Aaron Johnson, Program Manager for Challenging Corporate Power at Rural Advancement Foundational International – USA (RAFI-USA.)
Did you know that most poultry sold in supermarkets is produced by an unjust “tournament system” that pits farmer against farmer? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Aaron Johnson, Program Manag
Food Sleuth Radio · Melinda Hemmelgarn
Audio is streamed directly from the publisher (media.transistor.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Did you know that most poultry sold in supermarkets is produced by an unjust “tournament system” that pits farmer against farmer? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Aaron Johnson, Program Manager for Challenging Corporate Power at Rural Advancement Foundational International – USA (RAFI-USA), a non-profit organization based in North Carolina that challenges the root causes of unjust food systems, and supports and advocates for economically, racially, and ecologically just farm communities. Johnson describes vertical integration within the poultry industry, how “tournament systems” exploit poultry farmers, and how banks and taxpayers support this unjust system. Importantly, Johnson helps us rethink cultural narratives on regulation. The film, “Under Contract,” takes us behind the scenes to understand the lives of contract poultry farmers: https://rafiusa.org/undercontractfilm/
Related website: https://www.rafiusa.org/programs/challenging-corporate-power/