Episode 199
Episode 199: 10 Ways to Use Your Over-Fermented Kombucha
April 19, 202219m 25s
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Show Notes
If you have a bunch of kombucha that is over-fermented and tastes like vinegar, don't throw it out! We have lots of ways to use this special tea. Everything from marinades to facial toners. Check out the podcast to learn more.
Episode link:
https://www.culturedfoodlife.com/podcast/episode-199-10-ways-to-use-your-over-fermented-kombucha/
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