildren—and why connection to country and creativity are at the heart of what they do.🌸 Plus: insights into their upcoming Mother's Day Workshop, their experience at Growers Avenue at MIFGS, and what’s next for this inspiring duo.✨ Follow 302 Flower Farm: @302flowers🎟 Book their workshops & events: https://www.302flowers.com🌻 Support local flower farmers. Share the beauty. Keep being blooming fabulous. Hosted on Acast. See acast.com/privacy for more information.

Recorded live at the Melbourne International Flower & Garden Show, this quick chat features world-renowned floral artist Sue McLeary (aka Passionflower Sue).I was lucky enough to grab a few moments with Sue to talk about her artistry, the beauty of floral wearables, and her love of locally grown flowers.It’s short, sweet, and full of floral inspiration. Enjoy! 🌸🔗 Learn more about Sue: passionflowersue.com📸 Follow us on Instagram: @_dishthedirt_Let’s Stay Connected:📸 Instagram: @_dishthedirt_🌐 Website: www.dishthedirt.com💌 Email: [email protected] you loved this episode, please consider leaving a review and sharing it with a flower-loving friend—it truly helps us grow! Hosted on Acast. See acast.com/privacy for more information.

VOTE! Dish the dirt Listeners Choice Awards https://www.australianpodcastawards.com/voting Botany is a sustainable online florist based in Melbourne. We take the traditional florist business model and give it a green overhaul, by offering products that have been created from farm to door without any single-use plastics or unnecessary packaging. We create all of our beautiful arrangements using only locally grown and seasonal flowers, and arrange them into glass vases that ensure your flowers arrive fresher and ready to enjoy! If you are as serious about sustainability as we are you will love sending flowers with Botany. Hosted on Acast. See acast.com/privacy for more information.

Craig ScottEast Coast WildflowersMy father and I started farming together in 1984, our family has been involved in the cut flower andfoliage industry either as growers or florist for a number of generations. I live on the NSW CentralCoast Australia. Our main farm is at Mangrove Mountain and we wholesale our flowers and foliageat Sydney Flower Markets where we have market stands and warehouse facilities.On our farm we specialise in growing Australian flora, in the field as well as in greenhouses. Themain species that we grow are Anigozanthos, Eucalyptus for foliage and flower, Actinotus (FlannelFlower), Grevillea, Telopea, Rhodanthe, Bracteantha (everlasting Daisies) Ptilotus (Mulla Mulla)and a wide range of other interesting Australian wildflowers, we aim for year round production.East Coast Wildflowers is one of Australia’s leading wholesalers specialising in AustralianWildflowers and South African Proteaceae, we source cultivated flowers and foliage from moststates in Australia. Hosted on Acast. See acast.com/privacy for more information.

From country show baking to raising orphaned lambs, bestselling author Maya Linnell writes about the lifeshe lives and loves. A keen bookworm, former rural journalist and radio show host, Maya is also anambassador for the digital library app Libby OverDrive. She lives in rural Victoria with a menagerie of animals,sweeping gardens, three bookworms and the odd tiger snake or three.Kookaburra Cottage is now available in all good bookstores, Big W, Kmart and also available for download. Hosted on Acast. See acast.com/privacy for more information.

Soho Rose farm is a cut flower farm growing field grown garden roses and seasonal flowers in the heart of our family run working cattle, potato and cropping farm within the Hepburn Springs farming district. Hosted on Acast. See acast.com/privacy for more information.

I have been a florist for over 25 years but have had a love for flowers all my life, my earliest memories would be picking from our large garden on the farm I grew up on. I went straight into floristry from school and was traditionally trained. I moved to Wanaka and my sole focus had been weddings for the last 16 years up until covid. About 6 years ago we purchased the land I grow on now and always had a vision to grow blooms for my floral design. Growing primarily hard to source garden blooms and in particular dahlias was the goal. Covid hit and I pivoted to selling online retail and growing a more diverse range of blooms in a small cutting garden and then selling excess flowers to other local florists. I am so lucky to have such amazing relationships with the fellow florists and other local growers in the area. I am really passionate about locally and sustainably grown blooms and supplying high quality flowers not just for couples who are my clients but other florists and their clients who get to use and see our amazing blooms.We also sell tubers from our dahlias each year and are developing our own hybridised varieties with the focus being on more wedding style blooms as the clients we supply to are mainly florists for weddings and my own clients getting married. We are also wanting to grow a range of blooms for seed and see a need for less imported seeds and more self sufficient production in New Zealand - something I hope to delve more into over the coming years. Hosted on Acast. See acast.com/privacy for more information.

Field of Roses is a small flower farm and floral design studio led by farmer/florist mother and daughter duo Zoe and Sue Field. Nestled in the beautiful Waingake Valley just outside of Gisborne, New Zealand. Field of Roses was established in 2012 after Zoe had an idea to plant a field of roses on her family farm, alongside with an assortment of flowering annuals and perennials that all lend themselves to their wild and romantic designs. They do a bit of everything, weddings, everyday bouquets, workshops, wholesale and most recently released their book, LOST & FOUND, filled with lots of flower inspiration for any flower lover. You can find LOST AND FOUND in Australia Dymocks -everywhereReadings (Melbourne)Boffins (Perth)Kinokuniya (Sydney)Avid Reader (Brisbane)Paperchain (Canberra)Fullers (Hobart)Dillons (Adelaide) Gubba Bags - Gubba.co.nZ Beneficial Bugs - bio force.co.nZ Hosted on Acast. See acast.com/privacy for more information.

Clifton Blooms is a flower farm located by the beach and among the gum trees in southern Tasmania. The farm was established in 2021 by Kate Dixon.Kate grows a mix of Australian natives, South African natives as well as interesting perennials and annual flowers.Clifton Blooms supplies flowers directly to floral artists and clever creatives in the greater Hobart area Hosted on Acast. See acast.com/privacy for more information.

‘ Carlie and Matt grow seasonal, open field cut flowers on their 5 acre property located in Upper Crystal Creek on Bundjalung country. They grow their flowers based on regenerative agriculture and no till principles. They don’t use nasty chemicals and enjoy building beautiful, healthy soil with their three youngest daughters alongside them’ Hosted on Acast. See acast.com/privacy for more information.

A COLLABORATION OF FOUR FLOWER FARMERSWe are Three Valleys Flower Farms, a collaboration of flower farmers located across Cardrona, Maungawera and the Lindis valleys in the Upper Clutha Basin.​With a love for all things floral we are passionate about growing stunning seasonal blooms. We are consciously growing artisan garden flowers sustainably that are full of character, for you, our local community.​THE FARMERS​Anna MackayCARDRONA FRESH​Jenny ClarkSTUDIO 24 BOTANICALS​Sarah RutherfordTHE JOY FARMER ​Vera YakzhikALPINE BLOOMS FARM find them - [email protected] Hosted on Acast. See acast.com/privacy for more information.

Ball Horticultural Company Australia is part of a global family of breeders and researchers providing the Australian horticultural industry with the most commercially viable and innovative plants from around the world.Ball Australia offers a daily national distribution of quality seed and vegetative lines for flowers, vegetables, herbs, cut flowers and tissue culture. Trails week is held from 6-9th of December. Register to be part of their wholesale distribution list BallAustralia.com Hosted on Acast. See acast.com/privacy for more information.

I’m Lizzy and I’m based 10km south of Cressy in theNorthern Midlands of Tasmania. I’m an avid gardener and have begun supplying seasonal homegrown blooms to local florists in recent years. My area of speciality is dahlias. I grow my flowers in our large cottage garden on my parents 770 hectare farm “Little Forest”. The cottage I live in was built by my great grandparents in the early 1900s and i have completely rebuilt the flower garden, large orchard & vegetable garden since moving in back in 2007. This winter I’m increasing my dahlia growing area & moving into the paddock to meet local demand! I’m slowly turning my hobby into a little financial business. Hosted on Acast. See acast.com/privacy for more information.

Atkins Farm is located in Meadows, 50 minutes from Adelaide nestled in the Adelaide Hills. Atkins Farm has been owned by the same family for three generations who have worked the property as a sheep and potato farm. The current owners Tim and Monika McArthur have reinvigorated the farm, bringing warmth and charm to this country property.In early 2022 we opened the farm to welcome guests to pick their own sunflowers during the global pandemic. What we didn’t realise or couldn't imagine was all the wonderful people we were lucky enough to meet from our community. We can’t wait to welcome guests back to the farm next summer. Hosted on Acast. See acast.com/privacy for more information.

hristy owns and operates Nourish Gardens, a small scale intensive cut flower farm and education centre on Waiheke Island, New Zealand. Nourish Gardens provides sustainably grown cut flowers to florists, wholesalers and direct to the public, and has been established for seven years. We specialise in 'garden style' blooms including dahlias, roses, and other luscious and quirky seasonal flowers. We are a founding member of the Floral Collective Aotearoa, a weekly grower run wholesale market for florists in Auckland. During the flower harvesting season we have an on site farm shop where we sell fresh flowers and a range of other products direct to the public and also run a wide range of workshops and courses. We believe in building and supporting a strong resilient local flower industry. Together with Julie Treanor, of The Pickery, Christy also runs a coaching and mentoring programme for other flower growers, called Floral Business Activator. "I like: selling every single flower that I grow, power tools, my kick ass crew, Sunday lie-ins, and cinnamon rolls. I dislike: deadheading, temperatures above 25 degrees, caterpillars, and cooked tomatoes" website- nourish gardens.com learn.floralbusinessactivator.com Hosted on Acast. See acast.com/privacy for more information.

Big Sky Flower Farm is located in an up and coming area in the Adelaide Hills amongst vineyards, strawberry farms, orchards and farming land.Owner Jane lives on the 10 acre property with her husband, 2.5 year old and 5 month old sons as well a couple of horses, goats, dogs, cats, chickens and ducks.Jane started the farm after 2 life changing events occured... 80% of their property was burnt in the 2019 Cudlee Creek Bushfire and then shortly after her 14 year career in the travel industry came crashing down due to covid all within a few months of having their first baby.Jane and her family were lucky that although their house was damaged in the fire it was saved by the country fire service. With most of their property blackened and with being in lockdown Jane decided to use this time to repair her garden but didn't have a lot of money to do so so she learnt about growing from seed and propagating her own plants. From here she became obsessed and shortly after this obsession sparked a new career! Hosted on Acast. See acast.com/privacy for more information.

Charlotte and her mother Kim established a cut flower farm in 2021 following a small trial period with peonies. Their farm is located in the granite belt roughly 40 minutes north of Tenterfield and 20 minutes outside of Stanthorpe on the border of Queensland and New South Wales. Charlotte’s love of cut flowers made them an excellent complement to the oak trees they had already planted to grow truffles during the winter months. Charlotte also has a full time corporate role which she loves and has resulted in the farm being a team effort as it grows. The farm has a focus on perennials including peonies, which can bloom as early as September and inspired the name, roses, iris and has a significant focus on dahlias and other more unique architectural varieties such as amaranth. The farms range of flowers and seasonal availability is rapidly increasing as it grows. They are very excited about new additions to the farm including snapdragons, ranunculus, campanula, hydrangea and delphiniums. Hosted on Acast. See acast.com/privacy for more information.

Serenade Farm is the realisation of a lifelong dream for Rebecca & Jon who moved to their piece of paradise 6 years ago to seed their organic farm on an old avocado orchard. They are situated on the top of the rainforested Tamborine Mountain, in the Good Coast hinterland.Working in harmony with nature, using regenerative principles, they produce fresh flowers and organic veggies to the local community through their roadside honesty stall, local grower’s market and also directly to florists around SEQld. Dahlias have become their primary focus, and in particular the hybridising of new specialty dahlias for the cut flower industry. The dahlia breeding program has produced some very exciting new cultivars and plans are underway to expand this side of the farm even further in the coming years.Rebecca & Jon also run a local grower’s association called “The Green Shed” which operates a market each Sunday morning. Hosted on Acast. See acast.com/privacy for more information.

Arcobaleno Farms is a flower farm located about half an hour from Shepparton in the Goulburn Valley, Victoria, Situated on what was once a soldier settlement property and a dairy farm, The farm grows a wide range of seasonal field grown cut flowers which are sold via the flower market in Epping. From its small start in 2018 taking 20 bunches of poppies to market , with many trials and tribulations, we have learnt a lot over the last 5 years and now regularly send a truck load of blooms into the wholesale market weekly. Hosted on Acast. See acast.com/privacy for more information.

From country show baking to raising orphaned lambs, bestselling author Maya Linnell writes about the life she lives and loves. A keen bookworm, wannabe flower farmer and former rural journalist, Maya also hosts a monthly online show called Library Lovers, for the digital app Libby OverDrive. She lives in rural Victoria with a menagerie of animals, sweeping gardens, three young bookworms and the odd tiger snake or three @maya.linnell.writes or mayalinnell.com Hosted on Acast. See acast.com/privacy for more information.

Tara from Olive Gap Farm shared her experience and the stories of those around her who have lost everything. https://www.floodhelpnr.com.au/ is the organisation that Tara has shared with me. Hosted on Acast. See acast.com/privacy for more information.

Rachel began teaching Languages in 1994. She was a school teacher for 20 years before changing career paths. Rachel started two business between 2013-2018 and met husband Dean. In 2018, Rachel and Dean purchased their 2000 sqm block and relocated a 1920’s federation home to commence a new venture; a micro flower farm and couples’ retreat BnB at their property in Collector NSW, just 30mins north of Canberra.With a deep and lifelong love of nature, flowers, creativity and all things beautiful, Collector Cottage is Rachel’s heart and soul, brought to life.Rachel is now a farmer and qualified florist growing seasonal chemical free flowers. Predominantly she grows Roses and Dahlias seasonally. When she isn’t in the flower field you will find her looking after her self-contained bnb cottage for guests.Rachel is a lover of old things, vintage pieces that tell a story together with a touch of magic that is reflected in her creative wreaths and bouquets.Having escaped the hustle and bustle of city life, Rachel is passionate about providing others with a sanctuary where they can decompress, slow down and simply, be. Hosted on Acast. See acast.com/privacy for more information.

Mount vincent flower farm is a Micro Flower Farm located in mulbring in the Hunter Valley, nsw. Following organic practices to grow chemical free, bee friendly, frog friendly flowers to sell to the local community. Hosted on Acast. See acast.com/privacy for more information.

Redlands Fresh Flowers is Family run and owned. Dave Nijjar and his son have been in the Redlands for the past 3 decades growing quality fresh flowers and foliage. Dave and Jas share the business operations with their sons Jatinder, Lakh, Jas and Jatinder’s wife Mandeep.Dave and Jatinder know how to grow quality Gerbera’s, Roses, Chrysanthemums, Lissianthus, Delphinium, Stock, Snap Dragons, Sun Flowers the list is endless they also grow foliage and fillers as well. Detail in the preparation of flower growing from seedlings, managing the soil to picking and quality control in sorting is paramount they have won many product quality awards.Redlands Fresh Flowers have been supplying flowers to florists in Brisbane, Beenleigh, Cannon Hill, Capalaba, Carindale, Cleveland, Coorparoo, Logan, Loganholme and to the General public for special occasions for generations.Redlands Fresh Flowers stand by their product due to the fact that they grow majority of their own stock and also that they have nurtured their relationship with the countries top Flower Growers. Hosted on Acast. See acast.com/privacy for more information.

Mardi is the dreamer behind Quite Contrary Flower Farm, located an hour east of Melbourne on the fringe of Gippsland where the city meets the country. Local, Abundant and Whimsical are the words Mardi uses to describe the flowers that she grows on the family farm alongside her husband, parents, very naughty dog and far too many chickens. The crops include David Austin and other garden roses, dahlias, and a curated collection of annuals that change with the seasons. After a few years full of mistakes, drought, and floods, the flowers are thriving and the farm is growing expanding its offerings each year. Hosted on Acast. See acast.com/privacy for more information.

Pretty Produce is a multi-nationally award-winning edible flower farm driven by Simone Jelley. It has been in existence since 2014 and it was birthed from a new found obsession with gardening, the FIRST ever foray into gardening. During this time, Simone started researching edibility of plants, including flowers, and from there started designing products for the chefs and hospitality industry. It quickly spiralled out of control into a series of farming leases on a few residential islands located near Stradbroke Island off Redland Bay. Simone and Dave Jelley sold up on Macleay Island in 2019 to seek a suitable patch of land in Queensland’s celebrated Scenic Rim region. Finally settling into a stunning 8-acre parcel of land snuggled in the misty valley heading up into the mighty Lamington National Park, surrounded by the ancient Gondwana forests of the Southern Queensland border lands. Hosted on Acast. See acast.com/privacy for more information.

Jessica Eckford-Aguilera has always had a special connection to Newcastle.A born and raised Novocastrian, Jess is shaking things up by using her decades of passion and experience to give the Hunter a market like no other.Jess jump started her career in Events Management at the age of 18 and opened her first company in 2003 in Sydney. She made a huge splash, curating celebrated events such as Australian Bridal Fashion Week and Newcastle Fashion Weekend and working alongside brands such as McDonalds and Pfizer.After completing the third ABFW in 2016, Jess found her passions pulling her back to Newcastle to create her biggest project yet: The Newcastle Food & Flower Markets. From the beginning, Jess’s passion was to support as many Australian Flower Growers as possible and to give Newcastle a must-see destination for floral designers, locals and tourists to appreciate the best our city has to offer. The response has been overwhelming, with many delighting in the added convenience of having our first- class products on offer.But going forward, Jess has her sights set on even bigger goals for the Australian Flower Industry. With COVID she saw a real gap in the market to create an online platform that connects Australian Flower Growers to the right buyers. The Flower Farm Collective was born late 2020 with the official launch hitting 2021. The Collective is about reconnecting our industry and supporting an exciting new generation of passionate flower growers. It’s a platform that showcases our incredible Floral Designers as they deserve. The industry was hit hard over COVID. We aim to bring it back bigger and better!The collective aims to be the voice for the Australian Flower Industry. There is an exciting movement of young up and coming growers who share a passion for growing Jess says, they are more tech savvy and welcome new initiatives that will enhance their businesses and brand.There is so much planned for The Flower Farm Collective and we couldn’t be happier supporting the Australian Flower Industry. Hosted on Acast. See acast.com/privacy for more information.

Curreys flowers is located in Karalee 40 mins west of Brisbane in QLD. It is a family owned and operated Flower farm specialising in Premium Roses and Gerberas. Founded by Don and Lynda Currey on the family cattle farm over 45 years ago, Sonia and her husband help manage the farm and are in transition of Don and Lynda retiring. Hosted on Acast. See acast.com/privacy for more information.

Monvale Farm,Our fully renovated Cherry Farm is situated on a golden road of Flower Growing! Monbulk-Seville Road 😀17acres, boasting an amazing view of the YarraValley.We went from zero to 100 km per hour in a fast time. Our claim to fame is- Farmer Joe..His growing ‘highlights’ being- Hydrangea paniculataaaahhh! Ornamental Blossoms, AutumnalMaples, Daphne & his really yummmmy cherries.My interests are being neat😂 & then lots of foliage! Ninebark, Agonis & Geraniums list high in my list.We have failed with many of our farm choices, but we hope we are finally headed in the right direction.Weather is our biggest challenge- especially the wind! Our farm is not chemical free, but we do everything we can to limit them- we mulch a lot, for low weed activity & definately focus on the weeds, along with an addiction to grass mowing - helps keep bugs life low as they have no where to be.We do not use sleeves.But, we do use rubber bands.We have installed tanks & cleaned out our big dam. We rarely use our bore but have a big water license.I may have failed to mention in the chat- my customers are my total set my alarm & fill our truck inspo, but Eugalo Farm is my farmer inspo🌱Monvale Flowers / wholesale. Is located in the Melbourne Flower Market in Epping. We focus on Foliage, & try to have a seasonal bloom available always. Proudly & grateful that we are chosen by some really great local farmers & a couple of NSW ones to sell their product. We are just a little part of the industry, but we love it big time.I cannot wait to meet all the people at the Industry Day!Like - so looking fwd to it! Cannot wait. Monvale is way more than me- these thoughts are all from my perspective.. Farmer Joe is way more laid back, so his podcast would be way full of humour! I do have a little motto that has served me ok through time -The only competetion you have is you! I am not competetive with other Hosted on Acast. See acast.com/privacy for more information.

Nash Flower Farm is a micro flower farm located in Rylstone NSW run by Farmer Florist Kate Nash with the support of her husband Will and 2 young daughters. The flower farm was started in 2016 when the need to find meaningful and financially viable home based work became important to Kate while raising a young family and the idea was born out of a love for gardening, growing fresh produce and her farming family heritage. Kate grows beautiful seasonal blooms for the local community, farmers markets and florists and is just about to launch a new exciting product to diversify into culinary market in the coming weeks. Hosted on Acast. See acast.com/privacy for more information.

Nood Blooms is owned and operated by Micheal Allen. Established in 2018 and situated in Monbulk Victoria. He is one of the few rose growers left in Australia. This commerical flower farm primarily grows roses with approximately 24,000 in total. These consist of David Austin’s and greenhouse grown roses. Hosted on Acast. See acast.com/privacy for more information.

In May 2020 Moroni and Phaedra started a flower farm in North East Victoria, on their property they share with their three children. Moroni, utilising his Agricultural Engineering degree and generational farming history from Mexico, Phaedra utilising her drive for business, marketing, visual marketing and creativity. They now run their flower farm and floral business as a full time income. Starting during a pandemic has been tricky, but has forced them to think outside the square and make things happen. Hosted on Acast. See acast.com/privacy for more information.