The Many, Many Labels on Your Eggs
In this episode we look at the many labels on your carton of eggs and dig into what they mean and what they definitely don’t mean.
What You're Eating · Tove Danovich, Nathan Dalton, Errol Schweizer, Urvashi Rangan, Ryan Nebeker, Patty Lovera, Jerusha Klemperer, Emily Moose
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Show Notes
In the past decade, demand for eggs has grown, but the kind of eggs we are looking for has changed during that time, too. Consumers are eager to know if the chickens had enough space to move around. Were they cage-free? Free-range? Pasture-raised? Organic? In response to those questions about where those eggs come from and how those hens lived out their lives, egg cartons and the labels and claims on them are working overtime to tell us a story. On today’s episode we look at the many labels on your carton of eggs and dig into what they mean and what they definitely don’t mean.
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