FutureFoodCast Podcast #7 Trends & Challenges in Seafood Industry
Today's discussion is on various trends and chall…
Future Food Cast · Future of Food Technology
January 6, 20221h 0m
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Show Notes
Today's discussion is on various trends and challenges in the seafood industry from the world leader in importing, distribution and manufacturing.
Today, our speaker is Kim Gorton. She is the President and CEO of Slade Gorton and Company - a third-generation, woman-owned family business operating in the seafood industry.
Slade Gorton is one of America’s largest importers, distributors, and manufacturers of fresh, frozen, and premium value-added seafood products. Founded in 1928, Slade Gorton is a privately held, multi-generational family business committed to feeding America wholesome, nutritious, sustainable seafood.