Show 537, August 5, 2023: Chef & Co-Host Andrew Gruel with “Ask the Chef”
SoCal Restaurant Show · Andrew Harris and Andrew Gruel
Audio is streamed directly from the publisher (podcasts.captivate.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Our own Chef Andrew Gruel, the menu-maker behind the full-service Calico Fish House (in the Sunset Beach area of Huntington Beach) and also the founder and pizzaiola of the fast-casual Big Parm (New Jersey-style pizza) located in the Mess Hall in Tustin provides another timely and informative “Ask the Chef” segment where he responds to listeners’ thoughtful inquiries.
Chef Andrew has just returned from a stay in Portugal particularly known for their seafood and wine. We’ll hear about some popular Portuguese dishes including Fish Stew, Portuguese Cod Fish, Fried Cod Cakes and Grilled Sardines. Chef Andrew observes that the produce is locally sourced from within Portugal.
The post Show 537, August 5, 2023: Chef & Co-Host Andrew Gruel with “Ask the Chef” appeared first on SoCal Restaurant Show.