Has Hospitality Changed Since Covid?
We're getting some strange vibes
VinePair Podcast · VinePair
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Show Notes
Adam, Joanna, and Zach debate whether restaurant and bar hospitality has changed since Covid, and if so, why - could the increasing importance of TikTok and Instagram be driving a different sort of customer engagement, or has attrition in the work force since the pandemic had a lasting impact? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.
Zach is drinking: Brooks Wine Sparkling Riesling
Joanna is drinking: Vodka Martini with Tequila...
Adam is drinking: Hoste Cocktails Gold Fashioned
Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
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