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Episode 286 | Post-Boil pH Adjustment In American IPA

Episode 286 | Post-Boil pH Adjustment In American IPA

The Brülosophy Podcast · Marshall Schott

May 23, 202358m 58s

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Show Notes

This week, contributor Jordan Folks joins Marshall to chat about the interesting method of adjusting wort pH after the boil and before pitching yeast, particularly in American IPA, as well as the results of an xBmt on the topic.

The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

| Relevant Article |

Impact Post-Boil Acidification Has On An American IPA xBmt