Episode 47
Sarah Thevenot
Squirrel brains, fanny packs and guinea fowl hearts: how one St. Francisville native drew from her Louisiana roots to win herself a gumbo cookoff in Austin. Sarah Thevenot joins us on the show to talk gumbo, wild ingredients, and fanny packs.
February 3, 202229m 9s
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Show Notes
Squirrel brains, fanny packs and guinea fowl hearts: how one St. Francisville native drew from her Louisiana roots to win herself a gumbo cookoff in Austin. Sarah Thevenot joins us on the show to talk gumbo, wild ingredients, and fanny packs.
Topics
foodgumboLouisianacookingcajuncreoleNew Orleanscomedyfunny foodcomedy