Jake Newton—V. Mertz (11/5/20)
<p>The executive chef at one of Omaha’s best restaurants discusses how V. Mertz’s creative dishes are conceptualized and created, , how the Omaha restaurant scene has evolved in such a short amount of time,the importance of menu psychology, and more!</p> <p>Subscribe, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on <a href="https://www.facebook.com/Restaurant-Hoppen-114647706594861/?modal=admin_todo_tour" target="_blank"> Facebook</a>, <a href="https://twitter.com/danhoppen" target="_blank">Twitter</a>, <a href="https://www.instagram.com/dan_hoppen/" target="_blank"> Instagram</a>, AND my blog <a href="https://restauranthoppen.com/" target="_blank">Restaurant Hoppen</a>!</p> <p>A <a href="http://hurrdatmedia.com/" target="_blank">Hurrdat Media Production</a>. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com.</p> <p><br> <br></p>
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Show Notes
The executive chef at one of Omaha’s best restaurants discusses how V. Mertz’s creative dishes are conceptualized and created, , how the Omaha restaurant scene has evolved in such a short amount of time,the importance of menu psychology, and more!
Subscribe, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen!
A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com.
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