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Episode 381 | Slaked Lime For Mash pH Adjustment In An Oatmeal Stout

Episode 381 | Slaked Lime For Mash pH Adjustment In An Oatmeal Stout

The Brülosophy Podcast · Marshall Schott

May 20, 20251h 2m

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Show Notes

Contributor Will Lovell joins Marshall to discuss the use of slaked lime to increase mash pH and they go over the results of an xBmt on Oatmeal Stout.

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| Relevant Article |

Water Chemistry: Impact Increasing Mash pH With Slaked Lime Has On An Oatmeal Stout