The Crackling: Adrian Richardson (La Luna Bistro) - Baron of bacon
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
Growing up in a family with a rich and diverse culinary background, Adrian Richardson always knew a career in hospitality would be much more than a job. Now with career that encompasses TV and his own restaurants he has placed whole beast butchery at the heart of everything he does.
https://linktr.ee/AdrianRichardson
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