Ibrahim Kasif (Stanbuli) - A quick refreshing dip
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
Frustrated by the perception of Turkish food being just dips, pide and kebabs, Ibrahim Kasif changed the conversation of Turkish cuisine downunder at Stanbuli. When the pandemic landed he was forced into a take away model, and the outcome of such has even surprised him.
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