Haskell's

Nouveau Beaujolais will be released this week. Drink some for good luck. Learn the story from Jack Farrell with Haskell's Wines and Spirits.

Fall foods and wild game beg or a change in your wine selection. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Hearty and affordable for a fall day, Cote du Rhone is it. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Jack Farrell highly recommends taking a trip to Barcelona, Spain.

Growing in popularity, Viognier might be the white wine you're looking for. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Hunting season means wild game on the table Preparation and paring the right fine makes a difference. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Learn more about wines that go with your fall foods and autumn cookout from Jack Farrell with Haskell's Wines and Spirits.

A change in the weather bring different food. Here's some great parings from Jack Farrell with Haskell's Wines and Spirits.

Everything you've ever wanted to know about that cork in your wine bottle from Jack Farrell with Haskells Wines and Spirits.

Jack Farrell with Haskell's Wines and Spirits remembers being a part of the nationals spotlight during the Gorbachev visit. Also, learn how to pick wines for your gathering.

BBQ wine parings....the best is malbec. Learn more from Jack Farrell with Haskell's Wines and Spirits.

History of wine at the State Fair and the food that goes with it from Jack Farrell with Haskell's Wines and Spirits.

Napa Valley, America's greatest treasure. Learn about the wine world from Jack Farrell with Haskell's Wines and Spirits.

Explore the wonder of prosecco with the knowledge of Jack Farrell with Haskell's Wines and Spirits.

A popular choice for summer, rose'. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Jack Farrell from Haskell's Wines and Spirits answers the most common wine questions he receives.

White or red, Sangria is for summertime. Learn more from Jack Farrell with Haskell's Wines and Spirits.

The best wines for hot weather is the topic today with Jack Farrell with Haskell's Wines and Spirits.

Popular types of white wines from around the world is the topic today from Jack Farrell with Haskell's Wines and Spirits.

Make that picnic perfect with the right wine. Entertaining ideas from Jack Farrell with Haskell's Wines and Spirits.

Perfect for picnics and BBQ's, hot weather picks from Jack Farrell with Haskell's Wines and Spirits.

Beaujolais is the topic today with Jack Farrell from Haskell's Wines and Spirits.

Burgundy is the topic today from Jack Farrell with Haskell's Wines and Spirits.

One in five bottles of wine produced is rose. Learn more from Jack Farrell with Haskell's Wines and Spirits

Summer get togethers and celebrations on a budget require planning. How much wine, and what kind? Learn more from Jack Farrell with Haskell's Wines and Spirits.

Jack Farrell from Haskell's Wines and Spirits outlines the different kinds of whiskeys during International Whiskey Day.

Jack Farrell from Haskell's Wines and Spirits share his favorite drink with a shore lunch.

The fastest growing spirit in the world is Bourbon. And with the Kentucky Derby today, enjoy a Mint Julip. Here's the way you make it from Jack Farrell with Haskell's Wines and Spirits.

A history of Napa Valley wine from Jack Farrell with Haskell's Wines and Spirits.

Health effects of wine with Jack Farrell with Haskell's Wines and Spirits.

What do you do with those hard cooked eggs after Easter? Here's some yummy ideas and wine pairing from Jack Farrell with Haskell's Wines and Spirits.

Find the perfect wine pairing for your Easter celebration with tips from Jack Farrell with Haskell's Wines and Spirits.

The oldest continuous cultivated wine region in the world is the Rhone Valley in France. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Spring means lighter food styles and that means lighter wines. Learn more from Jack Farrell with Haskell's Wines and Spirits.

The most common questions about wine answered by Jack Farrell with Haskell's Wine and Spirits.

All things Irish! What do you drink with corned beef and cabbage? Learn about what the Irish contributed to spirit world. Beer, whiskey, Irish cream and more from Jack Farrell with Haskell's Wines and Spirits.

World affairs have brought vodka into everyone vocabulary. Learn more about this popular spirit from Jack Farrell with Haskell's Wines and Spirits.

Wild game and hearty foods need the right wine. Here are a few favorites from Jack Farrell with Haskell's Wines and Spirits.

The history of Buena Vista Winery in California. A great story from Jack Farrell with Haskell's Wines and Spirits.

Entertaining for the Big Game? It's Easy. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Well known, but neglected...white bordeaux is the topic today from Jack Farrell with Haskell's Wines and spirits.

Chateauneuf Du Pope is all you need to know about hearty wines for hearty foods. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Perfect before or after a meal, Sherry isn't just for Grandma. Learn more from Jack Farrell with Haskell's Wines and Spirits.

Jack Farrell from Haskell's Wines and Spirits answers the most popular wine questions from throughout the year.

Cold Weather...Hot Toddies! Get a a bunch of different ideas from Jack Farrell with Haskell's Wines and Spirits.

Wine lovers are easy to buy for with so many ideas. Jack Farrell from Haskel's Wines and spirits has his list.

Holiday entertaining ideas from Jack Farrell with Haskell's Wines and Spirits.

Opening wine is easy...with the right tool. Learn more from Jack Farrell with Haskell's Wines and Spirits.

We get an update from a trip to Burgundy and that special shepards pie recipe for your holiday leftovers.

Jack Farrell with Haskell's Wines and Spirits joins us live from Bonn, France!