
Episode 344 | Impact Cool Fermentation Has On A Blonde Ale
The Brülosophy Podcast · Marshall Schott
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Show Notes
Contributor Martin Keen joins Marshall to chat about the impact fermenation temperature, particularly when cooler than recommended, has on simple Blonde Ale fermented with a clean American yeast strain.
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Fermentation Temperature: Imperial Yeast A07 Flagship In A Blonde Ale xBmt