Episode 31: The Tipping Point with James Khoza
Worldchefs Podcast: World on a Plate · Worldchefs
November 25, 202039m 48s
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Show Notes
In this episode, Ragnar talks with James Khoza, President of The South African Chefs Association. They explore SA Chef's past, present, and future, and Khoza's remarkable efforts to stay agile, sustainable, and impactful amid the COVID-19 pandemic. World on a Plate is supported by Nestlé Professional.