Ben Williamson (Agnes Restaurant, Brisbane) - Rise above
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
After spending three years planning his next restaurant taking him in a new culinary direction the pandemic landed and stopped Ben Williamson (Agnes Restaurant, Brisbane), and his team in his tracks literally a week befoe they were due to open. Without an audience, and with a concept that doesn’t suit takeaway, they put the wood-fire ovens to work baking bread and it proved so popular, it’s become an extension of their business.
https://agnesrestaurant.com.au
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LISTEN TO OUR OTHER PODCASTS
Dirty Linen with Dani Valent
https://podcasts.apple.com/au/podcast/dirty-linen-a-food-podcast-with-dani-valent/id1518946986
The Crackling with Anthony Huckstep