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149: Vertical Farming – Dr. Jenna Bell
Episode 149

149: Vertical Farming – Dr. Jenna Bell

Sound Bites A Nutrition Podcast · Melissa Joy Dobbins and Jenna Bell

May 13, 202051m 26s

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Show Notes

Crop One is an integral part of the future of farming. This vertical farm company is changing the way we think about agriculture, and how this type of growing system can play a role in food safety, sustainability, and land use.

Tune in to this episode to learn about:

  • The potential advantages and drawbacks to vertical farming
  • The role of a controlled environment farming system in food safety
  • How vertical farming technology can be used to boost plant nutrients and yield
  • What planet-based eating is
  • How nutrition professionals can be involved in the biotechnology industry

Dr. Jenna A. Bell, PhD, RD, joined Crop One Holdings in 2019 as the VP of Nutritional Science. Prior to joining the Crop One team, Dr. Bell led food and nutrition communications as a Senior Vice President at Pollock Communications.

For more information and links to resources visit the full shownotes at: www.SoundBitesRD.com/149