Down to Earth: The Planet to Plate Podcast
103 episodes — Page 1 of 3
Riding Toward a Better Food System: A National Listening Journey
May 12, 202612 min
Agriculture as if people mattered : A values-based perspective on the food system
Apr 28, 20261h 16m
Saving the bees that feed us: Cultivating pollinator-friendly agriculture
Apr 14, 202652 min
Return to the savanna: How grazing restores the land and reawakens our human roots
Apr 1, 202644 min
Knowing When to Shut Down the Farm
Mar 17, 202639 min
Chasing Cheese: One man's trek to learn from pastoral producers across the planet
Mar 3, 202657 min
ReciproCity — Caring for urban land and water
Feb 17, 202648 min
Growing food year-round—in any climate
Feb 4, 202649 min
Renewing farms with renewable energy
Jan 21, 202642 min
Putting soil science to work
Dec 2, 202547 min
Bringing bison back to indigenous lands
Nov 12, 202543 min
Meet Xochitl, Quivira's new Executive Director
Oct 28, 202550 min
Food, power, and hope in the American West
Oct 21, 20251h 0m
The perils and poetics of being a fire lookout
Oct 7, 202558 min
Ted Turner's Ranch: Watching degraded ecosystems bounce back
Sep 23, 202548 min
An outdoor classroom for land stewardship—and life skills
Sep 9, 202551 min
The Good Meat Movement
Aug 26, 202555 min
Navajo farming and entrepreneurship––for the next generation
Aug 12, 202551 min
Feeding a Divided America
Jul 29, 202552 min
Feeding a Divided America
Jul 29, 202552 min
Preventing Catastrophic Flooding: The Secret is in the Soil
Jul 15, 202548 min
Thinking ecologically—about human health
Jul 1, 202546 min
Cultivating community in urban food forests
Jun 17, 202547 min
Women ranchers finding their power
Jun 3, 202546 min
Women ranchers in their power
Jun 3, 202546 min
Making the transition to local, sustainable living
May 20, 202547 min
From backyard veggie garden to profitable livestock ranch
May 6, 202559 min
Fair Trade: Good for farmers, the land, consumers—and business
Apr 22, 202548 min
Federal fiasco for farmers
Apr 9, 202550 min
Let it Flow: Restoring balance to parched and flooded landscapes
Mar 25, 202554 min
Landscape restoration: letting nature do the work
Jan 21, 202548 min
Ducks, cows, and resilience
Jan 7, 202552 min
Animal welfare is good for everyone—including farmers
Dec 17, 202451 min
1000 Farms Initiative: A new paradigm of science in service of farmers
Dec 3, 202448 min
Virtual fencing—new technology that benefits both ranching and land conservation
Nov 12, 202446 min
Regenerating a desert wetland oasis
Oct 29, 202444 min
The awe-inspiring beauty hidden in our food
Oct 15, 202446 min
Painterland Sisters Yogurt: Regeneration at every step from farmer to consumer
Sep 30, 202448 min
Agave, mesquite, and a carbon drawdown game-changer
Sep 17, 202447 min
Commerce, the destruction of nature, and the uphill path to sustainability
Sep 3, 20241h 1m
Colorado peaches: delicious for the eaters, fair for the workers
Aug 20, 202441 min
Black farmers regenerating land in the face of historical and current racism
Aug 6, 202453 min
Empowering women in agriculture
Jul 23, 202452 min
The wild adventures of a New Mexico hemp farmer
Jul 8, 202455 min
Sarah Wentzel-Fisher on working lands, community, science, and more
Jun 26, 202451 min
Pueblo values + engineering expertise = resilient landscapes
Jun 12, 20241h 3m
Documentary digs deep into grazing science — and society
May 28, 202446 min
Saving seeds, saving ecosystems
May 5, 202440 min
Investing in regenerative ag
Apr 29, 202445 min
From suburban Chicago to rural Montana: the journey of a bison rancher
Apr 16, 202447 min