10: Susie Lane Interview: How to Run a Business Mostly from Your Home
Owner of The Kitchen Door, a Seattle based food delivery service, Susie shares her secrets for running her business from home and keeping her sanity
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Show Notes
Today on the show we have a good friend of mine, Susie Lane. Susie is a mom, chef and has had her own business, The Kitchen Door since 2005. The Kitchen door is a Seattle based business that provides meal solutions for busy families. We are going to talk about Susie’s challenges and victories on running her business mostly from home and how to build your legacy with passion.
We will talk today about:
- How did Susie manage running her business from home and the hospital…
- Her personal goal for her business—very important goal!
- Quantity vs quality
- Go out and get the book Live your Life from the Front Seat by Jessica Butts
- What exactly is a calendar situation?
- Be thankful for having a job but be passionate too
Links Mentioned:
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