
VinePair Podcast
856 episodes — Page 18 of 18

S1 Ep 5Does Napa Still Matter?
EAdam and Zach chat with San Francisco Chronicle wine writer Esther Mobley about the current state of Napa Valley, how the incredible success and prosperity makes it a challenging region for younger winemakers and wine drinkers, and the very real threats of wildfires and climate change. Hosted on Acast. See acast.com/privacy for more information.

S1 Ep 4Summertime Drinking
EAdam and Zach discuss why Instagram and other social media drives the popularity of certain summery beverages and reveal their Top Three Summer Drinks Hosted on Acast. See acast.com/privacy for more information.

S1 Ep 3The New England IPA
EAdam and Zach are joined by VinePair's senior beer writer Cat Wolinski to discuss craft beer's hottest trend: the New England IPA. Listen to learn a bit about the history, production, and appeal of this Instagram-acclaimed beer. The VinePair podcast is recorded at VinePair's headquarters in New York City, and at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information.

S1 Ep 2How Much Should Your Somm Know?
EAdam and Zach discuss whether sommelier certifications truly matter, what is reasonable to expect from your somm, and other questions about drinking wine in restaurants. Recorded at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information.

S1 Ep 15 Drinks That Define Us
EJoin VinePair founder Adam Teeter and sommelier Zach Geballe as they tell you a bit more about themselves via five drinks that have been influential in their lives. The VinePair Podcast is recorded at Cloud Studios in Seattle, Washington. For more information, visit vinepair.com. Hosted on Acast. See acast.com/privacy for more information.

Welcome to the VinePair Podcast
trailerWelcome to the VinePair Podcast. Join VinePair founder Adam Teeter and sommelier Zach Geballe as they explore the world of wine, beer, and spirits, and the conversations you have with a glass in hand. Recorded at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information.