The Produce Industry Podcast w/ Patrick Kelly

In this episode of The Produce Industry Podcast with Patrick Kelly we chat with Nick Greens, Horticulturist/Consultant at Nick Greens, LLC. Nick Greens started his growing career in 2002, growing Cannabis as an apprentice grower for a hydroponics shop.Nick worked through several cycles/harvests in San Diego before venturing out on his own, growing mainly OG Kush for several years. From 2007-2014 nick made big moves in the industry with vertical and greenhouse farming along with leading new generations for success! Nick and Patrick dive into vertical farming during the COVID-19 pandemic and how teaming up with a green house / vertical farm to create consistent food for your business.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this Episode of The Produce Industry Podcast w/ Patrick Kelly chats with Geoff Hudson-Searle who is a serial business advisor, CSuite Executive and Non-Executive Director to growth-phase tech companies. He just released his 5th book "Purposeful Discussions"  that we talk about and Geoff's 5 TIPS RETURNING TO WORK POST COVID-19. Get ready for a new week of fun and engaging topics in The Produce and Supply Chain Industry.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

Welcome to The Produce Industry Podcast w/ Patrick Kelly as virtual life intensifies in Day 5 of the Virtual Conference. Today we cover all sessions from fitness tornado, coffee talks, workshops and the CLOSING LIVE Session. We are going to have 4 interviews today that include Samantha Gadenne w/ Connect Food (exhibitor), Ron Card w/ Kwik Lok (exhibitor), Gasper LaRocca and Lance Fisher w/ Royal 4 Systems (exhibitor), and Mary Coppola w/ United Fresh LIVE (HOST). Get Patrick's insight from the show. and what to expect in the field and the horizon! --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this Episode of UNITED FRESH LIVE COVERAGE Patrick Kelly Swings into Day 4 tired, but not defeated. We cover Coffee Talk with Sustaining the Gains:  Keeping Fresh in Schools in a COVID-19 World, Workshop - Retail Perspective with Retailers talking about change, innovative practices and disciplines with consumers. We also go over The Retailer-Foodservice General Sessions that Congratulated our Retail Produce Manager Award Winners and our Produce Excellence in Foodservice Award Winners. Let's not forget talking bout 5 tips of how to NAVIGATE UNITED FRESH LIVE SITE as well as the CELEBRATION with Spirits United!!!!--- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode of The Produce Industry Podcast, Patrick Kelly launched into DAY 3 at UNITED FRESH LIVE!!! Today if you had a Pelton you joined the biking team virtually!  10AM COFFEE TALK featured discussion such as the Farmers to Families Box Program that explains the volumes and numbers to date. 11AM We review Audits: Why do We. Better? and Continuing a Culinary Focus- at 12 PM The Organic General Session started and I experienced my first disruption of Internet and connectivity today. I missed about 30 minutes of the shutting down my computer restarting Zoom and so forth..But I will be on demand finishing it out!  Let's not forget we have 3 interviews from exhibitors and attendees and I give some direct quotes from UNITED FRESH Mary Coppola on the actual #'s of attendees online!!  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode of The Produce Industry Podcast, Patrick Kelly dives deep into DAY 2 at UNITED FRESH LIVE!!! Today we start the day with Fitness at 9AM Sharp to recharge those endorphins, 10AM COFFEE TALK featuring discussion such as Family Business, Brand Purpose in a Crisis, and Transportation Challenges and Opportunities. Patrick even talks to Camilo Veillaveces on how this first time Exhibitor is enjoying the show! 11AM We review Retail Insights from Visionaries, Selling to Schools, and TEC Talks - at 12 PM GLOBAL WOMEN IN PRODUCE - WOMEN OF THE YEAR AWARD that was given to Sara Frey of Frey Farms. Patrick also attended The Produce Mom's/Crunch Pack Breakout session talking new CELEBRITY ENDORSEMENTS and the WOMEN in PRODUCE reception where new connections were made. Join us tomorrow for more COVERAGE of UNITED FRESH LIVE!!!  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode of The Produce Industry Podcast Patrick Kelly takes a leap into the Virtual World of UNITED FRESH LIVE. Patrick gives a brief overview of his experience before and during the showcase. We talk about the entire process of logging into, uploading your picture or avatar, finding all those booths, learning about badges, messenger and all the zoom workshops. There will be many lessons learned from this show and there must be listening, learning and change to overcome this new transition.  Tomorrow we will cover in more depth workshops and hear from some of the exhibitors and attendees about their experiences. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode Patrick Kelly chats with Lance Fisher, Director, Global Supply Chain Solutions, Royal 4 Systems. These two talk about Food Waste, Technology, real-time supply chain management technology and logistics solutions for multi-national operations, leadership and what to expect after COVID-19. We also give an update on some future Produce events such as United Fresh LIVE, Produce Marketing Association, and SEPC Southern Innovations. Will we get back to the meeting in person and shaking hands? fist bumping? and slamming our glasses together at the bar? Let's find out - We will hear from Produce Exhibitors after United Fresh LIVE to give a LIVE update on the platform.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode The Produce Industry Podcast w/ Patrick Kelly talks with Uri Rosenzweig from Tel Aviv, Israel and who is the Head of Product at Trellis, A.I. HQ in San Francisco, CA. We discuss a bit about how we started our relationship, Food loss during COVID-19 as well on both sides of the fence (production and consumer waste) along with some opportunities and advise coming into the future. Yes, that's right we talk about what will happen in 2050 and how technology and AI will benefit growers long term through sustainability, analytics, insights,  and profit growth.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode The Produce Industry Podcast w/ Patrick Kelly chats with Anne-Marie Roerink, Principal at 210 Analytics, LLC. We discuss impulse purchases, has sampling gone away for good, opportunities and meal inspirations that can drive consumer sales and tips for items that give more store visibility. We have gone through 2 months of the COVId-19 crisis and have plenty of opportunity and updates in The Produce and Supply Chain Industry. Anne-Marie and Patrick geek out on data, the power of produce and Millennial and Baby Boomer spending habits! That's right we are rolling up our sleeves and brining some real talk with real people. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In the episode The Produce Industry Podcast host Patrick Kelly has Brent Erenwert of Brothers Produce of Houston Co-Host Part 3 of FRUITFUL or FEARFUL? $1.2 Billion Awarded in Produce Box deal for Farmers to Families. Brent and Patrick discuss the current events that have happened since Part 2 on May 12, 2020 where we went over some of companies awarded who will start producing by May 15, 2020. Since then many of the industry has reached out to local, state and federal governments demanding answers, USDA has revoked 1 companies contract- who is now trying to settle the case, a San Antonio catering company hasn't delivered one box due to many delays in the supply chain, and come Monday the USDA is talking about a new contract that could come out for the companies who were not awarded to re-bid. Let's not forget we discuss opportunities and how to keep a sharp eye during COVID-19.  Tune in and get ready for Part 4 as the Saga continues.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode The Produce Industry Podcast talks with Founder of Tive Inc.  - Real-Time In-Transit Tracking/Visibility Krenar Komoni. This device that is put inside the reefer unit gives real-time insights and tracking of your perishables on the move. Krenar and Patrick discuss how Tive Inc was founded based on an issue in logistics, the current devices, insights and data that is collected from your shipments and a coupon code for TIVE INC if you listen all the way through. We are excited to bring you more technology and innovation to the produce supply chain. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

FIRST FEMALE GUEST! The Produce Industry Podcast w/ Patrick Kelly is honored to have our first female guest. The Founder and CEO of The Produce Mom's very own LORI TAYLOR. I met Lori a bout a decade ago when she was on the sales desk at Indianapolis Fruit Company. From selling fruit to building a brand that drives sales and consumption of fresh produce. Lori and Patrick discuss the current COVID-19 situation, direct to consumer programs, opportunities and recommendations within our industry. We also talk about us both being Millennials and having a drive for entrepreneurship and passion!!!!!  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

PART 2: FRUITFUL or FEARFUL? $1.2 Billion Awarded in Produce Box deal for Farmers to Families - Its been 24 hours since episode 10 was released and we have seen some really good progress within the produce and supply chain industry.  In this episode I go over some of the awardees of the bid, If they are in the USDA data bank, organizations we did find, monies awarded and what to really focus on at this point. The companies that were awarded or the future of our industry. I then take a leap into Tom Stenzel's letter to the USDA and review each question from the President and CEO of the United Fresh Produce Association. Our industry is built on relationships and as long as we stand together we will succeed together. Part 3 Coming Soon!--- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

Welcome to Episode 10! Our guests today are Shay Myer of Owyhee Produce, Michael Chavez of Golden Star Citrus, and Brent Erenwert of Brothers Produce. You might know these guys as they are not shy to the show and have been on a couple times already. In this episode we chat with each of them individually about the current awarded $1.2 Billion in the Produce Box Deal for Farmers to Families. Is this program FRUITFUL or FEARFUL for the small farmer and business owner? There are companies on this bid that got awarded from catering, travel agencies, to companies that dont have websites, cold storages, food safety programs and more. There were still many organizations that were reputable and rewarded which is great to see, but it seems like someone pressed the auto-fill button on the rest. Here from this group of industry leaders that will provide answers and solutions on how to move forward. We also have a shout-out to Tom Stenzel, President of United Fresh Produce Association for stepping up to the USDA and asking great questions!  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode we talk to Jermey Taylor, Vice President Sales and Marketing of DNO Produce in Columbus, Ohio. We chat about how their fresh-cut business has been impacted due to the COVID-19 crisis, home delivery options, and opportunities within our Industry during these times. Jeremy is an accomplished Sales Manager and an influential leader with the proven ability to train, recruit and mentor inside sales persons and broker teams whiling instilling a culture of collaboration and success. We are going to learn from this highly successful Millennial and his passion! --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this Episode we chat with Scott Daniel, Co-owner and President of Young’s Commercial Transfer, one of the largest private agricultural transportation companies in the country HQ in Porterville, CA. We talk about how we met back in 2006, our wild journey over the last decade, his business during COVID-19 and why you dont need to panic buy! Scott will give insights on how to thrive during this time as well as creating new opportunities for the future of the supply chain industry. Scott helps his team and community plan, dream and envision the next step in their life, their business or their family. Whether coaching athletes, coaching leaders in his own company or serving in industry organizations, Scott has a determined focus to take people and organizations to the next level. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode Patrick Kelly talks with Trent Bishop, Vice President of Sales & Marketing from Little Bear Produce Brand, Trent is going to talk about his journey through his career, supply and demand for Little Bear Produce, managing through the COID-19 crisis and opportunities to help along the way. Trent Bishop is a successful leader in the Produce and Supply Chain Industry and looks to better the supply chain through continuous improvement and innovation. Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

Patrick Kelly Host Dimuto Founder Gary Loh and International Pineapple Organization Founder Will Cavan. We learn more about block chain technology, tracking produce, as well as upcoming conferences that will virtually blow your mind! Will Cavan and Patrick Kelly talk to Dimuto in regards to the Pineapple Industry and dont forget to catch this Episode on Pineapple Talk. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode our host Patrick Kelly chats with 4 CEO's within our  Produce and Supply Chain Industry. We have Devin Reilly of Custom Pro Logistics, Christopher Kelly of Central Coast Pure Processing, LLC., Michael Chavez of Flavor Wave, LLC., and Brent Erenwert of Brothers Produce Houston/Houston Cold Storage. We are gonna chat about it all! Whats happening inside of work, outside of work, Tiger King, Trends, logistics, fuel surcharges, opportunities and just down right CEO TALK! Join us in this quick episode having real talk with CEO's. Each one of these CEO's represent a different vertical within our supply chain - Listen to find out!--- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

Today we talk with Paul Manfre, General Manager of Top Kats, LLC. Paul Manfre and Patrick Kelly met on LinkedIn before the COVID-19 via Pauls video updates on the current market. Paul is a great leader in the Produce Industry and is an advocate towards the upcoming generations. He speaks abut his Produce Manifesto which is published on LinkedIn, current red pepper supply, and opportunities and trends for the next 30 days.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

EXTRA - EXTRA; HEAR IT FIRST before you read it in The New York Times!! In this episode we chat with Shay Myers, CEO of Owyhee Produce. Owyhee grows enough onions to supply nearly 6 million Americans for a year! But during the COVID-19 crisis food has been dumped. The New York Times reached out to Shay Myers and we wanted to make sure our industry heard it first through The Produce Industry Podcast. Owyhee Produce (a division of Froerer Farms) is a 3rd generation family farm, one of the largest vertically-integrated onion farms in the country. Shay and Patrick talk about the current situation of dumping food, what's our next day-by-day step and how to thrive during this crazy time. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode we chat with Michael Chavez, Vice President of Golden Star Citrus, Inc and President and CEO of Flavor Wave, LLC. about all the current state of "Citrus" in his world. Golden Star citrus grows, packs, and ships navel oranges, mandarins, lemons, and grapefruit to foodservice and national retailers worldwide. Michael will give us an update on supply and demand in week 15, navigating the 30 days, and upcoming imports for Summer Citrus. --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

What's on the Agenda for the upcoming weeks on The Produce Industry Podcast. Your host Patrick Kelly will talk with Michael Chavez of Golden Star Citrus, Paul Manfre of Top Katz, LLC.,  Shay Meyers of Owyhee Produce, and Gary Loh with Dimuto. There will be many more subject experts that will insight in the Produce and Supply Chain Industry.  Thank you for joining and we will see you in the fields and on the horizon! --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

In this episode we chat with Brent Erenwert, CEO of Brothers Produce. Brent takes us through how his company is dealing with the COVID-19 Crisis, Innovation, Supply and Demand as well as what we can expect in the Houston  marketplace over the next 30 days.  --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

--- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

The Produce Industry Podcast w/ Patrick Kelly is coming soon. Stay tuned..... --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support