
Coffee and a Mike
1,407 episodes — Page 27 of 29

Jenna Leurquin #106
EJenna Leurquin, the owner of JL Patisserie in Scottsdale and Phoenix, AZ. Born in Belgium she went from playing golf, double majoring in International Business and Finance at Boise State University to completing a 9 month training program at Le Cordon Bleu Paris in both cuisine and pastry. She then went on to train among some of the best chefs in Belgium and Paris before moving to Arizona.

Baylee Mires #105
EBaylee Mires is a professional runner living in Flagstaff, Arizona running for Under Armour and being coached by Shayla Houlihan. Originally from Spokane, Washington she participated in the 2016 Olympic Trials and holds the school record for the 800 meter at the University of Washington.

Shayla Houlihan #104
EShayla Houlihan is a former professional steeplechaser and has coached at University of Utah, University of California Berkeley in both cross country and track and field. She is currently working for Under Armour in Flagstaff, Arizona coaching a team of professional runners.

Volker Benkert Director of Graduate Studies WWII Program #103
This podcast focuses on apologetic and redemptive memory traits in contemporary German films on World War II and the Holocaust. Also we discuss the rise and fall of Adolf Hitler and what modern day Germany looks like today.

Governor-Elect Steve Sisolak (Revisited) #18
EI wanted to take a look back on the first podcast I did with a politician. Then Governor-Elect Steve Sisolak had just been appointed as the Governor of Nevada. Most people did not know that he was a cornerman for a professional boxer that turned into a Hall of Fame boxing trainer Freddie Roach.

Mike Kosoy #102
EMike Kosoy is a professional freestyle wrestler and member of the Sunkist Kids training for the 2020 Summer Olympics in Tokyo. He comes back on the podcast to discuss where he is at with his training, bullying, state of UFC, and some cool things on the horizon for him in 2020.

Marcus Marinelli (Revisited) #14
EMarcus Marinelli is a power lifter, mixed martial artist and owner of Strong Style gym in Independence, Ohio. He is the head coach of UFC heavyweight Stipe Miocic and many others. With Stipe Miocic recently named Pro Athlete of the Year at the Greater Cleveland Sports Awards this was a good opportunity to go back and hear how his coach got his start.

Aisha Praught Leer #101
EAisha Praught Leer a female middle-distance runner, a 2016 Olympian, and a 2020 Olympic hopeful competing for Jamaica. She comes on the podcast to discuss running for Under Armour, spending time in Arizona training for this 2020 season, and how she is the person to call if you ever have an allergic reaction to a bee sting.

Charleen Badman #100
Charleen Badman, co-owner of FNB Restaurant in Scottsdale, Arizona comes back on the podcast to discuss her winning the 2019 James Beard Award Best Chef Southwest, her recent experience at CES in Las Vegas and all the volunteer work she is doing for the Blue Watermelon Project, a Slow Food Phoenix coalition of local chefs and activists focused on improving school lunches.

Jennifer Mizener (Revisited) #13
EJenn is a Visual Effects Production Supervisor on feature films. She is currently in post production completing work on Dark Phoenix, the latest installment in the X-Men series. This is her fifth super hero film and 24th feature overall. She has been working in VFX for 15 years. Her recent film "1917" has been nominated for 10 Academy Awards in 2020.

Jonathan Netzky NexVeg #99
Jonathan Netky is the founder of NexVeg. The Nex generation of plant-based meat replacements! For a generation that respects whole food integrity and the life giving benefits of vegetables as our most valuable source of food. They exclusively utilize plant-based whole foods, and transports them minimal distances from farm-to-table.

Camille Herron #98
Camille Herron is a world-class ultrarunner. She comes on the podcast to discuss some of her past races that includes Comrades Marathon, Western States 100 mile endurance run, IAU 24 Hour World Championship where she was the top ranked American 24 Hour runner and set a new 24 Hour Record in 2019 running over 167 miles. For all of your coaching needs please visit her website runcamille.com.

Santa Claus #97
Santa Claus comes on the podcast to talk about final preparations for the big day coming up.

Albert Blaise Cattafi Revisited #11
EAlbert Blaise Cattafi is a well known director, dancer, and choreographer. His resume includes work from Broadway shows to music videos to several stints on Saturday Night Live. Albert Blaise Cattafi us currently a faculty member with Los Angeles based dance convention, L.A. Dance Magic, choreographer for Cirque Du Soleil, and the Resident Choreographer with the Phoenix Ballet.

Alice Wright #96
Alice Wright is a Professional Runner who runs with NAZ Elite for Hoka. She comes on the podcast to discuss coming back from her recent injury, 2020 Olympics in Tokyo, tv shows, movies, and the Arizona food scene.

Zach and Nicole Bitter #95
Zach and Nicole Bitter come on the podcast to discuss running this upcoming weekend at Desert Solstice, some of the other races they ran in 2019 which include Western States, San Diego 100, Spartathlon, and JFK 50 and what it was like setting both 100 mile and 12-hour World Record at the Petit Center this past summer.

John Nores #94
John Nores is a California native. Beginning in 1992, he was hired as a warden for the California Department of Fish and Wildlife and retired in December of 2018 as a special operations lieutenant working directly at the state level, co-developing and leading his agency's elite tactical unit the Marijuana Enforcement Team (MET) and developed the CDFW's first sniper unit aimed at combatting the most environmentally damaging criminals working within California and impacting the nation.

Caleb Schiff Pizzicletta #93
ECaleb Schiff, the owner of Pizzicletta, a wood-fired pizzeria in Flagstaff, AZ. He returns to the podcast to discuss his newest location inside Dark Sky Brewing also in Flagstaff, finding the time to run trails, and different ways he can give back to the community.

Hayley Pollack Aravaipa Running #92
Hayley Pollack is an ultra runner and the President of Aravaipa Running, which is the largest Trail and Ultra Running event production company in the Southwest United States. Some of their races include the Crown King Scramble, Javelina Jundred, Desert Solstice, and Across the Years.

Caleb Schiff Pizzicletta (Revisited) #21
ECaleb Schiff is the owner of Pizzicletta, a wood-fired pizzeria in Flagstaff, AZ, an aspiring ultra-trail runner and a lover of science, design and his dog. He values belief in one's self and hopes his work inspires others to pursue their dreams.

Ashley Taylor #91
Ashley Taylor is a Canadian track and field athlete. She ran for Northern Arizona University and is now a professional runner with the goal of competing in the 800 meter for the 2020 Olympics in Tokyo, Japan. She currently trains in Flagstaff, AZ as part of Under Armour and is coached by Stephen Haas and Shayla Houlihan.

Juan Zamora Keri Frazier Bryon Freeze Culinary Love #90
EChefs Juan Zamora of Chula Seafood, Keri Frazier owner of Urban Phoenix Cafe and Bryon Freeze come on to the podcast to discuss Culinary Love, a company born out of love to support their fellow Chefs. Proceeds of all products sold thru the website will give financial support to programs designed to help Chefs battling depression and mental health issues.

Constance Bradley Ph.D. (Repost) #5
With today being Veterans Day I wanted to share this podcast recorded last year. Constance Bradley, PhD, LAc, is a Nationally Board Certified Acupuncturist and owner of Scottsdale Integrative Acupuncture in Scottsdale, Arizona. She specializes in advanced cosmetic facial rejuvenation and sports medicine. Constance is a graduate of the US Air Force Academy, the University of Colorado-Boulder, and the University of Utah. She is an Air Force veteran and former Professor of Philosophy at the Air Force Academy.

Nick Coury #89
Nick Coury is an ultra runner and just returned from competing as an alternate for the U.S. national team in the World 24 Hour in Albi, France. Prior to that he had run 140 miles in one week and broke the 18 year old course record in Man VS. Horse 2019 by 19 minutes.

Matt Warburton (Revisited) #8
Matt was an Executive Producer and Showrunner of THE MINDY PROJECT for Hulu and just wrapped up working on the Hulu show FOUR WEDDINGS AND A FUNERAL as an Executive Producer. Prior to this, Matt was a Consulting Producer on COMMUNITY after having worked on THE SIMPSONS for 11 seasons. Matt has won an Emmy for his work on the show, He is a graduate of Harvard and was president of The Lampoon.

Kevin Long (Revisited) #25
EKevin Long was the 2009, 2015 and now 2019 World Series coach and current hitting coach for the Washington Nationals of Major League Baseball. Kevin has coached Alex Rodriguez, Derek Jeter, David Wright, Yoenis Cespedis along with many other great players while with the New York Yankees and Mets.

Jenn Thompson (Revisited) #28
EJenn is a mother, ultra runner, nurse, and small business owner. She owns and operates Trail Winds Hospice in Boulder, CO which serves terminally adults and children in their home. Jenn has had recovered from a near-fatal rattlesnake bite, a brain tumor, running visually impaired, and several other obstacles in her life. She is working on a book, as well as motivational speaking opportunities. She seeks to inspire others through sharing her story.

Patrick Reagan #88
Patrick is a native of Southwestern PA and currently resides in Savannah, GA. He runs professionally for HOKA One One. In his debut at the 100 Mile distance, Reagan won the Javelina Jundred 100 Mile Endurance run in 2017 and bested the course record by 29 minutes. He was the winner in 2018 and won his third straight this past weekend.

Nick Coury (Revisited) #17
Nick Coury is an ultrarunner, co-owner of Aravaipa Running in Arizona, and full time software developer at Amazon. Check out this podcast from the beginning of the year as he gets ready to compete for the U.S. national team in the World 24 Hour this weekend in Albi, France.

Christy Spackman PhD Food Studies #87
Christy Spackman holds a joint appointment in the School for the Future of Innovation in Society and the Arts, Media and Engineering Department at Arizona State University. Her work focuses on how the sensory experiences of making, consuming, and disposing of food influence and the "technologies of taste." Her current book project examines how scientific and technological innovation have changed the taste of bottled and municipal water throughout the twentieth-century in the United States and France.

LT Smith and Teani Hardin Ghost Ranch Tempe Public Market #86
ELT Smith is the executive pastry chef and Teani Hardin is the sous pastry chef at both Ghost Ranch and Temple Public Market in Tempe, AZ. LT grew up in northeast Ohio and when his NFL career ended decided to pursue his passion in the culinary world. Teani grew up in Hawaii and moved to Arizona for both culinary and photography. They both appreciate the intricacies, artistry, and attention to detail when it comes to the pastry side of the kitchen.

Emi Sunshine #85
Emi Sunshine is a fifteen year old country music singer/songwriter that has been attracting national attention since the age of nine. She has made appearances on "The Today Show," NBC's "Little Big Shots," the Grand Ole Opry and elsewhere. Her new album "Family Wars" is the her most personal project to date. With ten songs and one bonus track, the album addresses domestic violence, dysfunctional families, political corruption, mass murder, lost love, and freedom—those who have it, and those who seek it.

Chef Brent Kille co-owner Sonoran Pasta #84
EBrent Kille originally from Detroit, Michigan started working at Applebees and has been cooking for over 14 years. He moved to Phoenix and has worked for many chefs which includes Stephen Jones where he became comfortable with southern cooking. Brent also worked Cutino Sauce and is now the co-owner of Sonoran Pasta with his business partner Jasmine. Sonoran Pasta Co. was born out of a desire to produce fresh pasta and sauces in Arizona working with the finest ingredients from local farmers to purveyors.

Denae Hostetler DNA Chocolate #83
While in her 20s, Denae's travels took her through Mexico and Central America. She hiked mountains in small Mayan villages where she commenced with the locals. Every morning, she would wake up to the smells of chocolate as the people ground cacao beans and brewed cacao drinks. These experiences emboldened Denae to try her own hand at chocolate making. From cleaning and roasting to grinding and tempering, the process can take more than a month to bring out the natural flavors of the Criollo cacao bean.

Victoria Anthony #82
Victoria Anthony is a professional freestyle wrestler and member of the Sunkist Kids. She is the first four time college National wrestling champion out of Simon Fraser University and is an Olympic hopeful for the 2020 Summer Olympics in Tokyo, Japan.

Shawn Porter (Reposted) #37
EShawn Porter is a professional boxer from Cleveland, Ohio. He is a 2 time welterweight champion and currently the WBC welterweight champion of the world. He is known for his high pressure fighting style, physical strength, and his high work rate. He defends his WBC welterweight title tonight against Errol "THE TRUTH" Spence.

Chef Donald "Snackfried Rice" Hawk #81
EDonald Hawk started cooking at the age of 16 at local pizza restaurants. Donald has worked for many chefs which includes Chris Bianco, Bernie Kantak and others. Donald is now a sous chef who runs the raw bar program at the Gladly owned by Chef Bernie Kantak and also is the creator of the famous HAWKO that can be found in urban dictionary. His side gig is a pop up called KOSO Phoenix that he started with fellow chef Brent Kille which explores Korean heritage combined with Southern cooking.

Chef Tiffany Derry #80
Tiffany Derry is the owner of Roots Chicken Shak, Roots Southern Table, Derrywear and Tiffany Derry Concepts. Derry gained International notoriety on the seventh season of Bravo's Top Chef and as a finalist on Top Chef: All-Stars. She sits on the James Beard Foundation's Impact Advisory Board and acts as an ambassador for the Beard Foundation's food waste initiative. She recently visited Phoenix as the All-Star Chef for the James Beard Taste America Tour.

Tameka Jameson with Special Guest Takecia Jameson #79
ETameka Jameson is a Nigerian track and field athlete. She was the ACC 400 meter Champion, the NACAC 4 by 400 meter relay Champion, runner up in the 400 meter hurdles , 2016 IAAF Worlds Indoor finalist, 2016 African Champa bronze medalist and is a 2020 Olympic hopeful. Tameka also is a mother of one, enjoys spending time with her family including her identical twin sister Takecia who was a special guest on the show.

US Marshal (Retired) Chris Hoye #78
EChristopher Hoye is a retired US Marshal that was appointed by President Barack Obama in 2010 and previously was a Lieutenant with the Las Vegas Metropolitan Police Department. He returns to the podcast to discuss the recent apprehension of fugitives Blaine and Susan Barksdale, whether or not there should be more gun control, mass shootings, mental health, the divide in our country and what he thinks are some of the best solutions.

Dennis Abry PhD #77
EDennis Abry has taught psychology for 20+ years and is currently residential faculty at Scottsdale Community College. He returns to the podcast to discuss addiction treatment centers in the United States. What may or may not be effective treatment, lack of regulation, and whether "addiction is a disease?"

Dr. Sara Nasserzadeh #76
EDr. Sara Nasserzadeh, PhD is a Social Psychologist and global thought leader in the fields of couple counseling (with sub-specialization in psychosexual therapy), cross-cultural fluency and diversity and inclusion. "DatingAdvice.com named her one of the 10 Best Sex and Dating Experts in 2015. In March 2018, she was honored by the British Council as a UK Alumni Award finalist in the category of Social Impact. This award is the most prestigious in the category of Education offered by The British Council.

Eileen Spitalny co-owner Fairytale Brownies #75
Eileen Spitalny is the co-owner of Fairytale Brownies in Phoenix, AZ. In 1992, her friend since kindergarten and future business partner, David Kravetz took his mom's brownie recipe and decided they would bake the best brownies in the world. Fairytale Brownies eventually became a mail-order business and in 1995, they bought brownies.com. Eileen and David went from not knowing how to bake to baking and shipping millions of brownies a year all over the world.

Jamill Kelly #74
Jamill Kelly wrestled at Lassen Community College before transferring to Oklahoma State. He is a four-time National Team Member and two-time World Team Member in 2003 and 2004. He was a 2004 U.S. Open Champion and 2004 Olympic trials champion. He went on to win an Olympic silver medal in the 2004 Olympic Games at 66kg. He has had coaching stints at Harvard, Cal Poly, NC State, Stanford, and currently is an assistant coach at Arizona State University.

Zane Bonnett #73
Zane Bonnett is the son of ultra runner James Bonnett and Erin LoStracco. At 5 years old he has already run a mile, recently started kindergarten and is preparing to become a big brother for the second time.

Ella Nelson #72
Ella Nelson is an Australian track and field athlete. She has won the Australian National Championship three times, competed in the 2016 Summer Olympics in Brazil and is a 2020 Olympic hopeful for Tokyo. Ella also is a lover of coffee, books, tv shows, having meaningful conversations and surrounding herself with like minded people.

Jesus Sepulveda #71
EJesus Sepulveda featured in the Netflix Special Chingo Bling: They Can't Deport Us All that depicts his life growing up Latino in Southern California. He is also on American Wannabes podcast and is performing at clubs and theatres around the country.

Jon and Amanda Proof Bread #70
Proof Bread consists of a small group of passionate bakers that is a modern throwback to a way of life that values small-scale craftsmanship, local community, and creativity. The owners Jon and Amanda make sure everything is made by hand with no short cuts. All of their products from the croissants to the breads allow most everyone even gluten sensitive folks to enjoy whole grains grown locally as a result of fermentation.

Gina Brillon #69
EActress, comedian, and writer Gina Brillon was born and raised in the Bronx, New York. She's been a standup comic since she was 17 years old and her new hilarious half-hour stand up special "Easily Offended," debuts Friday, August 16, only on HBO Latino.

James Bonnett #68
Eames Bonnett comes back on the podcast to talk about his recent fastest known time (FKT) of the Hole-to-Hump. It is a run that starts at the Colorado River at the bottom of the Grand Canyon (elevation – 2500') and ends at the summit of Mt. Humphreys (elevation – 12,633' – Arizona's highest point) covering 72.2 miles with an unofficial time of 16:44. He also discusses pacing Jim Walmsley as he set a new course record at the 2019 Western States 100-Mile Endurance Run.