SoCal Restaurant Show
Los Angeles and Orange County's source for the finest in Food Fun.
Andrew Harris and Andrew Gruel
Show overview
SoCal Restaurant Show has been publishing since 2021, and across the 5 years since has built a catalogue of 2,048 episodes. That works out to roughly 520 hours of audio in total. Releases follow a near-daily cadence, with the show now in its 14th season.
Episodes typically run ten to twenty minutes — most land between 11 min and 13 min — and the run-time is fairly consistent across the catalogue. None of the episodes are flagged explicit by the publisher. It is catalogued as a EN-language Arts show.
The show is actively publishing — the most recent episode landed 2 days ago, with 187 episodes already out so far this year. The busiest year was 2025, with 495 episodes published. Published by Andrew Harris and Andrew Gruel.
From the publisher
Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.