Is There Such A Thing As Italian Cuisine?
Dino Joannides, consummate food fanatic, bon viveur and author chaired a panel of writers and chefs to discuss the question: 'Is there such a thing as Italian cuisine?'. On the panel was food educator and journalist Katie Parla, historian Pro...
London Review Bookshop Podcast
October 1, 20151h 17m
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Show Notes
Dino Joannides, consummate food fanatic, bon viveur and author chaired a panel of writers and chefs to discuss the question: 'Is there such a thing as Italian cuisine?'. On the panel was food educator and journalist Katie Parla, historian Professor John Dickie and celebrated chef Francesco Mazzei.
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