Modern Farming

In this episode of The Modern Farming Podcast, we sit down with Katrin Rudge, Aquascience teacher at Riverview High School, whose program is nothing short of extraordinary.What started with simple aqua balls has grown into a full-scale, immersive aquascience program that gives students hands-on experience in aquatic ecosystems, marine life, and real-world conservation. At the center of it all is the Aquadome, an outdoor greenhouse that houses a dynamic collection of living systems designed, maintained, and studied by students.Inside the Aquadome, students work directly with a shark tank featuring multiple species of sharks and tropical fish, a mangrove ecosystem, a coral reef tank, and clownfish breeding systems that support live food production. The program also includes a snook tank, where students raise juvenile snook, tag them, and release them in partnership with MOTE Marine Laboratory, contributing to real conservation efforts happening right here in Florida.Katrin shares how she built this program from the ground up, the challenges she faced along the way, and the vision that kept it moving forward. Named Sarasota County Teacher of the Year in 2013, she brings a level of passion and purpose that is clearly reflected in her students and the opportunities they are given.This episode highlights what is possible when education becomes hands-on, meaningful, and rooted in real-world application. Students aren’t just learning about aquatic systems, they are actively managing them, gaining skills in aquatic husbandry, system design, and environmental stewardship.In this episode, we cover:How Katrin Rudge built Riverview High School’s aquascience program from the ground upThe evolution from basic aqua balls to the fully developed Aquadome greenhouseA behind-the-scenes look at the shark tank, mangrove system, coral reef tank, and clownfish breeding programThe snook tagging and release partnership with MOTE Marine LaboratoryThe importance of teaching aquatic husbandry through hands-on experienceReal-world skills students gain through managing live aquatic systemsThe impact of strong agricultural and environmental education programs on student successKatrin’s journey as Sarasota County Teacher of the Year and what drives her work todayThis is the kind of program that sets the standard. If you care about the future of agriculture, aquaculture, and education, this episode will leave you inspired.

In this episode of The Modern Farming Podcast, Kris and Tara sit down with Janyel Taylor, Nursery Operations Manager and Chief Financial Officer at Ralph Taylor’s Nurseries.Janyel’s journey into agriculture began in high school, where an influential FFA teacher sparked a passion that would shape her future. That early inspiration led her to the University of Florida, and eventually into the classroom, where she spent eight years as an agriculture teacher investing in the next generation.Today, Janyel plays a key role in her family’s nursery business, combining her background in education with hands on experience in operations and financial leadership. Her story is a powerful example of how strong roots in agricultural education can grow into lifelong impact within the industry.In this episode, we discuss:• The role FFA and ag teachers play in shaping future careers• Her transition from the classroom to the family nursery business• What it takes to manage both operations and finances in a growing agricultural operation• The importance of family legacy in agriculture• Encouragement for young people considering a path in agricultureWhether you come from a farming background or are just beginning to explore the industry, Janyel’s story is a reminder that the right mentor and a willingness to step forward can open doors you never expected.🎧 Listen now and be inspired by a journey rooted in education, leadership, and a deep commitment to agriculture.

In this episode of the Modern Farming Podcast, Kris and Tara sit down with Scott Thompson, co-founder of Tree Defender, a Florida-based company on a mission to help save the citrus industry. As citrus greening continues to challenge growers across the state and beyond, Tree Defender has developed an innovative solution designed to protect young trees and give growers a fighting chance.Scott shares the story behind Tree Defender and how their Individual Protective Cover (IPC) is helping shield citrus trees from the Asian citrus psyllid, the insect responsible for spreading citrus greening. But protection is only part of the story.Field studies have shown that trees grown with the Tree Defender IPC are not only surviving, but thriving. With reported growth rates more than 2.5 times greater than uncovered control trees, the results are turning heads across the industry. The conversation dives into how these covers may enhance photosynthesis, creating a more favorable microclimate for young trees to establish and grow stronger, faster.Even more exciting, early observations suggest that this technology could extend beyond citrus. Other crops may also benefit from the same enhanced growing conditions, opening the door to broader applications for both commercial growers and backyard gardeners.This episode is a powerful look at innovation in agriculture, resilience in the face of industry challenges, and what the future could hold for citrus and beyond.In This Episode, We Cover:The ongoing impact of citrus greening on Florida agricultureHow the Asian citrus psyllid spreads diseaseThe development of the Tree Defender IPC systemReal-world results showing accelerated tree growthHow protective covers may enhance photosynthesisPotential applications for other crops and home gardensWhat this means for the future of citrus productionLearn More:https://thetreedefender.com

In this episode of Modern Farming, we sit down with John Hall, founder of Promised Land Family Ministries, to explore how agriculture, education, and faith can come together to create meaningful change. John’s journey began in high school through his involvement in FFA, where he discovered a passion for agriculture that would shape his future. He went on to earn a degree in Agricultural Education from University of Florida, followed by a master’s in agribusiness and a Ph.D. in Agricultural Education and Leadership Development from Texas A&M University. After teaching agriculture at both the secondary and university levels, including time at Tennessee State University, John returned to Florida with a vision to serve families in a deeper, more impactful way.That vision became Promised Land Family Ministries, a faith-based nonprofit operating on a 54-acre farm near Lake Butler, Florida, and serving 12 counties across North Florida. Through a wide range of free programs—including agriculture education workshops, career days, 4-H activities, food pantry services, health and nutrition education, and hands-on learning through gardens, hydroponics, and an apiary—PLFM is dedicated to developing youth and strengthening families. Rooted in faith, the organization provides a safe and supportive environment where individuals can grow not only in knowledge, but in purpose and community connection.Throughout the conversation, John shares a powerful perspective on what success truly means. Rather than focusing on numbers, success is reflected in lives changed—families who no longer need food assistance, individuals who adopt healthier lifestyles, and young people who discover direction and responsibility. What makes this work even more remarkable is that all programs are offered at no cost, supported entirely by volunteers and a shared commitment to serving others.This episode highlights the transformative power of agriculture as more than an industry—it’s a tool for education, outreach, and building stronger, more connected communities. Tune in to hear how John Hall and Promised Land Family Ministries are planting seeds of hope, faith, and opportunity across North Florida.

Modern Farming Podcast – Episode 212 Guest: Nick Ager from Growing Back to Eden Farm – Crystal River, Florida In this episode of the Modern Farming Podcast, Kris and Tara sit down with Nick Ager, a regenerative no-till farmer based in Crystal River, Florida. Nick shares insights from years of experience managing farms and consulting on agricultural projects across the country, helping growers rethink how soil health and natural systems can work together to build productive, resilient farms. The conversation dives into regenerative agriculture practices and the growing movement toward farming methods that restore soil rather than deplete it. Nick explains the philosophy behind no-till growing, why minimizing soil disturbance matters, and how farmers and gardeners can begin rebuilding living soil ecosystems. Kris, Tara, and Nick also discuss the Back to Eden gardening method, popularized by Paul Gautschi. They explore how this approach uses natural mulch systems—especially wood chips—to mimic the forest floor, protect soil biology, conserve moisture, and reduce weeds. Nick shares how many of the principles behind Back to Eden align closely with regenerative agriculture and the work he is doing on his own farm. Beyond theory, Nick puts these ideas into practice at his farm in Crystal River, where he hosts regenerative agriculture courses and hands-on workshops. Farmers, homesteaders, and backyard growers come from around the region to learn practical techniques for improving soil health, reducing inputs, and building resilient food systems. Nick also shares about the ministry aspect of his work, explaining how his farm has become a place where people gather not only to learn about farming, but also to reconnect with faith, purpose, and stewardship of the land. For Nick, regenerative agriculture is about more than producing food—it’s about caring for God’s creation, building community, and helping people rediscover the deeper connection between the soil, the farmer, and the Creator. In this episode you’ll learn: What regenerative no-till farming looks like in practice Why soil biology is the foundation of healthy farms The principles behind the Back to Eden method How mulch systems can reduce weeds and improve moisture retention Why more farmers are turning toward regenerative systems How Nick is teaching others through on-farm courses, consulting, and ministry If you’re interested in soil health, regenerative farming, sustainable food systems, and the deeper purpose behind stewarding the land, this episode is packed with insight and inspiration. 🎧 Tune in to Episode 212 to hear how Nick Ager is helping farmers and communities rediscover the power of working with nature. Facebook - https://www.facebook.com/GROWINGBACKTOEDEN/

In Episode 211 of the Modern Farming Podcast, Kris and Tara sit down with Phil Reasons of Aquasol International, a 501(c)(3) nonprofit organization focused on aquaponics, sustainable farming design, large-scale greenhouse systems, and helping communities around the world develop reliable food systems. Phil shares how Aquasol International is working alongside organizations like the Green Jean Foundation to bring aquaponics education into Florida schools. Through this collaboration, students are learning how integrated farming systems can produce both fish and fresh vegetables in a sustainable, efficient way while gaining hands-on experience in agriculture, science, and food production. The conversation dives into the powerful potential of aquaponics. Phil explains how a system as small as 10×10 feet can produce up to 1,000 pounds of fish protein in just 6–8 months, with the ability to operate year-round. By combining aquaculture (raising fish) with hydroponics (growing plants without soil), these systems create a closed-loop ecosystem where fish waste feeds plants and plants help clean the water for the fish. Beyond the classroom, Phil discusses how aquaponics systems are being used in developing countries to create reliable food sources, strengthen local economies, and improve food security in areas where traditional agriculture is difficult. Sustainable food production, he explains, is not just about farming more efficiently. It is about building resilient systems that can feed communities for generations. Kris and Tara explore why sustainable food production matters now more than ever and how innovative systems like aquaponics can play a role in addressing global food challenges while inspiring the next generation of agricultural leaders. From schools in Florida to communities across the world, this episode highlights how innovation, education, and collaboration are shaping the future of farming. In this episode, you will learn: What aquaponics is and how it works How Aquasol International designs sustainable farming systems The collaboration between Aquasol International and the Green Jean Foundation How Florida students are learning aquaponics through hands-on education How small aquaponic systems can produce large amounts of protein Why sustainable food production is critical for the future How aquaponics can help improve food security in developing countries This is an inspiring conversation about practical solutions, innovative farming, and the power of education to grow a more sustainable future. Listen now and discover why sustainable food really matters.

In this episode of the Modern Farming Podcast, we sit down with Dr. Stella Brownlee, soil scientist and founder of RootLogic Ag Consulting. With more than a decade of hands-on research and field experience in soil fertility, plant nutrition, plant physiology, microbiology, and water management, Dr. Brownlee brings both science and strategy to the conversation. This is not theory. This is practical application farmers can take back to their fields. Dr. Brownlee shares how growers can move beyond guesswork and reactive decision-making and instead implement structured, strategic soil health and nutrient management systems that increase both yield and quality. She explains why thriving farms are built from the soil up and how regenerative principles can strengthen profitability, resilience, and long-term sustainability. A key focus of the episode is the 4Rs of nutrient stewardship: • Right Source • Right Rate • Right Time • Right Place She breaks down how these four principles, when applied correctly, reduce waste, improve nutrient efficiency, and ultimately support healthier crops and stronger returns. We also discuss: • The connection between soil microbiology and plant performance • Why water management is inseparable from nutrient strategy • How soil testing should guide decisions, not confirm them • What regenerative really means in practical, measurable terms • The mindset shift required for farmers to truly thrive Dr. Brownlee’s approach is rooted in data, discipline, and long-term thinking. Her work through RootLogic Ag Consulting helps producers build systems that are proactive instead of reactive, profitable instead of patchwork. If you care about soil health, crop performance, and building a farm that lasts for generations, this conversation will challenge and equip you. Follow Dr. Stella Brownlee: Instagram: @stella_brownlee_ Facebook: Stella Brownlee

🎙️ Episode 209 In this episode of the Modern Farming Podcast, Kris and Tara sit down with Maralee Thompson, Forever Miss Winter Haven and founder of the community service initiative Grow Together, to talk about how agriculture can be a powerful solution in the fight against food insecurity. Maralee is a Public Relations major at the University of Florida who is using her platform in both pageantry and student government to advocate for agriculture education and sustainable food systems. Through her initiative, Grow Together, Maralee is working to empower communities with the tools and knowledge needed to grow their own food through hands-on gardening education. Her work focuses on increasing access to fresh produce while teaching individuals and families how agriculture can create long term food security in their own backyards. Maralee shares how she: Turned her passion for agriculture into a service initiative focused on fighting food insecurity Uses pageantry as a platform for advocacy and education Integrates leadership opportunities at the University of Florida into real world agricultural outreach Inspires young people to see gardening and food production as both empowerment and community service Builds partnerships that make agriculture education more accessible to underserved communities The conversation highlights the growing role of youth leadership in agriculture and how initiatives like Grow Together are helping bridge the gap between education and action when it comes to community based food systems. From the stage to the garden, Maralee is proving that advocacy rooted in agriculture can make a meaningful impact at the local level. Learn More & Connect: Grow Together https://www.instagram.com/grow.together.fl Maralee Thompson https://www.instagram.com/maraleethompsonofficial

Modern Farming Podcast – Episode 208 Raising the Next Generation: Youth Voices from the Florida State Fair In this special episode, we traveled to the Florida State Fair to spotlight the next generation of agricultural leaders. We sat down with dedicated 4H and FFA youth livestock exhibitors who are learning responsibility, leadership, and lifelong skills through hands-on experience in agriculture. This episode is a powerful reminder that the future of farming is in capable hands. Episode Highlights Jacob Zinkhan Jacob shares how he was introduced to livestock through his school’s FFA program and how that experience opened the door to working with animals. He introduces us to Feta, the heifer he is proudly showing this season, and explains the daily commitment required to properly care for and prepare a show animal. Morgan Houston Morgan reflects on her years in 4H, where she has shown rabbits, steers, and heifers. She discusses the responsibility, discipline, and confidence she has developed through her projects and how 4H has helped shape both her character and future aspirations. Tyler Pace – Hardee County Cattlemen’s Sweetheart Tyler talks about her steer Bruiser, a 1,200+ pound Angus cross she is exhibiting at her local fair. She shares how participating in pageants has strengthened her public speaking skills and confidence, and why educating the public about agriculture is a responsibility she takes seriously as an ambassador for the industry. Teagan Teagan joins us to talk about her two breeding does, Messy and Nelly. Now in her fourth year of showing, she shares what she has learned through consistency and dedication to her project animals. Reagan also speaks passionately about advocating for agriculture and why it is important for young people to tell the true story of farming and livestock production. Jacob Gable Jacob introduces his Brangus-Simmental cross he is exhibiting and shares how FFA has impacted his life beyond the show ring. He speaks about community service through FFA and how the organization builds leadership, service-mindedness, and a strong work ethic. Why This Episode Matters These young exhibitors represent more than ribbons and trophies. They represent discipline, stewardship, and a deep respect for agriculture. Through 4H and FFA, they are developing the skills and character needed to lead in their communities and carry agriculture forward. Tune in to hear directly from these impressive young agriculturalists and be encouraged by their dedication to preserving and promoting the agricultural way of life.

In this episode, Kris and Tara sit down with Reba Mazak, the 2025 Woman of the Year in Agriculture for Florida. Reba’s story is one of deep roots, steadfast commitment, and unwavering dedication to the agricultural community. Florida Commissioner of Agriculture Wilton Simpson said it best: “Reba Y. Mazak embodies the resilience, dedication, and innovation that define Florida agriculture. Her lifelong commitment to ranching, advocacy, and mentorship has strengthened our agricultural community and ensured a bright future for the next generation. It is an honor to recognize her as the 2025 Woman of the Year in Agriculture.” Read more here: https://www.fdacs.gov/News-Events/Press-Releases/2025-Press-Releases/Commissioner-Wilton-Simpson-Announces-2025-Woman-of-the-Year-in-Agriculture Reba is a fifth-generation Florida cattle rancher based in Sumter County, where her family raises cattle and operates a lime rock mine. In this conversation, she shares: Her personal journey growing up in agriculture The legacy and lessons passed down through generations What it means to champion Florida agriculture through advocacy Her work with the Florida Farm Bureau, Florida Cattle Women and mentorship in the industry Stories from life on the ranch that shaped her leadership and passion Reba’s incredible history as a Florida cattle producer is both inspiring and a testament to the enduring spirit of farming in our state. Whether you’re involved in agriculture or simply love hearing stories of perseverance and impact, this episode is one you won’t want to miss.

Episode 206 Broken But Beautiful: Faith, Farming, and Transformation with Dan & Julie Klob In this episode, Kris and Tara sit down with Dan and Julie Klob, founders of TLC Edible Landscape and Broken But Beautiful Ministries in Pasco County, Florida. What began as a simple dream to serve others has grown into a thriving 5-acre permaculture farm and nonprofit mission focused on restoration, purpose, and transformation—through faith, agriculture, and community. Dan and Julie share how their edible landscape is more than just a farm—it is a living classroom and a place of healing. Everything on their land is intentionally designed to serve at least three purposes, creating a sustainable system that reflects both stewardship and faith. From nitrogen-fixing plants that enrich the soil, to goats that: Clear forage Provide manure for compost and worm systems Supply milk for drinking, cheese, and soap And even provide meat for nourishment Every piece of the farm works together in harmony—just like the people they serve. Through TLC and Broken But Beautiful Ministries, Dan and Julie are: Providing job opportunities Teaching hands-on agricultural skills Offering life guidance through Christ Creating a safe place for people to heal, learn, and grow This episode is a beautiful reminder that farming isn’t just about growing food—it’s about growing people. If you’ve ever wondered how faith, sustainability, and service can work together, this conversation is for you.

Modern Farming Podcast – Episode 205 In this episode, Kris and Tara sit down with Tammy Gantt, a true powerhouse in Florida’s equine industry and the Vice President of Membership, Events & Sales for the Florida Thoroughbred Breeders’ & Owners’ Association. With more than 30 years of experience in the thoroughbred world, Tammy brings a deep well of knowledge, stories, and passion for one of Florida’s most iconic agricultural industries. Together, they explore the vibrant equestrian community of Ocala, often called the “Horse Capital of the World,” and what makes it such a unique and vital hub for breeding, training, and racing thoroughbred horses. Tammy shares her personal journey through the industry, from working hands-on with horses to now leading major initiatives that support breeders, owners, and the future of Florida racing. Listeners will get an inside look at: Why Ocala plays such a central role in the global horse industry The Florida Thoroughbred Breeders’ & Owners’ Association and how it advocates for horsemen and women across the state Exciting programs, incentives, and events designed to grow and protect Florida’s thoroughbred industry Tammy also highlights some of the innovative and inspiring programs happening in Ocala that are bringing new people into the equestrian world, supporting young professionals, and ensuring the long-term sustainability of Florida’s horse industry. This episode is a must-listen for anyone who loves horses, agriculture, racing, or rural communities — and for anyone curious about the powerful economic and cultural impact of Florida’s thoroughbred industry. Tune in and discover how passion, tradition, and innovation come together in the heart of Florida horse country.

📝 Episode 204 Show Notes In this episode of the Modern Farming Podcast, Kris and Tara sit down with Brad Turner to share an exciting new partnership between the Green Jean Foundation and Lake Swan Camp—one that’s turning vision into action on a stunning 100-acre property. Together, they explore plans for creating an immersive learning farm where students, families, and community members can experience sustainable agriculture from the ground up. From soil health to livestock management, this farm will serve as a hands-on classroom rooted in stewardship, education, and long-term land care. Listeners will hear about: The mission behind the Green Jean Foundation and why education is at the heart of this project How Lake Swan Camp’s 100 acres will be transformed into a working learning farm Big plans for pasture improvement using rotational grazing and restorative land management practices Why regenerative agriculture matters for the future of farming, food systems, and rural communities A behind-the-scenes tour of the beautiful camp property and what’s coming next This episode is all about building something lasting—healthy soil, healthy land, and a place where people can reconnect with how food is grown and land is cared for. 🎧 Tune in to hear how education, agriculture, and thoughtful land management are coming together to shape the future—one pasture at a time.

In this episode, hosts Kris and Tara sit down with Katie Bevilacqua of Golden Ridge Groves, an innovative agrotourism farm market located in Bartow, Fl. Golden Ridge Groves is home to a first-of-its-kind CUPS (Citrus Under Protective Screen) system, offering a truly unique U-Pick grapefruit experience—alongside U-Pick sunflowers, strawberries, and more seasonal Florida-grown favorites. Katie breaks down how CUPS technology works and why it matters, especially in the fight against HLB (citrus greening). This episode highlights how innovation, education, and resilience are shaping the future of Florida citrus and specialty crops. A major theme of the conversation is Golden Ridge Groves’ mission: connecting the public to where their food comes from and showcasing the diversity of what’s grown right here in Florida—proving that agriculture continues to adapt, innovate, and thrive. In this episode, you’ll learn: What makes the CUPS citrus system a game-changer for Florida growers How protected citrus production helps combat HLB / citrus greening Why agrotourism plays a key role in agricultural education How Golden Ridge Groves is inviting the public back onto the farm Plan Your Visit Golden Ridge Groves is open Tuesday–Saturday and welcomes the public to experience Florida agriculture firsthand. Learn more: https://goldenridgegroves.com/ Resilient. Innovative. Florida-grown. This episode is a must-listen for anyone passionate about the future of agriculture.

In this episode of the Modern Farming Podcast, we sit down with Mike McCracken—farmer, educator, and former Florida FFA State Officer—to explore how agriculture education is evolving alongside a rapidly changing industry. With roots in both production agriculture and the classroom, Mike brings a unique perspective on what it takes to prepare students for modern agricultural careers.Mike shares how technology has transformed agriculture, from diversified farm operations to innovative growing systems. As the owner and operator of McCracken Farms, he has worked across citrus, blueberries, hydroponic U-pick towers, exotic birds, and more—demonstrating how adaptability and innovation are essential for long-term success in farming.A central focus of the conversation is the growing disconnect between students and where their food comes from. Mike discusses the shift from rural to urban living and how fewer families have direct ties to farms, making school-based agriculture programs more critical than ever. He explains the importance of elective agriculture courses in both middle and high school and how early exposure helps students discover interests, develop skills, and explore career pathways.Drawing on his experience as an agriculture teacher in Polk and Highlands Counties—and as someone who helped establish a new FFA chapter in Polk County—Mike highlights how FFA drives student buy-in through hands-on learning, leadership development, and real-world applications. The episode also tackles the trade school versus college conversation, emphasizing that there is no one-size-fits-all path to success in agriculture.Listeners will also hear Mike’s thoughts on innovative growing practices, including backyard gardens and nontraditional farming systems, and how these approaches can change the “farming mindset” for today’s FFA students. He underscores the value of industry certifications in middle school, experiential learning, and getting students’ hands dirty—teaching problem-solving, focus, stress management, and resilience along the way.Throughout the episode, Mike reminds us that small opportunities can have life-changing impacts. Whether it’s introducing a new growing method, offering a certification, or simply giving students the chance to try something new, those moments build knowledge, confidence, and open doors for the future.

In this inspiring episode, Kris and Tara sit down with Perry Rollins, director of Swan Lake Camp in Melrose, Florida, to explore how outdoor education, agriculture, and service come together to transform lives.Perry shares the rich history of Swan Lake Camp and its mission to get every child outdoors—embracing their motto: “No Child Left Inside.” From hands-on environmental learning to outdoor skills and farm-based education, the camp creates powerful opportunities for students to reconnect with nature and understand the world around them.The conversation also highlights the camp’s deeply impactful programs serving foster care children and veterans, offering safe spaces for healing, confidence-building, and community.Throughout the episode, Perry emphasizes why agricultural education matters for everyone—because, as he says, “we all need to eat.” By helping young people and adults connect with where their food comes from, Swan Lake Camp uses agriculture as a vehicle for understanding stewardship, sustainability, and God’s purpose for our lives.In This Episode:--The origins and legacy of Swan Lake Camp--How outdoor education builds resilience, confidence, and curiosity--Programs that serve foster care youth and support veterans--Why agricultural literacy is essential for every community--The spiritual connection between food, creation, and purpose--How Swan Lake Camp partners with families, schools, and organizations to impact livesTune in for an uplifting conversation about the power of the outdoors, the importance of understanding our food systems, and the role agriculture plays in shaping disciplined, purpose-driven youth.