James Green (Manta, Molo Wine Bar) - Hook, line and sinker
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
Growing up on Lord Howe Island James Green (Manta, Molo Wine bar) had access to the most extraordinary seafood. After years of plying his trade he now finds himself running the ship of one of the country’s busiest seafood restaurants on Sydney Harbour.
https://mantarestaurant.com.au
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