Episode 30: A Funnel Cake Shocker, A Dining Scene in Flux, Christmas Cookie Nostalgia, and the Plethora of 7 Fishes and "Non" 7 Fishes Dinners for you to sample

Raise your hand if you love the holidays! Because whether or not you do or don't doesn't matter because we have everything you need to know about what's going on in the Philadelphia food scene and where you need to be eating right now. Our guest today brings his incredible knowledge of Philadelphia restaurants to talk about where he's been eating as well as what it's like to celebrate Christmas in Belgium.

• Are you a reservation hoarder?
• How our guest immersed himself into a Philly dining scene
• The rapid evolution of Philadelphia's restaurants
• People who say, "I'm not ordering that, because I can make that at home"
• The beauty of a true Belgian Pommes Frites
• Our guest's "Perfect Day of Eating"
• A plethora of fantastic bites that everyone needs in their life
• Christmas cookies
• Marisa is shocked that funnel cakes don't exist everywhere
• Feast of the seven 7 non-fishes
• Pickled Herring
• A game-changing announcement

And of course, we could not do this without our amazing partners, who are as passionate about food and drink as we are:

• For the most tasty, healthy, and satisfying salads and noodle dishes in Philly, click here to order Honeygrow
• If your restaurant or company wants to be in the headlines for all the right reasons, click here to discover how Peter Breslow Consulting and PR can take your business to the next level

Connect with us on Instagram and, of course, share your eating adventures with us as well as tag us in your posts so we can talk about them on air!