Season 12 · Episode 581
Co-Host Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show · Andrew Harris and Andrew Gruel
June 10, 20249m 25s
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Show Notes
The long-running Red Lobster seafood chain introduced many Americans to approachable, moderately priced seafood in a welcoming and unchallenging environment. Red Lobster is in bankruptcy, closing units and it’s downsized future is clearly uncertain. Chef Andrew weighs in with his informed perspective.