Food Professor: Will high meat prices turn us vegetarian?
Weekends with Joanne Vrakas · CJAD 800
November 29, 20255m 37s
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Show Notes
Beef prices remain sky high and now chicken is expensive too. Will Canadians go vegetarian? The Food Professor Sylvain Charlebois weighs in.
Dr. Sylvain Charlebois, better known as ‘The Food Professor’, is Senior Director at Agri-Food Analytics Lab and Professor of Faculties of Management and Agriculture at Dalhousie University. He joins Weekends with Joanne Vrakas every Saturday at 7:10 a.m. to discuss everything from fluctuations in grocery prices to food trends.
Topics
food professor