Petite Boheme, Chicken Zamboni and Much More!
Food and Loathing | Covering the Las Vegas Food Scene
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Show Notes
Chicken Zamboni? Yes, it's a thing at Vegas Golden Knights games, and Al has the full description (Spoiler: it's chicken fingers!). But this first-of-the-year episode is anchored by Al's conversation with Keith Bracewell and Jonah Gibbs, the guys on the front line of Petite Boheme, the soon-to-be French place from James Trees. Al also talks to veteran Vegas chef Eric Luhlier, who's taken over the kitchen at the Hawthorn Grill in the JW Marriott in Summerlin. Also: Gemini checks in from Australia, and Rich shares more than you want to know about KFC.