Jason Paolini! Executive Chef of Lucian Books and Wine and soon-to-open, Sargent!
Skye's The Limit · Skye Estroff
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Show Notes
On this episode of Skye's The Limit, Skye is joined by Jason Paolini, the Executive Chef of Lucian Books and Wine and soon-to-open, Sargent!
Jason brings over 20 years in Atlanta's dining scene to Lucian Books and Wine, where as Executive Chef he helms a menu of thoughtful, elegant fare perfectly tuned to Lucian’s wine-centric experience.
This year, Lucian is adding another restaurant to their repertoire: Sargent! Jason is taking the lead on culinary for this venture as well. Listen to this episode to hear Jason’s impressive career journey, his food preferences, restaurant opinions and more…!
Follow Jason on social @jasonpaolini
Follow Lucian Books & Wine on social @lucianbooksandwine
Follow soon-to-open, Sargent, on social @sargentatlanta
Learn more about Lucian Books & Wine lucianbooksandwine.com
Follow Skye's The Limit Podcast on Instagram and Tiktok @skyesthelimitpod
Follow Skye on Instagram @skye.estroff
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