Episode 110
110: The Sweet Life: Diabetes, Sweeteners & Culinary Applications – Amy Myrdal Miller
Sound Bites A Nutrition Podcast
February 13, 201937m 53s
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Show Notes
Amy Myrdal Miller is a culinary dietitian and farmer's daughter who has lived well with Type 1 diabetes for 40 years. She shares her insight and advice about the safety and culinary applications of low- and no-calorie sweeteners. "Low calorie sweeteners provide options for people with diabetes. Do you have to use them? No. But doing so gives you the opportunity to 'spend your carbohydrates' in other ways." – Amy Myrdal Miller For more information and resources visit www.SoundBitesRD.com/110.