Make the Burger Only You Can Make Ft. Food Entrepreneur Sachin Obaid
Pot Luck Food Talks: Kitchen Stories From Behind the Pass · Chef Phil & Eric | Experienced Cooks & Restaurant Insiders
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Show Notes
🎙️ EP152 – From Wall Street to Berlin Burger Joint: Sachin Obaid eats more fine dining than anyone we know. But his true masterpiece? A burger that tells his life story.
🎧 Topics Covered in This Episode:
📈 From Finance to Fryers – line-level pressure on Wall Street and on the pass
🥒 Gilda Memories – a dirty martini that tasted like San Sebastián
🌍 Third-Culture Cooking – India meets the U.S. inside a bun
🧪 Pandemic Pop-Up Playbook – Shopify menus, zero-waste pantries, perfect sell-outs
🧂 Real Spices, Real Problems – potency, ports, and why your cardamom is dead'
🔥 Kerala Fried Chicken – Southern technique, South Indian soul
🍔 Gully Burger – masala patties, chutneys, and a sesame-seed grin
⭐ Hype vs Taste – why star systems don’t guarantee goosebumps
🥩 Etxebarri Truth – the steak that resets your compass
🍷 Hidden Spain – off-map temples (hello, Galicia)
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🔥 Enjoy!