Alan Stuart (Encore by Clare Smyth, Sydney) - Cooking at its core
Deep in the Weeds - A Food Podcast with Anthony Huckstep
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Show Notes
After humble beginnings to his career in New Zealand, Alan Stuart (Encore by Clare Smyth Sydney) set his sights on working for one of the best chefs on the planet – Gordon Ramsay. It led many years in some of the enigmatic chef’s best restaurants including the mothership Three Michelin Star Restaurant Gordon Ramsay where he fell under the tutelage of Clare Smyth. Many moons later, and he finds himself leading the team at Clare’s first restaurant outside the UK, which has captured the attention of the leading critics.
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.