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Root Cause

Root Cause

The author's mother's cassava pie is more than just a comfort food. Stephanie Wong Ken explains the history of this Taino food.

Voices of The Walrus

January 11, 20216m 31s

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Show Notes

The author's mother's cassava pie is more than just a comfort food. Stephanie Wong Ken explains the history of this Taino food. About AMI AMI is a not-for-profit media company that entertains, informs and empowers Canadians who are blind or partially sighted. Operating three broadcast services, AMI-tv and AMI-audio in English and AMI-télé in French, AMI’s vision is to establish and support a voice for Canadians with disabilities, representing their interests, concerns and values through inclusion, representation, accessible media, reflection, representation and portrayal. Find more great AMI Original Content on AMI+ Learn more at AMI.ca Connect with Accessible Media Inc. online: - X /Twitter @AccessibleMedia - Instagram @AccessibleMediaInc / @AMI-audio - Facebook at @AccessibleMediaInc - TikTok @AccessibleMediaInc - Email [email protected] Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Topics

stephanie wong kenfamily foodsyuccathe walruscassava pieroger ashby