Eric Asimov Takes Stock of the Wine Industry’s Pandemic Shakeup
Some changes will last, some won't
VinePair Podcast · VinePair
Audio is streamed directly from the publisher (sphinx.acast.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Adam and Zach are joined by New York Times wine critic Eric Asimov to discuss the many changes that Covid-19 has brought to the wine industry: whether online retail will continue to supplant brick-and-mortar, whether sommeliers and wine professionals will still have jobs in restaurants, and much more. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to [email protected].
Zach is drinking: Leah Jorgensen Rosé of Cabernet Franc
Adam is drinking: Villa Calicantus Bardolino Classico Chiaretto
Hosted on Acast. See acast.com/privacy for more information.