Table Talk: Beautiful weekend for outdoor eats
WWL First News with Tommy Tucker · Audacy
April 10, 202633m 56s
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Show Notes
* Looking for boiled crawfish? Brisket? Check out Bon Temps Boulet’s. They’re only open January-June.
* Want to go meat-heavy and support a good cause? Hogs for the Cause is this weekend
* It's going to be a beautiful weekend. Here are some places with patios or outdoor seating.
Tommy and Ian McNulty, who covers food and dining culture for The Times Picayune | New Orleans Advocate, go over some places you have to try this weekend.
Topics
new orleansfood and drinknews