07-20-17 Matt Weide Mead Experiments
Wonderful meads made with a variety of ingredients
July 19, 201749m 39s
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Show Notes
Former meadmaker of the year Matt Weide joins us at HomebrewCon in Minneapolis to share meads made with walnuts, peanuts and ginger. He also shares a couple of bochet (burnt) meads.
Topics
beer brew brewing homebrew homebrewing hobby hobbies food