Toby Stansfield (BIstro Fitz) - Make a statement
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
Although he’s had a few head chef gigs at very different influential restaurants Toby Stansfield (Old Fitz Hotel) was always limited on how he could express his own ethos on a plate. But when the chance to to take on the roll as head chef for one of the country’s most dynamic young hospitality groups emerged, he realized it came with a license to take the food in which ever direction he saw fit.
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