PLAY PODCASTS
Bob Spivak on building a Hollywood hotspot and scaling it nationally
Season 15 · Episode 9

Bob Spivak on building a Hollywood hotspot and scaling it nationally

Do you feel like you should be further along in your career–that you should be more successful than you are today? Had you met Bob Spivak at 39 years old, you probably wouldn’t have thought much of him but, in his 40’s, he would go on to create one of the

FULL COMP: The Voice of the Restaurant Industry Revolution

August 16, 202435m 8s

Audio is streamed directly from the publisher (media.transistor.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

Do you feel like you should be further along in your career–that you should be more successful than you are today? Had you met Bob Spivak at 39 years old, you probably wouldn’t have thought much of him but, in his 40’s, he would go on to create one of the most prolific restaurant brands in Hollywood and then scale it nationally. Today, we sit down with Bob to discuss what created this massive tidal-change in his career and the lessons we can learn from his successes. 


You can pick up Bob's book “Saved by a Blonde & a Chicken Pot Pie” wherever books are sold.


____________________________________________________


Full Comp is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.


We have a lot more content coming your way! Be sure to check out our other content:

Yelp for Restaurants Podcasts

Restaurant expert videos & webinars



Topics

restaurant successhospitality industryrestaurant business strategiesrestaurant profitabilityindependent restaurant growthrestaurant operationshospitality leadershiprestaurant marketingscaling restaurant businessesprofitability tips for restaurantscustomer experience in restaurantsrestaurant staffing solutionsleadership tools for restaurateursrestaurant brandingsmall business advice for restaurant ownerssocial media for restaurantsrestaurant innovationfood and beverage business insightshospitality trendsrestaurant technologygrowing a restaurant businessexpert interviews for restaurateursrestaurant success storiestips for restaurant ownersrestaurant management strategiesmaximizing restaurant profitabilitymarketing for independent restaurantsbusiness growth for restaurateursculinary business strategiesimproving restaurant operationsrestaurant leadership advicerestaurant customer experience strategiesoperational excellence in restaurantsbuilding restaurant brandsmastering restaurant scalability