Brooke Silk (Dine In by Brooke and Capture the Chef) - Capture the chef
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
Today’s guest has forged a dynamic culinary career on her own terms, moving beyond fine dining to launch successful food ventures. How do you make a transition from the commercial kitchen to a life in hospitality on your own terms to deliver unique experiences? Brooke Silk (Dine In by Brooke and Capture the Chef) joins us to talk of her amazing transition.
Chapters
00:00 Rediscovering Passion During COVID
04:59 The Journey into the Culinary World
10:00 Navigating Challenges in Hospitality
15:00 Future Aspirations and Giving Back
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.