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Deep in the Weeds - A Food Podcast with Anthony Huckstep

Deep in the Weeds - A Food Podcast with Anthony Huckstep

A Deep in the Weeds Production

1,507 episodesEN

Show overview

Deep in the Weeds - A Food Podcast with Anthony Huckstep has been publishing since 2020, and across the 6 years since has built a catalogue of 1,507 episodes, alongside 8 trailers or bonus episodes. That works out to roughly 830 hours of audio in total. Releases follow a near-daily cadence, with the show now in its 2nd season.

Episodes typically run twenty to thirty-five minutes — most land between 28 min and 39 min — though episode length varies meaningfully from one episode to the next. None of the episodes are flagged explicit by the publisher. It is catalogued as a EN-language Arts show.

The show is actively publishing — the most recent episode landed 1 weeks ago, with 58 episodes already out so far this year. The busiest year was 2022, with 357 episodes published. Published by A Deep in the Weeds Production.

Episodes
1,507
Running
2020–2026 · 6y
Median length
33 min
Cadence
Near-daily

From the publisher

Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.

Stephen Santucci (Moonacres Kitchen and Hearth by Moonacres) - Living the dream

Jun 21, 202645 min

Over a Glass: James Thomas (Heroes Vineyard, Otway Ranges) - From Surfing to Winemaking

Jun 15, 202637 min

John Cassie (Jamsheed Winery) - Find your jam

Jun 9, 202634 min

Federico “Freddy” Carnevale (Little House) - The little things

Jun 8, 202635 min

Matt Forbes (Cobb Lane) - Rise to the top

Jun 2, 202629 min

Tresna Lee (Gemini Wine Bar) - The Gemini effect

May 31, 202634 min

Over a Glass: Renae Hirsch (Consultant Winemaker) - Oozing with talent

May 29, 202633 min

Michael Conlon (Flying Duck and O’Connell’s Hotel) - Two from two

May 24, 202625 min

Ian Oakes (Chef) - Northern star

May 19, 202629 min

Jo Siahaan (Ume Burger and Best BBQ ever) - Against the odds

May 17, 202642 min

Over a Glass: Sally Evans (Sydney Royal Wine Show) - fostering progress through competition and education

May 14, 202648 min

Brett Sergeant (Sunday Co) - Standing the test of time

May 12, 202639 min

Adam Wolfers (Chef) - The FIFO chef

May 5, 202621 min

Matt Moran - The professional gardener

May 3, 202634 min

Mat Guthrie (Bau Bau Dining, Bistro Elba, Patsy’s and Beer Garden Produce) - Create the path

Apr 26, 202639 min

Over a Glass: Natillie Johnston (Tillie J Wines) - a force of talent and ambition

Apr 23, 202646 min

Julian Hills (Restaurant Navi) - Dreams come true

Apr 22, 202652 min

The Producers: Louisa Dunn (Potato Farmer - Blackwood, Victoria) - Spud Fest.

Apr 20, 202642 min

Ioannis Kasidokostas (Aegli and Sowl) - Greek gods

Apr 19, 202646 min

Over a Glass: Jenna Vaughan (Hunter EmpowHER) - making a difference

Apr 17, 202636 min
Anthony Huckstep/Rob Locke