05-23-24 - Sapwood Cellars Hoppy Sours
Tart, hoppy, and delicious
May 22, 20241h 5m
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Show Notes
Mike Tonsmeire, the Mad Fermentationist and co-founder of Sapwood Cellars, shares three hoppy sours and tips on working with hops, barrels, and blending.
Topics
beer brew brewing homebrew homebrewing hobby hobbies food