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Ghee, Spirulina, Cooking Oils, Lectins & Advice for Future Nutritionists | Ep 57

Ghee, Spirulina, Cooking Oils, Lectins & Advice for Future Nutritionists | Ep 57

The Funk'tional Nutrition Podcast · Erin Holt

April 25, 201957m 25s

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Show Notes

Tune in for this listener question episode! I answer questions on homemade ghee, spirulina health benefits & drawbacks, laws, rules, and beyond, and cooking oils & smoke points -- what are the best options? I also offer some advice for future nutritionists & RDs, regulations for dietitians in the US, my thoughts on Plant Paradox, and lectins & nightshades.

In this episode:


-Homemade ghee


-Spirulina health benefits & drawbacks


-Cooking oils & smoke points -- what are the best options?


-Laws, rules, regulations for dietitians in the US and beyond


-Advice for future nutritionists & RDs


-Thoughts on Plant Paradox


-Lectins & nightshades The Funk'tional Nutritionist: https://www.thefunktionalnutritionist.com/


Work with Kyle: https://rootdownnutrition.com/


Erin on Instagram: https://www.instagram.com/the.funktional.nutritionist/


Kyle on Instagram: https://www.instagram.com/rootdownnutrition/


Resources mentioned on this show:


Tin Star Foods ghee: https://amzn.to/2GGLLwD


4th & Heart ghee: https://amzn.to/2GBPaLN


Kettle and Fire broth: https://amzn.to/2PuHfnA


Spirulina: https://amzn.to/2DwRMdt